Butter Baked Rice Oamc Recipes
BUTTER BAKED RICE
I got this recipe from a fund raising cookbook sold at my son's school probably 20 years ago, and my kids really loved this rice.
Provided by -Mary-
Categories Long Grain Rice
Time 1h35m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Combine water and salt. Bring to boiling and pour over rice. Let stand 30 minutes.
- Rinse rice with cold water. Drain well.
- Melt butter in skillet. Add rice and cook over medium heat, stirring frequently, until butter is almost absorbed, about 5 minutes.
- Turn into 1 1/2 quart casserole. Sprinkle with garlic salt.
- Pour broth over.
- Bake covered in a 325 degree oven for 45 minutes.
- Add parsley, fluff with fork.
- Bake uncovered 10 minutes longer.
Nutrition Facts : Calories 218, Fat 12.1, SaturatedFat 7.5, Cholesterol 30.5, Sodium 1025.4, Carbohydrate 23.4, Fiber 0.4, Sugar 0.2, Protein 3.5
BUTTER BAKED RICE (OAMC)
Adapted from "Company's Coming: Make Ahead Meals" by J. Pare. Prep time includes time for rice to soak.
Provided by Pamela
Categories Long Grain Rice
Time 1h45m
Yield 3 cups, 4 serving(s)
Number Of Ingredients 7
Steps:
- Measure rice and salt in a bowl and pour on boiling water just to cover. Let stand 30 minutes.
- Drain and rinse with cold water.
- Melt butter in a frying pan and add rice. Saute for 5 minutes, stirring often until most of the butter is absorbed.
- Transfer to a greased 1L casserole dish.
- Combine garlic powder and chicken stock and pour over rice. Cover and bake at 350 degrees for 45-60 minutes.
- Add parsley and fluff with a fork.
- Sprinkle with almonds and bake for an additional 5 minutes.
- Cool completely, label and freeze.
- To serve, thaw overnight and reheat.
- Garnish with additional parsley if desired.
- To save time, double or triple recipe and make 2 or 3 meals at once.
Nutrition Facts : Calories 350.4, Fat 17.1, SaturatedFat 10.2, Cholesterol 44.2, Sodium 891.2, Carbohydrate 41.9, Fiber 0.7, Sugar 2, Protein 6.6
STICK OF BUTTER RICE- THE BEST RICE YOU'LL EVER EAT
From the site thirty hand made days dot com. This can be doubled or tripled to feed more. Optional: small can of drained mushrooms can be added as well.
Provided by Tiz4tggr
Categories Rice
Time 1h5m
Yield 1 Each, 8 serving(s)
Number Of Ingredients 4
Steps:
- •Preheat oven to 425 degrees.
- •In a 9x9 inch baking dish combine rice, soup and broth.
- •In a 9x9 inch baking dish combine rice, soup and broth.
- •Cover with foil and bake for 30 minutes.
- •Remove cover and bake 30 minutes more.
Nutrition Facts : Calories 198.6, Fat 12, SaturatedFat 7.4, Cholesterol 30.5, Sodium 375.4, Carbohydrate 20.2, Fiber 0.8, Sugar 0.5, Protein 2.7
REALLY LAZY HOLUBCHI (OAMC)
Make and share this Really Lazy Holubchi (oamc) recipe from Food.com.
Provided by Pamela
Categories One Dish Meal
Time 1h45m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Stir all 9 ingredients together in a large bowl.
- Grease a 3 quart casserole well and pour in mixture.
- Cover well and bake for 45-60 minutes at 350 degrees.
- Remove cover and bake for 15 minutes, stir and then bake for 15 minutes more.
- To make ahead: Assemble early in the day or the night before; Cover and chill; Bake as directed above.
- To Freeze: Bake as directed; cool completely then label and freeze for up to 2 months; to serve defrost overnight and then bake as directed above.
Nutrition Facts : Calories 173.6, Fat 0.4, SaturatedFat 0.1, Sodium 605.3, Carbohydrate 39, Fiber 2.6, Sugar 7.8, Protein 4.3
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