NEXT-LEVEL PLUM UPSIDE-DOWN CAKE
Everyone will flip for this stunning dessert crowned with shingled plum slices. The addition of buttermilk to the batter keeps the cake underneath wonderfully moist. This recipe comes from Martha Stewart's Cake Perfection: 100+ Recipes for the Sweet Classic, From Simple to Stunning (Clarkson Potter).
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cake Recipes
Yield Serves 8
Number Of Ingredients 10
Steps:
- Preheat oven to 350°F. In a 10-inch cast-iron skillet, melt 4 tablespoons butter with brown sugar over low heat. Using a fork, mix together until smooth. Remove from heat.
- Place plum halves, cut-sides down, on a work surface; cut into 1/4-inch-thick slices. Transfer each slice to skillet, forming concentric circles beginning at outer edge and ending in center, overlapping slices as you go around.
- In the bowl of a stand mixer fitted with the paddle attachment, beat remaining 1 stick butter with granulated sugar on medium-high speed until light and fluffy. In a small bowl, beat egg yolks and vanilla; add to butter mixture. In another small bowl, whisk together flour, baking powder, and salt. With mixer on low speed, add flour mixture to butter mixture in three additions, alternating with buttermilk and beginning and ending with flour mixture; beat until just combined. Transfer batter to a wide bowl.
- In a clean mixer bowl fitted with the whisk attachment, beat egg whites on medium-high until soft peaks form, about 2 minutes. Stir one-third of whites into batter. Gently fold in remaining whites until incorporated. Pour batter over plums, spreading with an offset spatula to cover evenly.
- Bake until top is browned and springs back when lightly pressed in center, and a tester comes out clean, 50 minutes to 1 hour. Transfer skillet to a wire rack; let cool 20 minutes. Turn out cake onto a serving plate and let cool completely before serving.
QUICK AND SIMPLE PLUM CAKE
This plum cake is quite easy and quick to make if you use a food processor. It can be mixed by hand as well, it just takes a bit more time.
Provided by LenaM
Categories Desserts Pies Fruit Pie Recipes
Time 1h10m
Yield 12
Number Of Ingredients 11
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease an 10-inch springform pan.
- Sprinkle prepared plums with lemon juice in a bowl.
- Combine flour, butter, sugar, eggs, sour cream, baking powder, salt, and lemon zest in the bowl of a food processor; pulse until blended. Process on low speed until smooth. Pour batter into the prepared springform pan.
- Arrange plums, cut-side down, on the batter. They can touch or even overlap; the more plums you can fit, the better the cake. Dust with cinnamon.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, 45 to 50 minutes. Cool on a wire rack for 15 to 20 minutes before serving. Run a table knife around the edges to loosen. Invert carefully onto a serving plate. Dust with confectioners' sugar.
Nutrition Facts : Calories 254.7 calories, Carbohydrate 40 g, Cholesterol 51.6 mg, Fat 9.4 g, Fiber 2.3 g, Protein 4.5 g, SaturatedFat 5.4 g, Sodium 146.3 mg, Sugar 19.5 g
More about "buttermilk plum cake recipes"
BUTTERMILK PLUM CAKE (MADE DAIRY-FREE) - CRUMB TOP BAKING
From crumbtopbaking.com
5/5 (15)Total Time 50 minsCategory DessertPublished Sep 16, 2019
UPSIDE DOWN PLUM CAKE - MOM'S KITCHEN HANDBOOK
From momskitchenhandbook.com
EASY PLUM CAKE RECIPE - APRIL J HARRIS
From apriljharris.com
BUTTERMILK AND ALMOND PLUM CAKE WITH A WARM HONEY GLAZE
From joanransley.co.uk
PLUM CAKE | CHRISTMAS SPECIAL | NO OVEN | NO EGG - YOUTUBE
From youtube.com
CLASSIC PLUM CAKE RECIPE: HOW TO MAKE CLASSIC PLUM CAKE RECIPE ...
From bigbasket.com
SUGARPLUM BUTTERMILK CAKE - COOK REPUBLIC
From cookrepublic.com
PLUM CAKE RECIPE - SAVING ROOM FOR DESSERT
From savingdessert.com
PLUM CAKE RECIPE | SPICY PLUM CAKE RECIPE - CLEAN …
From cleaneatingmag.com
KITCHEN IN THE SAND: BUTTERMILK PLUM CAKE
From kitcheninthesand.blogspot.com
PLUM NECTARINE BUTTERMILK CAKE - TWO PEAS & THEIR POD
From twopeasandtheirpod.com
PLUM SNACKING CAKE - CANADIAN LIVING
From canadianliving.com
PLUM CAKE - DELICIOUS, EASY RECIPE - PENNY'S RECIPES
From pennysrecipes.com
BEST UPSIDE-DOWN PLUM CAKE RECIPE - DELISH
From delish.com
SUGAR PLUM CAKE (A.K.A OLD-FASHIONED PRUNE CAKE
From southernplate.com
*BUTTERMILK PLUM CAKE - THE CARDIFF CWTCH
From thecardiffcwtch.com
RECIPE FOR PLUM UPSIDE DOWN BUTTERMILK CAKE | BED AND BREAKFAST …
From bbonline.com
UPSIDE DOWN PLUM CAKE - SALTED HONEY
From saltedhoney.co
TIS THE SEASON FOR PLUM CAKE! HOW TO BAKE THE PERFECT PLUM …
From food.ndtv.com
PLUM BUTTERMILK CAKE
From archive.jsonline.com
SUGAR PLUM PUDDING (FROM “A KANSAS CITY CHRISTMAS COOKBOOK”)
From inkansascity.com
BUTTERMILK PLUM KüCHEN - FOOD GYPSY | EASY, DELICIOUS RECIPES FOR …
From foodgypsy.ca
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love