Butter Grog Recipe 465

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BUTTER GROG RECIPE - (4.6/5)



Butter Grog Recipe - (4.6/5) image

Provided by davidv

Number Of Ingredients 9

1-1/2 Tbsp butter
4 cups apple cider
1 Tbsp brown sugar
4 whole cloves
2 cinnamon sticks
Peel from 1 lemon
Peel and juice from 1 orange
1 " piece ginger root, sliced
2 tsp rum extract

Steps:

  • Melt the butter in a medium-size saucepan. Add the cider, brown sugar, cloves, cinnamon, lemon and orange peels, orange juice, and ginger. Bring the liquid to a simmer, and then remove pan from the heat. Add the rum extract. Let the mixture steep for at least 30 minutes. Strain and reheat to serve warm.

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