BUTTER LETTUCE SALAD RECIPE
This Butter Lettuce Salad is packed with vegetables and drizzled with lemon salad dressing. It comes together in 20 minutes. Serve it with any of your meat dishes or by itself for a light lunch or dinner.
Provided by Aysegul Sanford
Categories Salad
Time 20m
Number Of Ingredients 16
Steps:
- Make the dressing: Place all the ingredients in a jar and give it a vigorous shake. Alternatively, you can place everything in a small bowl and whisk until emulsified.
- To Blanch asparagus: Fill a large pot with water and a tablespoon of salt and bring it to a boil. Meanwhile, fill a large bowl with water and ice and set it aside. Place asparagus in the hot boiling water and let cook for 3-4 minutes.
- While it is cooking, fill a bowl with cold water and add some ice in it.
- Using a slotted spoon transfer the asparagus into the bowl with ice water. Do not discard the boiling water.
- To blanch peas: Add the peas into the now empty pot with the boiling water. Cook for 2-3 minutes or until the peas are softened to your liking. Remove with a slotted spoon and place in the ice water (where the cooked asparagus is)
- Drain both vegetables and set them aside.
- To assemble the salad: Place the butter lettuce leaves in a large salad bowl. Add in blanched asparagus and peas, cucumber slices, radish slices, sliced almonds, avocado cubes, and parmesan cheese, if using.
- Drizzle with the lemon salad dressing and give it a gentle toss. Serve.
Nutrition Facts : Calories 334 kcal, Carbohydrate 13 g, Protein 10 g, Fat 28 g, SaturatedFat 6 g, Cholesterol 15 mg, Sodium 1824 mg, Fiber 5 g, Sugar 4 g, ServingSize 1 serving
LETTUCE RADISH SALAD WITH LEMON VINAIGRETTE
Easy Lettuce Radish Salad with Lemon Vinaigrette is as simple as it gets! It has a crisp and crunchy texture and is lemony good. It's so fresh, versatile, quick and easy to make and can make a wonderful meal, combined with an entree of your choice.
Provided by Olga in the Kitchen
Categories Salads
Time 15m
Number Of Ingredients 9
Steps:
- In a small bowl, combine and stir together 3 tbsp extra virgin olive oil, 1 tbsp freshly squeezed lemon juice, 1/2 tsp salt and 1/8 tsp ground black pepper. Set aside.
- Rinse and paper towel pat dry all vegetables.
- In a medium salad bowl, combine 4 small thinly sliced cucumbers, 1 bunch thinly sliced radishes and 1/2 cup finely chopped fresh chives. (Using Benriner Mandoline makes it extra easy).
- Chop 1 large romaine lettuce into bite-sized pieces and add it to the salad.
- Drizzle with lemon vinaigrette and toss gently until salad is evenly coated. You can also drizzle without tossing the salad and serve.
"BETTOR" BUTTER LETTUCE SALAD WITH LEMON SHALLOT VINAIGRETTE
Provided by Valerie Bertinelli
Categories appetizer
Time 20m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Whisk the lemon juice, Dijon and shallot together in a bowl with 1/4 teaspoon salt and pepper to taste. Let stand 5 minutes to soften the bite of the shallot. Add the olive oil while whisking to emulsify.
- Combine the lettuce, radishes, cucumbers and chives in a salad bowl. Toss with just enough vinaigrette to coat. Serve immediately.
BUTTER LETTUCE AND RADISH SALAD WITH LEMON-GARLIC VINAIGRETTE
Provided by Suzanne Tracht
Categories Salad Cheese Leafy Green Herb Vegetable No-Cook Vegetarian Parmesan Radish Lettuce
Yield Makes 6 servings
Number Of Ingredients 12
Steps:
- In 1-cup liquid measuring cup, whisk together lemon juice, vinegar, sugar, and 2 tablespoons water. Using mortar and pestle or food processor, grind or crush garlic, lemon zest, and kosher salt into fine paste. Whisk paste into lemon juice mixture. Gradually whisk in oil. Whisk in table salt and pepper to taste.
- In large bowl, toss together lettuce, radishes, minced herbs, and dressing. Divide mixture among 6 salad plates. Using vegetable peeler, shave curls of Parmesan atop each salad and serve.
More about "butter lettuce and radish salad with lemon garlic vinaigrette recipes"
BUTTER LETTUCE SALAD WITH LEMON DIJON DRESSING
From flavorthemoments.com
- Place the olive oil, dijon mustard, lemon juice, salt and pepper to taste in a mason jar. Fasten the lid and shake vigorously until emulsified.
- Pour the desired amount of dressing over the salad (you probably won't need it all), and toss gently to combine. Serve immediately and enjoy!
10-MINUTE NO-COOK BUTTER LETTUCE SALAD - WELL …
From wellseasonedstudio.com
BUTTER LETTUCE SALAD WITH DIJON-TARRAGON VINAIGRETTE - ALLRECIPES
From allrecipes.com
BUTTER LETTUCE AND RADISH SALAD WITH FRESH SPRING HERBS - BON …
From bonappetit.com
10 BEST BUTTER LETTUCE RADISH SALAD RECIPES - YUMMLY
From yummly.com
FRIED LEMON AND RADISH SALAD RECIPE - BON APPéTIT
From bonappetit.com
SIMPLE BUTTER LETTUCE SALAD WITH HOMEMADE …
From yellowblissroad.com
SALAD OF BUTTER LETTUCE AND DICED RADISH WITH PARSLEY MEYER …
From highgroundorganics.com
BUTTER LETTUCE SALAD - TWO PEAS & THEIR POD
From twopeasandtheirpod.com
BUTTER LETTUCE AND RADISH SALAD WITH LEMON GARLIC VINAIGRETTE …
From tfrecipes.com
RADISH AND BUTTER LETTUCE SALAD RECIPE | GOURMET TRAVELLER
From gourmettraveller.com.au
RADISH SALAD WITH GRILLED POTATOES | FOOD & STYLE
From foodandstyle.com
BUTTER LETTUCE SALAD WITH FENNEL AND MANCHEGO - FOOD MY MUSE
From foodmymuse.com
SIMPLE BUTTER LETTUCE SALAD RECIPE (WITH BEST DIJON …
From zestfulkitchen.com
BUTTER LETTUCE SALAD WITH DILL DRESSING - SOMETHING …
From somethingnutritiousblog.com
11 RADISH SALAD RECIPES EVERYONE WILL LOVE
From allrecipes.com
SPRING SALAD WITH MEYER LEMON VINAIGRETTE RECIPE
From studio-mcgee.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love