Caesar Red Coleslaw Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

EASY CAESAR COLESLAW



Easy Caesar Coleslaw image

This cool, crisp coleslaw is a great compliment to any meal. "I adapted this colorful, tangy dish from a more time-consuming recipe I had. It's easy to double or triple for potlucks, too." Maryrose DeGroot - State College, Pennsylvania

Provided by Taste of Home

Categories     Lunch

Time 10m

Yield 6 servings.

Number Of Ingredients 5

1 package (14 ounces) coleslaw mix
1 cup grape tomatoes
1/4 cup shredded Parmesan cheese
3/4 cup creamy Caesar salad dressing
1 green onion, sliced

Steps:

  • In a salad bowl, combine the coleslaw mix, tomatoes and cheese. Add salad dressing; toss to coat. Chill until serving. Sprinkle with green onion.

Nutrition Facts : Calories 152 calories, Fat 12g fat (3g saturated fat), Cholesterol 12mg cholesterol, Sodium 371mg sodium, Carbohydrate 7g carbohydrate (3g sugars, Fiber 2g fiber), Protein 3g protein.

CAESAR COLESLAW



Caesar Coleslaw image

If you're in the mood to bring something a little different to the cookout, here's a reliable slaw I make whenever we're grilling or roasting for a crowd. It lasts in the fridge for days and leftovers make terrific burger or sandwich toppers. -Sarah De Ruiter, East Lansing, Michigan

Provided by Taste of Home

Categories     Lunch

Time 20m

Yield 12 servings.

Number Of Ingredients 9

1 Chinese or napa cabbage, thinly sliced
3 bunches green onions, thinly sliced
1 cup mayonnaise
1/3 cup lemon juice
3 garlic cloves, minced
1/2 teaspoon salt
1/2 teaspoon pepper
1 can (2 ounces) anchovy fillets, drained and finely chopped, optional
1/2 cup grated Parmesan cheese

Steps:

  • In a large bowl, combine cabbage and green onions. In a small bowl, whisk the mayonnaise, lemon juice, garlic, salt and pepper. Stir in anchovies if desired. Pour over cabbage mixture; toss to coat. Chill until serving. Just before serving, toss with cheese.,

Nutrition Facts :

CAESAR COLESLAW



Caesar Coleslaw image

Make and share this Caesar Coleslaw recipe from Food.com.

Provided by evelynathens

Categories     Greens

Time 20m

Yield 8 serving(s)

Number Of Ingredients 7

1 cup mayonnaise
1/3 cup fresh lemon juice
9 anchovy fillets (these will not make your salad 'fishy')
3 cloves garlic, minced
2 1/4 lbs cabbage, halved,cored,very thinly sliced
16 green onions, thinly sliced
1/2 cup packed freshly grated parmesan cheese

Steps:

  • Process first 4 ingredients in small blender until anchovies and garlic have dissolved into the dressing (about 20-30 seconds).
  • Season dressing to taste with salt and pepper.
  • Place cabbage and green onions in large bowl.
  • Add dressing and toss to coat.
  • (Can be prepared 1 day ahead. Cover and refrigerate.) Mix cheese into coleslaw.
  • Transfer to large shallow bowl and serve.

CAESAR RED COLESLAW



Caesar Red Coleslaw image

There are a ton of coleslaw recipes out there, and I'm sure each of us believes that they make the best! Well, here's one to throw into the pot! lol No matter who's tastes the best, they all share a common problem, becoming soggy. One way would be to put the dressing on at the last minute, especially when it's traveling.When I make my cole slaw, I don't chop or shred it real fine or shred it too small. .The cabbage doesn't stand up to the dressing.This coleslaw is not only beautiful and festive, but it's also delicious! Note**I don't salt my slaw or dressing until it goes to the table; I find that the salt leeches out the moisture and can become too "wet".

Provided by FLUFFSTER

Categories     Salad Dressings

Time 15m

Yield 2-4 serving(s)

Number Of Ingredients 12

3 cups red cabbage, coarsely chopped
1 cup carrot, coarsely chopped
1/2 cup green onion, chopped
1/2 cup light mayonnaise (I use light but you could probably use fat free or full-fat)
1/4 cup parmesan cheese
2 tablespoons lemon juice
2 tablespoons Dijon mustard
2 garlic cloves, minced
1/2 teaspoon salt (**)
1/2 teaspoon Worcestershire sauce
1/2 teaspoon Tabasco sauce
1/2 teaspoon black pepper

Steps:

  • Combine salt and garlic together to form a paste. Add to other dressing ingredients and mix well. In large bowl combine cabbage, carrots and green onions with the dressing.
  • Toss until completely coated. Cover and refrigerate for 2 hours. Serve cold.
  • For the sauce:.
  • Combine ingredients until combined.
  • Store leftover dressing in refrigetator, covered for approximately 1 week.

Nutrition Facts : Calories 338, Fat 24.2, SaturatedFat 5.3, Cholesterol 32, Sodium 1511.2, Carbohydrate 24.6, Fiber 5.2, Sugar 10.8, Protein 8.6

KALE + RED CABBAGE SLAW



KALE + RED CABBAGE SLAW image

Quick and easy, this Kale + Red Cabbage Slaw salad will add some freshness to your life! Includes a light dressing and added seeds for protein and crunch.

Provided by Julie | The Simple Veganista

Categories     Salad

Time 10m

Number Of Ingredients 13

1 small bunch tuscan kale (aka, lacinato or dinosaur), thick stem removed and shredded
1/2 head small red cabbage, shredded
1 - 2 carrots, grated or julienned (or use quartered baby carrots)
1/3 red onion, thinly sliced
1/2 cup parsley leaves, roughly chopped
2 tablespoons hemp hearts
2 tablespoons sunflower seeds
2 tablespoons pepitas (pumpkin seeds)
1 tablespoon olive oil
1 tablespoon dijon mustard
1 tablespoon apple cider vinegar
2 tablespoons water
mineral salt & fresh cracked pepper to taste

Steps:

  • In a small bowl, mix your dressing and set aside.
  • Prepare vegetables and place in large bowl, add dressing and toss to coat. Add in seeds and toss again (or sprinkle over each portion before serving). Let salad rest a few minutes before eating, this will help soften the kale a bit.
  • Serves 2 or one generously.
  • For a creamier dressing, replace the oil with tahini.
  • If you have fresh lemons on hand, this would be great with a big squeeze of lemon over top.
  • If serving for one, use 1 - 1 1/2 tablespoons each of the seeds.

Nutrition Facts : Calories 259 calories, Sugar 8.8 g, Sodium 179.2 mg, Fat 17.8 g, SaturatedFat 2.3 g, TransFat 0 g, Carbohydrate 20.3 g, Fiber 6.5 g, Protein 9.2 g, Cholesterol 0 mg

CHOPPED CAESAR SLAW



Chopped Caesar Slaw image

This creamy chopped coleslaw with crumbled bacon and Caesar dressing needs an hour in the fridge to get delicious. (Make up to 24 hours ahead.)

Provided by My Food and Family

Categories     Recipes

Time 1h15m

Yield 8 servings, 1/2 cup each

Number Of Ingredients 3

1/2 lb. each: green and red cabbage, chopped
6 slices OSCAR MAYER Center Cut Bacon, cooked, crumbled
1/3 cup KRAFT Classic Caesar Dressing

Steps:

  • Combine ingredients.
  • Refrigerate 1 hour.

Nutrition Facts : Calories 70, Fat 4.5 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 5 mg, Sodium 250 mg, Carbohydrate 4 g, Fiber 1 g, Sugar 2 g, Protein 3 g

HEARTY CAESAR SALAD



Hearty Caesar Salad image

This Caesar salad does not mess around. It has everything in great amounts to make it an extremely flavorful and sustaining side dish (or meal in itself). Can add cooked chicken breast if desired to make it more of a meal-in-one.

Provided by Sheri Y.

Categories     Salad     Green Salad Recipes     Caesar Salad Recipes

Time 30m

Yield 4

Number Of Ingredients 12

¾ cup mayonnaise
2 tablespoons olive oil
1 tablespoon lemon juice
1 clove garlic, coarsely chopped, or more to taste
1 pasteurized egg
1 teaspoon ground black pepper
1 teaspoon seasoned salt
1 pound bacon
1 head romaine lettuce, torn
½ red onion, sliced
6 fresh mushrooms, sliced
1 (6 ounce) package croutons

Steps:

  • Blend mayonnaise, olive oil, lemon juice, garlic, egg, black pepper, and seasoned salt in a blender until smooth. Refrigerate for flavors to blend.
  • Place the bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain the bacon slices on paper towels and crumble.
  • Mix romaine lettuce, bacon, onion, mushrooms, and croutons in a large bowl. Pour dressing over salad; toss to coat.

Nutrition Facts : Calories 776.5 calories, Carbohydrate 38.9 g, Cholesterol 103.2 mg, Fat 59.5 g, Fiber 4.6 g, Protein 22.9 g, SaturatedFat 12 g, Sodium 1644 mg, Sugar 2.7 g

RED CABBAGE COLESLAW



Red Cabbage Coleslaw image

This creamy red cabbage coleslaw recipe is an easy and quick side for all kinds of recipes. Made in 1 bowl with less than 10 ingredients!

Provided by Julia

Categories     Side Dish

Time 10m

Number Of Ingredients 9

½ small Head Red Cabbage ((4 cups finely sliced))
1 Small Onion (, thinly sliced, see note 1)
1 Large Carrot ((1 cup shredded))
1 Large Celery Stalk ((1/2 cup finely diced))
¾ cup Mayonnaise
½ teaspoon Celery Salt (, see note 2)
¼ teaspoon Black Pepper
1 tablespoon Apple Cider Vinegar (, see note 3)
2 tablespoons Fresh Lemon Juice (, or to taste)

Steps:

  • In a large mixing bowl, combine all the ingredients and give everything a good mix.
  • You can enjoy it right away or chill it before serving (see note 4).

Nutrition Facts : Calories 218 kcal, Carbohydrate 7 g, Protein 1 g, Fat 21 g, SaturatedFat 3 g, Cholesterol 12 mg, Sodium 402 mg, Fiber 2 g, Sugar 4 g, ServingSize 1 serving

RED CABBAGE SLAW



Red Cabbage Slaw image

Easy and quick to make, this red cabbage slaw is dressed in a sweet and tangy apple cider vinaigrette.

Provided by Neli Howard | Delicious Meets Healthy

Categories     Salad     Side Dish

Time 15m

Number Of Ingredients 9

1/2 small head red cabbage (about 4 cups, shredded)
4 large carrots (shredded (about 2 cups))
4 - 5 green onions (thinly sliced)
Chopped fresh parsley (optional garnish)
1/4 cup olive oil
1/4 cup apple cider vinegar
1 Tablespoon honey (or maple syrup)
1 small garlic clove (minced)
Salt and pepper (to taste)

Steps:

  • Place shredded cabbage, carrots and green onions in a large salad bowl. Set aside.
  • Whisk together oil, apple cider vinegar, honey, minced garlic, salt and pepper in a mixing bowl. Whisk until well combined.
  • Pour dressing over the cabbage mixture and toss to coat evenly.
  • Taste for seasonings and adjust accordingly.
  • Place in the refrigerator for 15 minutes. Remove from the fridge and garnish with chopped parsley. Serve cold.

Nutrition Facts : Calories 195 kcal, Carbohydrate 18 g, Protein 2 g, Fat 14 g, SaturatedFat 2 g, Sodium 358 mg, Fiber 4 g, Sugar 11 g, ServingSize 1 serving

CAESAR COLESLAW



Caesar Coleslaw image

Provided by Rick Rodgers

Categories     Salad     Cheese     Vegetable     Side     No-Cook     Condiment     Mayonnaise     Parmesan     Summer     Cabbage     Bon Appétit     Sugar Conscious     Pescatarian     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Makes 8 servings

Number Of Ingredients 7

1 cup mayonnaise
1/3 cup fresh lemon juice
9 anchovy fillets, finely chopped
3 garlic cloves, minced
1 2 1/4-pound head of savoy cabbage, halved, cored, very thinly sliced (about 16 cups)
16 green onions, thinly sliced
1/2 cup (packed) freshly grated Parmesan cheese

Steps:

  • Whisk first 4 ingredients in small bowl to blend. Season dressing to taste with salt and pepper. Place cabbage and green onions in large bowl. Add dressing and toss to coat. (Can be prepared 1 day ahead. Cover and refrigerate.)
  • Mix cheese into coleslaw. Transfer to large shallow bowl and serve.

More about "caesar red coleslaw recipes"

CAESAR COLESLAW RECIPE - PILLSBURY.COM
caesar-coleslaw-recipe-pillsburycom image
1. In large bowl, combine coleslaw blend, olives and onion; mix well. Add salad dressing; toss to coat. Serve immediately, or cover and refrigerate up to 8 …
From pillsbury.com
4.5/5 (5)
Category Side Dish
Servings 14
Calories 100 per serving
  • In large bowl, combine coleslaw blend, olives and onion; mix well. Add salad dressing; toss to coat. Serve immediately, or cover and refrigerate up to 8 hours.


CAESAR SALAD - WIKIPEDIA
caesar-salad-wikipedia image
A Caesar salad (also spelled Cesar and Cesare) is a green salad of romaine lettuce and croutons dressed with lemon juice (or lime juice), olive oil, egg, …
From en.wikipedia.org
Place of origin Mexico
Serving temperature Chilled or room temperature
Region or state Tijuana, Baja California
Variations Multiple


VEGAN RED CABBAGE COLESLAW (WFPB) - VE EAT COOK BAKE
2019-08-22 Create a delicious salad bowl or buffet with this tasty cabbage salad. Storage. The red cabbage salad lasts in the fridge for about 1 week. I even think the salad tastes even …
From veeatcookbake.com
4.6/5 (14)
Category Salad
Cuisine German
Total Time 30 mins
  • Finely cut the cabbage. Or put it through the food processor. Finely chop the onion or, like the red cabbage, put it through the machine. Place the sliced ​​cabbage in a large enough, best lockable, bowl and add the remaining ingredients. Now knead the cabbage for a few minutes or massage. Until the texture is broken and the cabbage salad gets nicely juicy, soft and not so dry.
  • Now leave the salad for a few hours on the counter top or in a cool place. I like to let the salad stand overnight. The next morning you can taste the salad and if applicable knead again to soften the salad some more.


CRUNCHY RED CABBAGE SLAW (NO MAYO) RECIPE - UNPEELED
2021-08-05 A blue-ribbon red cabbage salad. Summer food should be bright and colorful. This easy, vegan red cabbage slaw recipe has no mayo, tastes crunchy and bright, and comes …
From unpeeledjournal.com
5/5 (3)
Servings 10
Cuisine American, German
Category Dinner, Lunch, Side Dish
  • Prepare the cabbage: Remove the outer leaves from the cabbage and discard. Slice the cabbage in half lengthwise through the stump. Place each half face-down on a cutting board and slice very thin. Place the slices in a large mixing bowl, breaking up the dense leaves with your hands.
  • For the carrots: Wash, then peel the tough outer layer from each carrot and discard. Continue to peel the carrots all the way to down to nubs, creating lots of long carrot ribbons. Add them to the cabbage.
  • In a small mixing bowl, whisk together the shallot, vinegar, honey or sugar, mustard, salt, and pepper. Drizzle in the olive oil, whisking, until the dressing emulsifies.
  • Add about half the dressing to the slaw and toss, along with most of the scallions. Taste for seasoning and add more dressing as necessary. Garnish with the reserved scallions.This red cabbage slaw will keep for up to two days, dressed, covered in the refrigerator. Toss again before serving.


CHICKEN CAESAR SALAD WITH RED CABBAGE AND APPLE - FOODNESS ...
2016-01-17 Separate the leaves and rinse under cold water, shaking dry. Chop the lettuce roughly and transfer to a large serving bowl. Shred the red cabbage thinly and add to the …
From foodnessgracious.com
Reviews 17
Category Salad
Cuisine American
Total Time 40 mins
  • To make the dressing, combine the yogurt, Worcestershire sauce, mustard, Parmesan, salt and pepper, anchovies, garlic, lime juice and olive oil.
  • Season the chicken breasts with salt and black pepper and grill for about 4 minutes each side and no longer pink in the middle. Set aside to cool.


25 BEST RED CABBAGE RECIPES | WHAT TO MAKE WITH RED ...
2021-05-27 Get the Recipe: Yucatan Chicken Puffy Tacos with Peanut-Red Chili BBQ Sauce and Red Cabbage Slaw Grilled Cabbage Caesar This is a striking variation on a classic Caesar salad using a whole head of ...
From foodnetwork.com
Author By


CAESAR RED CABBAGE STEAKS - HY-VEE RECIPES AND IDEAS
Step 1. Preheat a charcoal or gas grill with greased grill rack for direct cooking over medium-high heat. Step 2. Peel outter leaves from cabbage. Stand cabbage up and cut into 1-inch thick slices, retaining core so cabbage holds together. Step 3. Brush both sides of …
From hy-vee.com
5/5 (3)
Calories 160 per serving
Servings 4


KETO CAESAR COLESLAW - SPLASH OF KETO
2021-11-15 I have a go-to recipe for my favorite keto Caesar salad, and only had to make a few simple modifications to make the dressing for this coleslaw. We start with hard-boiled egg yolks. Some prefer to use raw egg yolks, but I like to use cooked egg yolks for my Caesar dressing. We then add keto mayonnaise, lemon juice, white wine vinegar, and garlic. I used fresh lemon …
From splashofketo.com
5/5 (6)
Total Time 15 mins
Category Salads
Calories 256 per serving


COLESLAW™ KIT - FRESH EXPRESS
Ham Cobb Caesar Salad. Serves 4 20 mins Rainbow Sesame Slaw with Kale. Serves 4 Sweet & Savory Coleslaw Recipe . Serves 4 More Recipes. Nutrition Facts. Serving size: 1.5 cups (100g) Serving Per Container 3. Amount Per Serving Calories 140 % Daily Value* Total Fat 9g: 12%: Saturated Fat 1.5g: 8%: Trans Fat 0g: Cholesterol 0mg: 0%: Sodium 150mg: 7%: Total …
From freshexpress.com


CAESAR COLESLAW RECIPE - RECIPEZAZZ.COM
Free recipes and menu ideas for dinner and holiday meals. Recipe Categories . Course. Appetizers (3015) Beverages (2071) Breakfast (2498) Desserts (5587) Dinner (11587) Lunch (6780) Ingredient. Beef (3231) Pasta (1824) Pork (3307) Poultry (3932) Salmon (487) Cuisine. Asian (1113) Indian (410) Italian (1583) Mexican (1157) Southern (1185) Thai (286) …
From recipezazz.com


CABBAGE SLAW WITH CREAMY HORSERADISH ... - JANINE'S RECIPES
2020-07-20 Light, crisp, tangy horseradish coleslaw. My mom had a salad like this while visiting Prague recently and it’s become a new family favorite. Ingredients. 1 bag of Trader Joe’s Shredded Green and Red Cabbage with Orange Carrots; 1/2 apple, chopped; DRESSING: 1 tablespoon prepared horseradish; 2 tablespoons olive oil; 1 tablespoon lemon juice; 1/2 …
From janinesrecipes.com


CAESAR RED COLESLAW RECIPES
Caesar Red Coleslaw Recipes. EASY CAESAR COLESLAW. This cool, crisp coleslaw is a great compliment to any meal. "I adapted this colorful, tangy dish from a more time-consuming recipe I had. It's easy to double or triple for potlucks, too." Maryrose DeGroot - State College, Pennsylvania. Provided by Taste of Home. Categories Lunch. Time 10m. Yield 6 servings. …
From tfrecipes.com


RED CABBAGE COLESLAW WITH CREAMY CAESAR DRESSING - ERECIPE
Grill-roast the peppers and peel them so they would be sweet and tender. Make a balsamic vinaigrette and use it as a marinade for the onions, to give them a boost of flavor before they go on the grill. Blend softened butter with parmesan cheese and …
From erecipe.com


EASY CAESAR COLESLAW RECIPE
Crecipe.com deliver fine selection of quality Easy caesar coleslaw recipes equipped with ratings, reviews and mixing tips. Get one of our Easy caesar coleslaw recipe and prepare delicious and healthy treat for your family or friends. Good appetite! 100% Easy Caesar Coleslaw Tasteofhome.com This cool, crisp coleslaw is a great compliment to any meal. “I adapted this …
From crecipe.com


CAESAR RED COLESLAW RECIPE - FOOD.COM | RECIPE | RECIPES ...
Dec 3, 2012 - There are a ton of coleslaw recipes out there, and I'm sure each of us believes that they make the best! Well, here's one to throw into the pot! lol No matter who's tastes the best, they all share a common problem, becoming soggy. One way would be to put the dressing on at the last minute, especially when it's travelin…
From pinterest.co.uk


CAESAR COLESLAW RECIPES
Get the Recipe: Yucatan Chicken Puffy Tacos with Peanut-Red Chili BBQ Sauce and Red Cabbage Slaw Grilled Cabbage Caesar This is a striking variation on a … From foodnetwork.com. See details. CAESAR COLESLAW | RECIPE | COLESLAW, SALAD SIDE DISHES ... May 10, 2018 - A creamy Caesar salad-style coleslaw with Parmesan cheese, …
From tfrecipes.com


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #for-1-or-2     #salads     #condiments-etc     #vegetables     #holiday-event     #summer     #salad-dressings     #seasonal     #greens     #number-of-servings

Related Search