VANILLA BUTTERNUT POUND CAKE
Make and share this Vanilla Butternut Pound Cake recipe from Food.com.
Provided by Bev I Am
Categories Dessert
Time 2h5m
Yield 1 pound cake
Number Of Ingredients 8
Steps:
- DO NOT PREHEAT OVEN, must start in COLD oven.
- Cream shortening, butter, sugar and salt.
- Add eggs, one at a time.
- Add flour and milk alternating small amounts of each.
- Fold in flavoring by hand.
- Bake in greased tube pan for 1 hour and 45 minutes at 325*.
- DO NOT open oven door while baking.
- Remove from pan immediately.
BUTTERNUT POUND CAKE
I love this cake. Makes your whole house smell wonderful. If you can't find butternut flavoring, you can also use vanilla-butternut or a combination of vanilla, butter and any nut flavoring of your choice. It is important that you bake this cake in a cold oven - do not preheat!
Provided by SSAN515194
Categories Fruits and Vegetables Vegetables Squash Winter Squash Butternut Squash
Time 2h
Yield 14
Number Of Ingredients 9
Steps:
- Grease and flour a 10 inch tube pan. Mix together the flour and salt. Set aside.
- Combine the evaporated milk and whole milk; Set aside. In a large bowl, cream together the butter, shortening and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the butternut flavoring. Beat in the flour mixture alternately with the milk, mixing just until incorporated.
- Pour batter into prepared pan. Bake at 325 degrees F (165 degrees C) for 1 hour and 45 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool.
Nutrition Facts : Calories 460.6 calories, Carbohydrate 57.9 g, Cholesterol 104.8 mg, Fat 23.5 g, Fiber 0.7 g, Protein 6 g, SaturatedFat 11.3 g, Sodium 215.3 mg, Sugar 37.5 g
BUTTERNUT CAKE
This recipe has been in our family for years. It's always included on holiday menus. Preparing the cake is a family project-the men crack the shells, and the children help pick out the nut meats.-Betty Zeltwanger, Canisteo, New York
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 15 servings.
Number Of Ingredients 11
Steps:
- In a bowl, cream shortening and sugar until light and fluffy. Beat in eggs and vanilla. Combine the flour, baking powder, baking soda and salt; add to the creamed mixture alternately with milk. Stir in nuts. Pour into a greased 13x9-in. baking pan. , Bake at 350° for 30-35 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack. Frost cooled cake.
Nutrition Facts :
GRANDMA'S BUTTERNUT POUND CAKE
My grandmother is the most amazing cook I know and this is one of my favorite cakes that she makes. It simply melts in your mouth. She usually cuts up some fresh berries to put on top of the cake which makes it the perfect southern dessert!
Provided by Kay14
Categories Dessert
Time 1h25m
Yield 1 cake
Number Of Ingredients 7
Steps:
- Cream Crisco, sugar and eggs together.
- Beat on high speed for 5 minutes.
- Then add milk and flour on low speed until mixed well.
- Add butternut flavoring and bake in tube or bundt pan for 1 hour and 15 minutes at 300 degrees F.
- Frost with Butternut frosting if desired.
- See my recipes for the frosting recipe!
- May be baked in 3 layer pans also.
BUTTERNUT POUND CAKE (#9)
This recipe comes from a 1968 recipe book titled,"Favorite Recipes From Church of GOD Ladies". Each of the recipes has the ladies' name and home town and I will include this with the recipe and if you know or are related to this person, I would really like to know. The recipes I post from this cookbook are ones I have tried and...
Provided by Billie Neal
Categories Cakes
Number Of Ingredients 15
Steps:
- 1. POUND CAKE: Cream Margarine, Crisco and sugar well.
- 2. Add eggs, 1 at a time.
- 3. Mix flours and baking powdered; add to creamed mixture alternately with milk.
- 4. Mix well; add flavoring and black walnuts.
- 5. Pour batter in pan; place in cold oven.
- 6. Bake at 325 degrees for 1 hour and 30 minutes.
- 7. ICING: Combine all ingredients; beat until fluffy.
- 8. Pour over cake while hot. Mrs. Doris Gordon, Sec.-Treas. Gaffney Church of God LWWB Gaffney, South Carolina
More about "butternut pound cake 9 recipes"
SQUASH POUND CAKE - CHATELAINE
From chatelaine.com
3.1/5 (98)Estimated Reading Time 1 minCategory Recipes
FRENCH VANILLA POUND CAKE WITH BUTTERNUT FLAVOR {THE BEST ...
From thebestcakerecipes.com
5/5 (1)Calories 616 per servingServings 12
- In a large bowl or the bowl of a stand mixer, add the softened butter, sugar, salt and flavoring. Using a hand mixer or the stand mixer, cream these ingredients together.
- In a small bowl, mix together the melted butter, powdered sugar, flavoring and creamer. Mix until the glaze is smooth.
FRENCH VANILLA BUTTERNUT POUND CAKE {EASY BUNDT CAKE RECIPE}
From tastesoflizzyt.com
5/5 (2)Total Time 1 hr 55 minsCategory DessertCalories 625 per serving
- In a large bowl or the bowl of a stand mixer, add the softened butter, sugar and salt. Using a hand mixer or the stand mixer, cream the butter, sugar, salt and flavoring together. Then add the eggs one at a time, beating after each one. Add the creamer and flour alternately while beating the mixture. Grease and flour a bundt cake pan and place the batter in the pan. Place the pan of batter into a cold oven and set the oven to 325 degrees. Bake the cake for 1 hour and 40 minutes, or until a toothpick comes out clean. Turn out the cake onto a plate immediately after removing the cake from the oven. Allow the cake to cool completely.
- In a small bowl, mix together the melted butter, powdered sugar, flavoring and creamer. Mix until the glaze is smooth. Once the cake has cooled, drizzle or spoon the glaze overtop the cake.
- Serve once the cake has completely cooled. Serve with vanilla ice cream, butterscotch topping and nuts, if desired.
BUTTERNUT POUND CAKE RECIPE | CDKITCHEN.COM
From cdkitchen.com
5/5 (1)Total Time 2 hrs 45 minsServings 20
9 HOMEMADE CAKE RECIPE BUTTERNUT POUND CAKE IDEAS ...
From pinterest.com
9 pins12 followers
GRANDMA HIERS BUTTER NUT CAKE - PAULA DEEN
From pauladeen.com
Estimated Reading Time 2 mins
BUTTERNUT POUND CAKE - THE WASHINGTON POST
From washingtonpost.com
4/5 (2)Servings 16Is Accessible For Free TrueCalories 390 per serving
BUTTERNUT SOUR CREAM POUND CAKE FROM BPTOWNES ... RECIPE
From crecipe.com
RECIPES > CAKE > HOW TO MAKE VANILLA BUTTERNUT POUND CAKE
From mobirecipe.com
ORIGINAL BUTTERNUT CAKE RECIPE - EASY RECIPES
From recipegoulash.com
9 EASY AND TASTY BUTTERNUT CAKE RECIPES BY HOME COOKS ...
From cookpad.com
BUTTERNUT POUND CAKE - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
BUTTERNUT POUND CAKE RECIPE
From crecipe.com
BUTTERNUT CAKE RECIPE OLD FASHIONED - ALL INFORMATION ...
From therecipes.info
VANILLA BUTTERNUT (POUND) CAKE - OLD LINE PLATE
From oldlineplate.com
BUTTERNUT POUND CAKE RECIPES
From tfrecipes.com
RECIPE FOR BUTTERNUT POUND CAKE WITH INGREDIENTS ...
From tfrecipes.com
BUTTERNUT POUND CAKE - RECIPES - PAGE 9 | COOKS.COM
From cooks.com
BUTTERNUT POUND CAKE - RECIPES - PAGE 9 | COOKS.COM
From cooks.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love