Buttermilk Apricot Scones Recipes
BUTTERMILK APRICOT SCONES
Make and share this Buttermilk Apricot Scones recipe from Food.com.
Provided by akgrown
Categories Scones
Time 35m
Yield 12 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 400°.
- Lightly spoon flour into dry measuring cups; level with knife(prevents measuring too much flour, thus resulting in tough scones).
- Combine flour with next 4 ingredients in a bowl; cut in butter with a pastry blender until mixture resembles coarse meal. Add apricots; toss well.
- Combine egg, buttermilk, and nectar; add to dry ingredients, stirring just until moist(dough will be sticky).
- Turn dough out onto a lightly floured surface and knead 4 or 5 times with floured hands. Pat dough into a 9-inch circle on a greased baking sheet.
- Score the dough into 12 wedges, by cutting into, but not through the bottom of dough with a large knife.
- Brush egg white over surface of dough, and sprinkle with 1 Tbsp sugar. Bake at 400° for 15 minutes or until golden. Serve warm.
Nutrition Facts : Calories 151.4, Fat 4.5, SaturatedFat 2.6, Cholesterol 28, Sodium 190.2, Carbohydrate 24.6, Fiber 0.9, Sugar 8.2, Protein 3.3
More about "buttermilk apricot scones recipes"
BUTTERMILK LEMON-APRICOT SCONES RECIPE | KING ARTHUR …
From kingarthurbaking.com
4.7/5 (45)Calories 200 per servingTotal Time 25 mins
- Preheat your oven to 400°F., In a medium-sized mixing bowl, whisk together the flour, baking powder, salt, sugar, lemon zest, and dried apricots., Work the butter into the dry ingredients, using your fingers, a pastry fork, or a pastry blender; you can also do this with an electric mixer.
- Mix until the butter is fairly well-combined with the flour; a few lumps remaining are OK., Whisk together the egg, lemon oil, and buttermilk or water.
- Add this to the dry ingredients, stirring gently until everything is well-moistened and just combined., To make drop scones: Using a scone or muffin scoop, drop 1/4-cup measures of dough onto a lightly greased or parchment-lined baking sheet, spacing them about 1 1/2" apart., To make wedge-shaped scones: Divide the dough into four pieces, and place on a well-floured work surface.
APRICOT BUTTERMILK SCONES - A COZY KITCHEN
From acozykitchen.com
Reviews 55Estimated Reading Time 4 mins
APRICOT BUTTERMILK SCONES | TASTY KITCHEN: A HAPPY …
From tastykitchen.com
10 IRRESISTIBLE BUTTERMILK SCONES TO BAKE THIS WEEKEND
From allrecipes.com
OUR FINEST BUTTERMILK SCONES | CANADIAN LIVING
From canadianliving.com
BUTTERMILK APRICOT SCONE RECIPE – PLUM DELUXE TEA
From plumdeluxe.com
Author Krista Bjorn
BUTTERMILK-APRICOT SCONES - BIGOVEN.COM
From bigoven.com
BUTTERMILK-APRICOT SCONES – KOSHER RECIPES - OU KOSHER …
From oukosher.org
ASTRAY RECIPES: BUTTERMILK-APRICOT SCONES
From astray.com
BUTTERMILK APRICOT/RHUBARB SCONES RECIPE - RECIPELAND.COM
From recipeland.com
RECIPES > BAKED GOODS > HOW TO MAKE BUTTERMILK APRICOT SCONES
From mobirecipe.com
BUTTERMILK-APRICOT SCONES | RECIPELION.COM
From recipelion.com
RECIPE BUTTERMILK-APRICOT SCONES - MYDAILYMOMENT.COM
From mydailymoment.com
BUTTERMILK APRICOT SCONE RECIPE – PLUM DELUXE TEA
From plumdeluxe.com
APRICOT ALMOND SCONES RECIPES - NDALU.UK.TO
From ndalu.uk.to
BUTTERMILK APRICOT SCONES RECIPE : OPTIMAL RESOLUTION LIST
From recipeschoice.com
APRICOT & CRANBERRY BUTTERMILK SCONES — TRISH MAGWOOD
From trishmagwood.ca
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #healthy #breads #breakfast #fruit #oven #european #holiday-event #vegetarian #english #dietary #scones #quick-breads #brunch #equipment #presentation #served-hot
You'll also love
Related Search