Bycrackybars Recipes

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BY-CRACKY BARS



BY-CRACKY Bars image

These are a CHOCOLATE Lover's Fantasy :) Two layers of chocolate delight with graham crackers in between. I have no idea why they are named "By-Cracky" (except for the crackers) since it is one of those recipes I had written down at one time or another over the years, but make often because they are incredibly yummy :)

Provided by Karen..

Categories     Bar Cookie

Time 30m

Yield 24-36 bars

Number Of Ingredients 12

3/4 cup shortening
1 cup sugar
2 eggs
1 3/4 cups flour
1 teaspoon salt
1/4 teaspoon baking soda
1/3 cup milk
1 teaspoon vanilla extract
1 ounce unsweetened chocolate, melted
3/4 cup chopped walnuts
9 whole graham crackers
1 cup semi-sweet chocolate chips

Steps:

  • Preheat oven to 375*.
  • Cream shortening and sugar.
  • Add eggs and beat well on low speed.
  • Combine flour, salt and soda and add to creamed mixture alternately with milk, mixing well after each addition.
  • Add vanilla, stirring well.
  • Place one third of batter in another bowl and stir melted chocolate and walnuts into this.
  • Spread chocolate mixture in a greased 9 x 13 inch pan.
  • Arrange graham crackers over batter (you may not need all 9).
  • Add chocolate morsels to remaining batter and drop by spoonfuls over crackers, carefully spreading to cover.
  • Bake for 25 minutes.
  • Cool and cut into bars.

Nutrition Facts : Calories 216.3, Fat 12.7, SaturatedFat 3.8, Cholesterol 18.1, Sodium 150.6, Carbohydrate 24.8, Fiber 1.2, Sugar 14, Protein 2.9

GRAHAM CRACKY BARS



Graham Cracky Bars image

Recipe from Kitchen Chatter Cook Book and Friends 2.

Provided by Pat Duran

Categories     Cookies

Time 30m

Number Of Ingredients 12

1 3/4 c all purpose flour
1 tsp salt
1/4 tsp soda
3/4 c shortening
1 c sugar
2 medium eggs
1/3 c milk
1 tsp vanilla
1 square melted baking chocolate
3/4 c chopped walnuts
9 double graham crackers
3/4 c semi-sweet chocolate chips

Steps:

  • 1. Sift together flour,salt and soda and set aside. Cream the shortening and sugar and add the eggs, beat well. Combine the milk and vanilla. Add this alternately with the dry ingredients and then the creamed mixture. Place 1/3 of the batter in another bowl and add the melted baking chocolate and the nuts. Spread in a buttered 9x13-inch pan. Place graham crackers over the batter in the pan. Add the chocolate chips to the remaining 2/3 of batter and spread over the crackers. Bake in 375^ oven for 20-25 minutes. Cool and cut in bars or squares.

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