Butternut Squash And Cheddar Bread Pudding Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

BUTTERNUT SQUASH AND LEEK BREAD PUDDING RECIPE



Butternut Squash and Leek Bread Pudding Recipe image

You can simplify this side dish by using just one cheese, but the blend of all three will earn it (and you!) celebrity status.

Yield 8 servings

Number Of Ingredients 12

4 tablespoons unsalted butter, plus more for pan
12 cups (1" pieces) brioche (from about 2 loaves)
1 small butternut squash (about 1 1/2 lb.), peeled, seeds removed, cut into 1/2" pieces
2 large leeks, white and pale green parts only, halved lengthwise, cut into 1/2" pieces
1 teaspoon thyme leaves
2 teaspoons kosher salt, plus more
4 large eggs
3 cups heavy cream
3 cups whole milk
1 teaspoon sugar
1 1/2 cups coarsely grated Emmenthal cheese, Comté, and/or aged Gouda, divided
Crème fraîche and fennel fronds (for serving)

Steps:

  • Preheat oven to 350°F. Butter a 13x9" glass or ceramic baking dish; set aside. Spread out brioche on a large rimmed baking sheet and bake, tossing halfway through, until golden brown and crisp, 25-30 minutes. Let cool, then transfer to a large bowl.
  • Heat remaining 4 Tbsp. butter in a large skillet over medium. Cook squash, leeks, and thyme, stirring occasionally until squash is tender, 10-12 minutes. Mix in a pinch of cayenne; season with salt. Transfer to bowl with brioche.
  • Whisk eggs, cream, milk, sugar, 2 tsp. salt, and a pinch of cayenne in a large bowl to combine.
  • Add 1 cup cheese to bowl with brioche and toss to evenly distribute. Transfer to prepared baking dish and pour 5 cups egg mixture over; gently press bread into liquid to coat. Pour remaining egg mixture over and let sit 15 minutes.
  • Scatter remaining 1/2 cup cheese over bread pudding and bake until puffed and custard is set in the center, 60-75 minutes. Let cool at least 10 minutes before serving.

SAVORY BUTTERNUT SQUASH AND PARMESAN BREAD PUDDING



Savory Butternut Squash and Parmesan Bread Pudding image

This hearty casserole from Cooking Light magazine is a light yet comforting autumn bread pudding.

Provided by Tara Parker-Pope

Categories     side dish

Time 1h30m

Yield 6 servings

Number Of Ingredients 13

3 cups butternut squash, peeled and cut into 1/2 inch cubes
Cooking spray
1/2 teaspoon salt, divided
1 teaspoon olive oil
1 cup chopped onion
1 garlic clove, minced
2 cups 1 percent low-fat milk
1 cup (4 ounces) grated fresh Parmigiano-Reggiano cheese or other hard cheese, divided
1/4 teaspoon black pepper
1/8 teaspoon ground nutmeg
3 large eggs
2 large egg whites
8 ounces day-old French bread, cut into 1-inch cubes (about 9 cups)

Steps:

  • Preheat oven to 400 degrees. Arrange squash in a single layer on a jelly-roll pan coated with cooking spray. Sprinkle with 1/4 teaspoon salt. Bake at 400 degrees for 12 minutes or until tender. Remove from oven; reduce oven temperature to 350 degrees.
  • Heat oil in a medium nonstick skillet over medium-high heat. Add onion; sauté 5 minutes or until tender. Add garlic, and sauté 1 minute. Remove from heat; cool slightly.
  • Combine remaining 1/4 teaspoon salt, milk, 1/2 cup cheese, pepper, nutmeg, eggs and egg whites in a large bowl, stirring with a whisk. Stir in squash and onion mixture. Add bread, and stir gently to combine. Let stand 10 minutes. Spoon into a 2-quart baking dish coated with cooking spray. Sprinkle with remaining 1/2 cup cheese. Bake at 350 degrees for 45 minutes, or until pudding is set and lightly browned.

Nutrition Facts : @context http, Calories 335, UnsaturatedFat 7 grams, Carbohydrate 36 grams, Fat 14 grams, Fiber 3 grams, Protein 17 grams, SaturatedFat 5 grams, Sodium 639 milligrams, Sugar 9 grams, TransFat 0 grams

More about "butternut squash and cheddar bread pudding recipes"

25 HANUKKAH RECIPES SO TASTY, THEY’LL MAKE TRADITIONS FEEL BRAND …
13 hours ago Serve them in a shallow bowl with marinara sauce in the center. Then, pair them with roasted garlic bread. Get The Recipe: ... Get The Recipe: Broccoli Cheddar Stuffed …
From foodpluswords.com


BUTTERNUT SQUASH AND CHEDDAR BREAD PUDDING
Repeat with remaining bread, chard, squash, and cheese. Pour remaining egg mixture over bread pudding. Cover bread pudding with foil. Bake 20 minutes. Remove foil; bake uncovered until custard is set and bread feels springy to …
From highmowingseeds.com


35 DELICIOUS WAYS TO USE LEFTOVER BREAD - MSN
Ranch Pasta Creamy ranch, melty cheese, and a crispy breadcrumb topping come together in this easy, comforting pasta dish.
From msn.com


DELICIOUS AND MEMORABLE EASY THANKSGIVING VEGAN RECIPES | OUR …
1 day ago Photo by Element5 Digital on Unsplash. Bring the world to your table with our vibrant collection of Easy-Thanksgiving-Vegan-Recipes. Uniting flavors from around the world and …
From ourplantbasedworld.com


SQUASH RECIPES THAT CAPTURE THE SPIRIT OF THE SEASON
5 days ago Spicy Butternut Squash Bread is all you need during the cold weather months. Warm and comforting. ... Broccoli Cheddar Spaghetti Squash Bake brings comfort to winter. Healthy …
From foodfanatic.com


25+ DELICIOUS EASTER BUTTERNUT SQUASH RECIPES FOR A FLAVORFUL FEAST
5 days ago 25+ Delicious Easter Butternut Squash Recipes for a Flavorful Feast. ... Serve hot with crusty bread or a dollop of yogurt, if desired. ... Stir in thyme, Parmesan, and cheddar …
From chefsbliss.com


HAVE THANKSGIVING FOR BRUNCH WITH A CHEESY BREAD …
Feb 16, 2013 Luckily, you know about this Butternut Squash and Cheddar Bread Pudding. Layers of chewy baguette pieces, bright kale, oven-roasted squash, and extra-sharp cheddar cheese melt into a giant, hearty ...
From bonappetit.com


LISA IS COOKING: BUTTERNUT SQUASH AND CHEDDAR BREAD PUDDING
Dec 2, 2010 I have a little problem. I'm addicted to cookbooks, food writing, recipe collecting, and cooking. I have a lot of recipes waiting for me to try them, and ideas from articles, tv, and …
From lisaiscooking.blogspot.com


SAVORY BREAD PUDDING WITH BUTTERNUT SQUASH, CHARD & CHEDDAR
About This Recipe: Savory Bread Pudding with Butternut Squash, Chard & Cheddar. This is a savory bread pudding that's more vegetables than bread and is perfect for a vegetarian …
From kitchenparade.com


BUTTERNUT SQUASH AND CHEDDAR BREAD PUDDING
Feb 2, 2014 Ingredients. 2 pounds peeled seeded butternut squash, cut into 1-inch cubes (about 6 cups) 3 tablespoons olive oil, divided; 1 1/2 teaspoons coarse kosher salt plus additional for sprinkling
From rooftoprecipes.wordpress.com


BUTTERNUT SQUASH AND CHEDDAR BREAD PUDDING | TAMOUSE'S RECIPE …
Nov 23, 2011 This savory bread pudding from Bon Apetite can be the centerpiece of a vegetarian feast or an ideal brunch dish. To simplify the prepraration, roast the squash, chop …
From tamouse.github.io


BUTTERNUT SQUASH AND CHEDDAR BREAD PUDDING RECIPES
2 pounds peeled seeded butternut squash, cut into 1-inch cubes (about 6 cups) 3 tablespoons olive oil, divided: 1 1/2 teaspoons coarse kosher salt plus additional for sprinkling
From tfrecipes.com


BUTTERNUT SQUASH AND CHEDDAR BREAD PUDDING
Apr 21, 2017 Peel & cut the squash into pinky sized sticks, toss with half of the melted butter and 1/2 t of the salt and bake on a cookie sheet at 350°F for 15 minutes or until golden brown. Then turn the oven down to 325°F.
From adamsreserve.com


BUTTERNUT SQUASH AND LEEK BREAD PUDDING RECIPE | BON …
Oct 17, 2017 Preparation. Step 1. Preheat oven to 350°. Butter a 13x9" glass or ceramic baking dish; set aside. Spread out brioche on a large rimmed baking sheet and bake, tossing halfway through, until ...
From bonappetit.com


ROASTED BUTTERNUT SQUASH BREAD PUDDING - A HINT OF …
Mar 12, 2022 Add that to the oven when the squash has about 20 minutes remaining on the timer. You can use any type of bread here, but the heartier the bread the better. What you see here is some day-old homemade peasant …
From ahintofrosemary.com


10 BUTTERNUT SQUASH DESSERTS THAT PROVE PUMPKIN ISN'T THE
2 days ago These butternut squash desserts, like butternut squash pie, butternut squash cookies, and butternut squash muffins, are proof that vegetables can work in desserts. ...
From allrecipes.com


BUTTERNUT SQUASH BREAD PUDDING RECIPE - ELISABETH …
Jun 13, 2016 1 1/2 pounds butternut squash, halved lengthwise and seeded. Kosher salt and freshly ground pepper. One 1 1/2-pound loaf of sourdough bread, ends trimmed, loaf cut into 1-inch cubes
From foodandwine.com


OUR 25 BEST BREAD PUDDING RECIPES - EPICURIOUS
Jul 13, 2017 Butternut Squash and Cheddar Bread Pudding Squash, kale, and plenty of cheddar cheese make this vegetarian bread pudding a perfect cold weather brunch, lunch, or dinner. …
From epicurious.com


BUTTERNUT SQUASH AND SPINACH BREAD PUDDING
Remove bread from oven and stir squash; continue to cook squash until tender, 10 to 15 minutes. 3. Whisk cream, milk, yolks, ½ cup Parmesan, thyme, garlic, remaining 1 teaspoon salt, and remaining ¾ teaspoon pepper together in …
From americastestkitchen.com


30 QUICK AND EASY CHRISTMAS RECIPES FOR A STRESS-FREE HOLIDAY
4 days ago In a large bowl, whisk together the instant vanilla pudding mix and cold milk. Let it set for 5 minutes. Pour the set pudding into the graham cracker crust and spread evenly. In a …
From sixstoreys.com


BUTTERNUT SQUASH, KALE AND CHEDDAR BREAD PUDDING - EZRA POUND …
Nov 1, 2010 Preheat oven to 400 degrees F. Place squash and 1 tablespoon oil in a large bowl; sprinkle with salt and pepper, and toss to coat. Spread out squash cubes on a large rimmed …
From ezrapoundcake.com


18 EASY CROCKPOT THANKSGIVING SIDE DISHES: STRESS-FREE HOLIDAY …
2 days ago 4) Maple Roasted Butternut Squash. I love making maple roasted butternut squash in my crockpot for Thanksgiving. It’s so easy and tastes amazing! The maple syrup gives it a …
From mybudgetrecipes.com


ROASTED BUTTERNUT SQUASH BREAD PUDDING RECIPE
In a large bowl, whisk together the Farmhouse Eggs® Large Brown Eggs (sponsored) (8), Whole Milk (4 cups), Kosher Salt (as needed), and a few grindings of Freshly Ground Black Pepper (to taste) along with the Fresh …
From sidechef.com


COOKING CHANNEL - FOOD NETWORK
Beyond banana bread, there are so many ways to capture ripe bananas' intense natural sweeteness. For a Sweet, Spicy and Sour Punch of Flavor, Just Add Achar By: Megha McSwain
From foodnetwork.com


BUTTERNUT SQUASH BREAD PUDDING RECIPE - YUMMLY
Though we often think of bread pudding as a dessert, this savory version, made with Swiss cheese and onions as well as warm spices, makes a satisfying meatless main dish. You can …
From yummly.com


BUTTERNUT SQUASH SOUP + HAM AND CHEESE BISCUITS
2 days ago Butternut squash: A pureed carrot, cauliflower, or sweet potato soup would be great! Or you can use a mix of veggies (see the “if you have…” note above for more ideas). You …
From whattocook.substack.com


BUTTERNUT SQUASH AND CHEDDAR BREAD PUDDING :: ABUNDANCE HILL
Ingredients. Total time: 3 hours Yield: 12 servings . 2 ⅔ pounds peeled seeded butternut squash, cut into 1-inch cubes (about 8 cups) 4 tablespoons olive oil, divided
From abundancehill.com


Related Search