Butterscotch Hot Chocolate Recipes

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BUTTERSCOTCH HOT CHOCOLATE



Butterscotch Hot Chocolate image

Make and share this Butterscotch Hot Chocolate recipe from Food.com.

Provided by Mandy

Categories     Beverages

Time 10m

Yield 2 serving(s)

Number Of Ingredients 4

500 ml milk
100 g good-quality dark chocolate, coarsely chopped
125 ml butterscotch schnapps or 125 ml butterscotch syrup
marshmallows, to serve

Steps:

  • Place the milk in a small saucepan over medium heat for 5 minutes or until it almost boils. Remove from heat.
  • Divide the chocolate among 2 tall heatproof glasses. Pour over the hot milk and butterscotch schnapps.
  • Top with marshmallows to serve.

Nutrition Facts : Calories 446.7, Fat 39.3, SaturatedFat 24.3, Cholesterol 34.2, Sodium 133.5, Carbohydrate 28.6, Fiber 9.6, Sugar 0.5, Protein 15.5

BUTTERSCOTCH RUM HOMEMADE HOT CHOCOLATE



Butterscotch Rum Homemade Hot Chocolate image

I love this treat during cold weather or stormy days. Make it a date for two and cuddle with the hubs along with a toasty mug! When serving to children, replace rum with rum extract (2 tbsp).

Provided by Tiffany Bannworth @MissAnubis

Categories     Hot Drinks

Number Of Ingredients 10

5 cup(s) whole milk
3 cup(s) water
1/2 cup(s) special dark cocoa powder
3/4 cup(s) dark brown sugar
3/4 cup(s) dark chocolate chips, add more if desired
3/4 cup(s) butterscotch chips
1/2 cup(s) spiced rum
1/2 teaspoon(s) cinnamon
2 tablespoon(s) vanilla
1 teaspoon(s) butter

Steps:

  • Place all ingredients in a saucepan and heat to medium, but not a boil. Whisk thoroughly.
  • Lower heat to low and cover with a lid. Cook for 20-30 minutes.
  • Optionally, sometimes I like to make it a little frothy, so I whip it with a submersion blender, right before serving. Or I have a special kettle I make cocoa in, as seen in picture. Very good.
  • Serve with homemade marshmallows or a scoop of vanilla bean ice cream.

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