Butt Ugly Boca Casserole Recipes

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BUTT-UGLY BOCA CASSEROLE



Butt-Ugly Boca Casserole image

Make and share this Butt-Ugly Boca Casserole recipe from Food.com.

Provided by taradelyce85

Categories     One Dish Meal

Time 15m

Yield 3 cups, 1-2 serving(s)

Number Of Ingredients 5

1 cup veggie crumbles (1 pouch from Boca Ground Burger box)
3 dashes thyme, and
seasoning salt, to taste
2 cups frozen mixed vegetables (I use a blend of broccoli, cauliflower, and carrots)
1 slice low-fat cheddar cheese (Kraft Fat Free for minimal calories)

Steps:

  • In a small skillet, mix seasonings and frozen burger, stirring until thawed.
  • Meanwhile, microwave veggies until almost cooked (about 2 minutes).
  • Add veggies to warm ground Boca, adding more seasonings if desired.
  • Stir it all up, then dump it in a large bowl.
  • Top with cheese slice and microwave for about 20 seconds to melt your cheese really good.
  • Eat this one by yourself- it's hideous, but yummy!

Nutrition Facts : Calories 844.1, Fat 21.2, SaturatedFat 3.7, Cholesterol 5.9, Sodium 1935.9, Carbohydrate 99.5, Fiber 31.2, Sugar 4.3, Protein 72.5

STRANGE BUT TRUE CASSEROLE



Strange But True Casserole image

I know this recipe sounds unappealing, but give it a try! It's so easy to make and my kids just love it. I think you will, too!

Provided by GREY EYES

Categories     Meat and Poultry Recipes     Turkey     Ground Turkey Recipes

Time 1h

Yield 6

Number Of Ingredients 8

1 pound ground turkey
2 tablespoons minced garlic
2 tablespoons ground black pepper
1 green bell pepper, seeded and chopped
1 yellow onion, chopped
1 (10.75 ounce) can condensed cream of mushroom soup
2 (14.75 ounce) cans spaghetti with meat sauce
1 cup Italian-style seasoned bread crumbs

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Brown turkey in a large skillet until no longer pink, 10 to 15 minutes; drain. Add garlic, pepper, bell pepper and onion to browned turkey meat; stir together and saute until onion becomes transparent, 5 to 7 minutes.
  • Stir in soup and let cook for 2 minutes, then stir in spaghetti and mix until well blended. Transfer mixture into a 2 1/2 liter casserole dish and place in oven.
  • Bake in preheated oven for 35 minutes. Remove from oven, sprinkle bread crumbs on top and bake for another 10 minutes.

Nutrition Facts : Calories 350.3 calories, Carbohydrate 32.9 g, Cholesterol 68.1 mg, Fat 14.7 g, Fiber 3.9 g, Protein 21.6 g, SaturatedFat 3.5 g, Sodium 1228.8 mg, Sugar 8.6 g

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