C Ts Ice Cream Cake Much Like D Q Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

COPYCAT DAIRY QUEEN ICE CREAM CAKE



Copycat Dairy Queen Ice Cream Cake image

This Copycat Dairy Queen Ice Cream Cake has layers of chocolate and vanilla ice cream around the iconic layer of chocolate crunchies and chocolate fudge. It is so easy to make and tastes just like the real thing!

Provided by Lindsay

Categories     Dessert

Time 5h25m

Number Of Ingredients 12

3/4 cup (100g) Oreo crumbs (about 9 Oreos)
1 1/2 tbsp butter, melted
1.5 quart container vanilla ice cream
1.5 quart container chocolate ice cream
6 oz | 1 cup semi sweet chocolate chips
3 tbsp light corn syrup
1/2 tsp vanilla extract
1/2 cup (120ml) heavy whipping cream
2 cups (480ml) heavy whipping cream, cold
1 cup (115g) powdered sugar
1 1/2 tsp vanilla extract
Sprinkles

Steps:

  • Preheat oven to 350 degrees. Line a cookie sheet with parchment paper or a silicone baking mat and set aside.
  • 2. Combine the Oreo crumbs and melted butter and stir until well combined. Spread the crumbs evenly onto the prepared cookie sheet.
  • 3. Bake for 8-10 minutes, then allow to cool. Use your fingers to break any big clumps into smaller ones. Set aside.
  • 4. Line an 8×3 inch cake pan* with clear wrap that covers the bottom and goes above the sides of the cake pan. I used two pieces.
  • 5. About 20 minutes before you need it, set the chocolate ice cream out to soften. Add the softened chocolate ice cream to the prepared cake pan and spread into an even layer. Freeze for 30 minutes.
  • 6. To make the fudge layer, add the chocolate chips, corn syrup and vanilla extract to a medium sized bowl.
  • 7. Heat the heavy whipping cream just until it begins to boil, then pour it over the chocolate chips. Allow to sit for 2-3 minutes, the whisk until smooth.
  • 8. Remove the cake pan with the chocolate ice cream from the freezer, then pour the chocolate fudge over the ice cream and spread into an even layer. Freeze for about 10 minutes.
  • 9. Add the cookie crumbles to the top of the fudge layer, then freeze for about 2 hours, until mostly firm.
  • 10. About 20 minutes before you need it, set the vanilla ice cream out to soften. Add the vanilla ice cream to the top of the cake, then freeze until firm, 2-3 hours.
  • 11. Use the clear wrap to lift the frozen cake out of the pan, then place it on a cardboard cake circle or a serving plate. Set it back in the freezer.
  • 12. To make the whipped cream, add the heavy whipping cream, powdered sugar and vanilla extract to a large mixer bowl. Whip on high speed until stiff peaks form.
  • 13. Frost the cake with the whipped cream and decorate as desired. I used Ateco tip 844 for piping the borders.
  • 14. Freeze the cake until ready to serve. Cake is best when stored well covered and eaten within 4-5 days.

Nutrition Facts : ServingSize 1 slice, Calories 661 calories, Sugar 50 g, Sodium 118.6 mg, Fat 46.3 g, SaturatedFat 28.8 g, TransFat 0.5 g, Carbohydrate 55 g, Fiber 1.4 g, Protein 8.4 g, Cholesterol 173.7 mg

HOMEMADE DAIRY QUEEN ICE CREAM CAKE



Homemade Dairy Queen Ice Cream Cake image

This is a copycat complete with fudge filling and chocolate crunchies. Recipe courtesy of www.browneyedbaker.com.

Provided by AmyZoe

Categories     Ice Cream

Time 1h

Yield 8-10 serving(s)

Number Of Ingredients 7

2 quarts chocolate ice cream, freshly churned or 2 quarts softened ice cream
1 recipe hot fudge, prepared and cooled (I used a jar)
24 Oreo cookies, finely chopped
2 quarts vanilla ice cream, freshly churned or 2 quarts softened ice cream
2 cups heavy cream
4 tablespoons granulated sugar
2 teaspoons vanilla extract

Steps:

  • Lightly butter a 9 inch springform pan.
  • Spread the chocolate ice cream into an even layer in the bottom of the springform pan.
  • Place in the freezer for 30 minutes. Spread the hot fudge sauce over the chocolate ice cream (if it had been chilled, you'll need to rewarm briefly), then sprinkle the chopped Oreo cookies, pressing lightly so that they adhere to the hot fudge.
  • Return to the freezer for at least 30 minutes.
  • Lastly dollop the vanilla ice cream over the chopped Oreos and gently spread into an even layer. Freeze for at least 8 hours or overnight.
  • At least 1 hour and no more than 12 hours before serving, unmold the cake. To release the cake from the pan, invert the cake onto a plate or cardboard round the same size and wrap a hot kitchen towel around the cake pan, keeping it there for 30 seconds, or until the cake loosens, and slide the pan off.
  • Remove the bottom of the pan. Top with a serving plate and turn the cake right side up. Return to the freezer for at least 10 minutes.
  • While the cake is in the freezer, make the whipped cream. Combine the heavy cream, sugar, and vanilla extract in the bowl of a stand mixer.
  • Using the whisk attachment, whip on medium high speed until the cream is light and fluffy and holds a medium to firm peak, 2 to 3 minutes.
  • Spread the whipped cream on the cake, working quickly so that the ice cream doesn't melt. If it gets soft, just pop it back into the freezer for 5 minutes. Decorate with sprinkles on top, if desired.
  • Remove the cake from the freezer 5 minutes before serving to soften it gently. A hot, dry knife will yield the cleanest cuts. Dip your knife in a glass of hot water, wipe it clean with a towel and cut a slice. Repeat between every slice.

Nutrition Facts : Calories 952.8, Fat 57.9, SaturatedFat 33.8, Cholesterol 184.5, Sodium 402.2, Carbohydrate 100.8, Fiber 3.5, Sugar 82.1, Protein 12.8

COPYCAT DQ ICE CREAM CAKE



Copycat Dq Ice Cream Cake image

Posted in response to a thread. I asked the sweet gals at our local DQ about making these cakes. This is it. Simple as it may seem, this is exactly the recipe. The three hours is freezer time.

Provided by Redneck Epicurean

Categories     Frozen Desserts

Time 3h30m

Yield 8-12 serving(s)

Number Of Ingredients 4

2 quarts of your 2 favorite flavors ice cream, softened (DQ uses chocolate and vanilla)
1 (1 lb) package chocolate sandwich style cookies, crushed (Oreos)
1 (11 3/4 ounce) jar microwavable chocolate fudge topping
12 ounces non-dairy whipped topping

Steps:

  • Butter the cake pan of your choice, then press wax paper over the bottom of the pan.
  • Allow one of the flavors of ice cream to soften, then spread one flavor on the bottom of pan until the pan is almost half full.
  • Sprinkle with crushed Oreo cookies.
  • Heat the hot fudge in the microwave until pourable; let cool slightly then spoon hot fudge sauce over the top of this. Set in freezer until frozen.
  • Fifteen minutes before removing the pan, soften the second quart of ice cream. Smooth it evenly with the top of the cake pan. Return to the freezer and freeze until very hard.
  • Remove from freezer and frost with a mixture of equal parts vanilla ice cream and thawed frozen whipped topping beaten together. Return to freezer until serving time.

Nutrition Facts : Calories 820.2, Fat 40.2, SaturatedFat 23.5, Cholesterol 58.5, Sodium 545.5, Carbohydrate 107.2, Fiber 3.7, Sugar 75.6, Protein 10.2

More about "c ts ice cream cake much like d q recipes"

15 EASY ICE CREAM CAKE RECIPES | HUFFPOST LIFE
A perfect example of an inventive cheat is the Chocolate Peanut Butter Ice Cream Slice Cake (see above) from food blogger Lovely Little Kitchen. Store-bought ice cream sandwiches are …
From huffpost.com


COPYCAT DQ ICE CREAM CAKE - FANTASTICAL SHARING
May 27, 2020 For the ice cream layers: 1 1/2 quart chocolate ice cream, soften for 20 minutes at room temperature before step 6; 1 1/2 quart vanilla ice cream, soften for 20 minutes at room …
From fantasticalsharing.com


COPYCAT DAIRY QUEEN ICE CREAM CAKE - FOUNTAIN …
May 26, 2018 At least 1-2 hours before serving, unmold the cake: To easily release the cake from the pan, invert it on a platter and wrap a hot kitchen towel (I run very hot water over the towel and then quickly wring it out) around the …
From fountainavenuekitchen.com


COPYCAT DQ ICE CREAM CAKE - MY FARMHOUSE TABLE
May 24, 2018 This recipe for Copycat DQ Ice Cream Cake is as close to a homemade version of your favorite Dairy Queen treat. Made simple with the assistance of store bought ice cream, Oreos, and ice cream toppings. ... And …
From myfarmhousetable.com


COPYCAT DAIRY QUEEN™ ICE CREAM CAKE RECIPE
Oct 5, 2017 Scoop chocolate ice cream into a 9-inch springform pan lined with parchment paper. Top chocolate ice cream with cookie-fudge mixture and place scoops of vanilla ice cream on top of the cookie layer. Spread the ice cream …
From tablespoon.com


EASY ICE CREAM CAKE (DQ COPYCAT) - CULINARY HILL
Sep 29, 2017 With both chocolate and vanilla ice cream, that crunchy fudge layer, and tons frozen whipped cream, this easy Ice Cream Cake tastes JUST like Dairy Queen! I once used a Dairy Queen cake as a tool in courtship. I had …
From culinaryhill.com


COPYCAT DAIRY QUEEN ICE CREAM CAKE RECIPE - THE …
May 19, 2022 Cake defines a party. And, if that cake is ice cream cake then it's a sure sign of a good party. As a kid, I pleaded for ice cream cake (needed all the cool points I could get). Specifically, I dreamed of Dairy Queen's iconic ice …
From thespruceeats.com


COPYCAT DAIRY QUEEN ICE CREAM CAKE - THE RECIPE REBEL
Jan 26, 2024 A DQ Ice Cream cake is perfect for any special occasion! It’s versatile as you can use your favorite ice cream flavors or any kind of sandwich cookie you like. You can even mix the colors or flavors of toppings to match …
From thereciperebel.com


COPYCAT DQ ICE CREAM CAKE - CASUALLY, KRISTA
Aug 28, 2024 Before you get started, you’ll want to leave your ice cream out on the counter to melt a good amount before putting it into your dish – I like using this glass one so you can see …
From casuallykrista.com


EASY COPYCAT DAIRY QUEEN ICE CREAM CAKE - ALL THINGS MAMMA
Jul 3, 2022 How to Make a Copycat Dairy Queen Ice Cream Cake. Prepare: Take a 9-inch spring form pan and line it with plastic wrap. Make sure to leave some extra wrap over the top …
From allthingsmamma.com


DAIRY QUEEN ICE CREAM CAKES COPYCAT RECIPE
Apr 29, 2022 This Copycat Dairy Queen Ice Cream Cake is a homemade version of the famous DQ frozen treat, complete with its classic hot fudge filling and chocolate cookie crunchies. It is so easy to assemble each layer of this …
From princesspinkygirl.com


COPYCAT DAIRY QUEEN ICE CREAM CAKE - EXTREME …
Instructions. Preheat oven to 350 degrees. Line a cookie sheet with parchment paper and set aside. Combine the Oreo baking crumbs and melted butter.
From extremecouponingmom.ca


DAIRY QUEEN ICE CREAM CAKE - WHISK TOGETHER
Sep 27, 2021 Some tips for the best DQ copycat cake ever:-use your favorite ice cream! I think Edy’s classic vanilla is amazing. My daughter wanted cookie dough ice cream, so we used that and paired it with Target’s Good Day chocolate ice …
From whisktogether.com


COPYCAT DAIRY QUEEN ICE CREAM CAKE - DELISH
Mar 17, 2023 Pipe a shell border around top edge and base of ice cream cake, if desired. (If cake starts to melt, return to freezer until firm and refrigerate whipped cream.) Step 8 Freeze decorated cake ...
From delish.com


DQ ICE CREAM CAKE RECIPE - ALL THINGS WITH PURPOSE
Jul 5, 2012 The pan had a hole right in the center and a pan liner was put down. After the cake is frozen, quickly dip the pan in hot water, being careful to not get it on the ice cream. Turn the pan over and blow into the hole and the cake pops …
From allthingswithpurpose.com


COPYCAT DAIRY QUEEN ICE CREAM CAKE - BITZ & GIGGLES
Jul 3, 2020 Copycat Dairy Queen Ice Cream Cake - Layers of chocolate and vanilla ice cream, fudge and Oreo cookie crunchies covered in whipped cream frosting. Tastes just like the DQ cakes we all have grown to love! ... If you're a …
From bitzngiggles.com


HOW TO MAKE ICE CREAM CAKE - DESSERTS ON A DIME
Jun 26, 2024 Remove the cake pan with the chocolate ice cream from the freezer, then pour the chocolate fudge over the ice cream and spread into an even layer. Freeze for about 10 minutes. Add the cookie crumbles to the top …
From dessertsonadime.com


C TS ICE CREAM CAKE MUCH LIKE D Q RECIPES
Remove from freezer and frost with a mixture of equal parts vanilla ice cream and thawed frozen whipped topping beaten together. Return to freezer until serving time. Nutrition Facts : …
From tfrecipes.com


Related Search