Buttermilk Cheese Bread Bread Machine Recipes

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TANGY BUTTERMILK CHEESE BREAD FOR YOUR BREAD MACHINE



Tangy Buttermilk Cheese Bread for Your Bread Machine image

Make and share this Tangy Buttermilk Cheese Bread for Your Bread Machine recipe from Food.com.

Provided by Starfire aka Wendy

Categories     Breads

Time 2h10m

Yield 10 serving(s)

Number Of Ingredients 6

1 1/8 cups buttermilk
3 cups bread flour
1 1/2 teaspoons salt
1 1/2 teaspoons white sugar
3/4 cup sharp cheddar cheese, shredded
1 1/2 teaspoons active dry yeast

Steps:

  • Place ingredients in bread machine pan in the order suggested by the manufacturer.
  • Select White Bread setting. Start.
  • To bake bread in oven: select dough or manual cycle.
  • Once cycle is complete, shape dough and place in a greased loaf pan.
  • Allow to rise in a warm spot until doubled in size. Bake in a preheated 350 degrees F (175 degrees C) oven for 35 to 45 minutes.
  • In my Bread machine start to finish is 2 1/2 hours. This makes a 1 1/2 pound loaf.

BUTTERMILK BREAD FOR THE BREAD MACHINE



Buttermilk Bread for the bread machine image

Moist tasty bread. Easy to prepare. Can also be baked in a 350 degree oven for 45 minutes.If just placed on dough cycle.

Provided by Toni1008

Categories     Breads

Time 4h10m

Yield 2 pound loaf

Number Of Ingredients 6

1 1/4 cups warmed buttermilk
2 tablespoons softened butter
3 cups all-purpose flour
3 tablespoons sugar
1 teaspoon salt
2 teaspoons yeast

Steps:

  • Place ingredients in bread machine,as listed above.
  • Select basic bread machine cycle and start machine.

Nutrition Facts : Calories 930.5, Fat 14.9, SaturatedFat 8.4, Cholesterol 36.7, Sodium 1411.1, Carbohydrate 170.8, Fiber 5.9, Sugar 26.7, Protein 26.1

TANGY BUTTERMILK CHEESE BREAD



Tangy Buttermilk Cheese Bread image

A nice change from a traditional loaf of white bread.

Provided by Alicia

Categories     Bread     Yeast Bread Recipes

Yield 12

Number Of Ingredients 6

1 ⅛ cups buttermilk
3 cups bread flour
1 ½ teaspoons salt
1 ½ teaspoons white sugar
¾ cup shredded sharp Cheddar cheese
1 ½ teaspoons active dry yeast

Steps:

  • Place ingredients in bread machine pan in the order suggested by the manufacturer. Select White Bread setting. Start.
  • To bake bread in oven: select dough or manual cycle. Once cycle is complete, shape dough and place in a greased loaf pan. Allow to rise in a warm spot until doubled in size. Bake in a preheated 350 degrees F (175 degrees C) oven for 35 to 45 minutes.

Nutrition Facts : Calories 47.4 calories, Carbohydrate 1.9 g, Cholesterol 10 mg, Fat 3.1 g, Fiber 0.1 g, Protein 3.1 g, SaturatedFat 1.9 g, Sodium 368.6 mg, Sugar 1.7 g

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