SAUSAGE-BEAN SOUP
Steps:
- Escarole and White Bean Soup: Cook 3 chopped garlic cloves and some red pepper flakes in olive oil. Add 3 cups chicken broth, 1 head chopped escarole and a parmesan rind; simmer 15 minutes. Add 1 can white beans, parmesan and salt.
- For Sausage-Bean Soup: Make Escarole and White Bean Soup; saute 4 chopped sweet Italian sausages with the garlic.
SAUSAGE BEAN SOUP
Make and share this Sausage Bean Soup recipe from Food.com.
Provided by Eric N. Frankel
Categories Black Beans
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 13
Steps:
- Put corn, carrots, and beans in a strainer, rinse well and set aside.
- Cut sausage once lengthwise, then crosswise into approximately 1/2" pieces.
- In a large saucepan on a medium heat, add sausage, stir until it "sweats", then add onion and saute until both are lightly charred.
- Add garlic and stir until light brown.
- Add beans, corn, carrots, broth, basil, salt and pepper.
- Cover and simmer for 20 minutes.
- Sprinkle each serving with Parmesan Cheese.
- Can be served over rice, if desired.
Nutrition Facts : Calories 673.5, Fat 17.8, SaturatedFat 5.9, Cholesterol 58.8, Sodium 3840.7, Carbohydrate 98, Fiber 24.9, Sugar 9.8, Protein 37.5
SAUSAGE AND BEAN SOUP
There are American, Hungarian, French, Portuguese, African and Scandinavian variations of the story of Stone Soup--a parable that teaches how each of us can contribute a little to the whole, which then becomes something much greater than the sum of its parts. So many different cultures telling a similar story of neighborliness and gathering around a pot of soup is a lesson in and of itself. Think of all the people in your community right now with whom you could share this wonderful recipe.
Provided by Food Network
Categories main-dish
Time 50m
Yield 6 servings
Number Of Ingredients 15
Steps:
- In a large pot, heat oil over medium heat. Add onion and cook, stirring occasionally until softened--about 3 minutes. Add sausage, breaking it up with a wooden spoon, and cook until browned--about 5 minutes. Add stock, scraping up the browned bits on the bottom of the pot with a wooden spoon. Add garlic, bay leaves, carrots, celery, potato, zucchini, beans, parsley and cheese rind. Bring to a boil, and then reduce to a simmer. Cover and cook for 30 minutes; the stock will slightly thicken. Remove and discard bay leaves and cheese rind.
- Meanwhile, cook pasta in salted water until al dente. Place 1/2 cup of pasta in each soup bowl and ladle soup over pasta. Serve with cheese.
HOMEMADE ITALIAN SAUSAGE BEAN SOUP
My family loves this soup, so I make it often in the winter. For a little more heat, use spicy Italian sausage. - Lora Gross, Carson City, Nevada
Provided by Taste of Home
Categories Lunch
Time 40m
Yield 16 servings (4 quarts).
Number Of Ingredients 17
Steps:
- Crumble sausage into a Dutch oven or soup kettle. Cook over medium heat until no longer pink, drain. Add the carrots, celery, onion, garlic and red pepper flakes. Cook and stir for 10 minutes or until vegetables are tender. Add tomatoes and Italian seasoning; cook 10 minutes longer., Add the broth, beans, water, wine or additional broth, macaroni, tomato sauce and salt. Bring to a boil. Reduce heat; cook, uncovered until macaroni is tender, about 10 minutes. Serve with Parmesan cheese if desired.
Nutrition Facts : Calories 231 calories, Fat 14g fat (5g saturated fat), Cholesterol 32mg cholesterol, Sodium 748mg sodium, Carbohydrate 15g carbohydrate (4g sugars, Fiber 4g fiber), Protein 11g protein.
RUSTIC CABBAGE AND SAUSAGE SOUP
Easy and delicious rustic Italian-flavored cabbage soup.
Provided by mkhurt
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Cabbage Soup Recipes
Time 40m
Yield 8
Number Of Ingredients 10
Steps:
- Heat a Dutch oven over medium-high heat. Cook and stir sausage in the hot skillet until browned and crumbly, 5 to 7 minutes. Add carrots, onion, celery, and garlic; cook and stir for 1 to 2 minutes.
- Add chicken broth, beans, tomatoes, cabbage, and Italian seasoning; bring to a simmer. Cook until cabbage is tender, about 5 to 10 minutes.
Nutrition Facts : Calories 379.4 calories, Carbohydrate 46.2 g, Cholesterol 26.8 mg, Fat 11.9 g, Fiber 11 g, Protein 22.4 g, SaturatedFat 4 g, Sodium 1456.7 mg, Sugar 5.5 g
SAUSAGE AND BEAN SOUP
Great for a cold winter evening. This recipe is from my Dad, whom I learned to cook from. Leftovers freeze well for another meal.
Provided by momstar
Categories Beans
Time 3h30m
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- Bring beans and water to boiling in a medium saucepan.
- Boil briskly for 2 minutes, remove from heat let stand, covered for 1 hour.
- In a large pot melt butter over medium heat.
- Cook onion, leeks, celery, and carrots, stirring, until onion is soft.
- Mix in parsley, broth, beans and their liquid, potatoes and thyme.
- Bring to boiling, cover, reduce heat, and simmer until beans are tender about 21/2 hours.
- Add sausage slices.
- Cover and simmer 20 minites.
- Taste and add salt if needed.
Nutrition Facts : Calories 708.5, Fat 41.2, SaturatedFat 16.1, Cholesterol 94.8, Sodium 2269.7, Carbohydrate 51.8, Fiber 8.6, Sugar 7.8, Protein 32.6
HEARTY ITALIAN SAUSAGE AND BEAN SOUP
Easy, delicious, hearty Italian soup.
Provided by Survivor2015
Time 35m
Yield 8
Number Of Ingredients 10
Steps:
- Heat a large saucepan over medium-high heat. Cook and stir sausage, onion, and garlic in the hot skillet until sausage is browned and crumbly, 5 to 7 minutes. Drain and discard grease.
- Add broth, black beans, butter beans, diced tomatoes, basil, and oregano; bring to a simmer. Cover and cook for at least 10 minutes.
- Sprinkle each serving with Parmesan cheese.
Nutrition Facts : Calories 336.2 calories, Carbohydrate 33.4 g, Cholesterol 23.2 mg, Fat 12 g, Fiber 10.3 g, Protein 22.6 g, SaturatedFat 4.4 g, Sodium 2295.1 mg, Sugar 2.9 g
BUSY DAY SAUSAGE - BEAN SOUP
Make and share this Busy Day Sausage - Bean Soup recipe from Food.com.
Provided by MizzNezz
Categories Lunch/Snacks
Time 25m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- In large saucepan, cook sausage, onion,celery and garlic until meat is done.
- Add beans, broth, tomatoes, basil, salt and pepper.
- Bring to a boil.
- Cover and simmer for 15 minutes.
Nutrition Facts : Calories 351, Fat 19.1, SaturatedFat 6.5, Cholesterol 43.8, Sodium 1257.6, Carbohydrate 27.9, Fiber 8.3, Sugar 3.2, Protein 18
More about "busydaysausagebeansoup recipes"
SAUSAGE AND BEAN SOUP RECIPE - LAURA IN THE KITCHEN
From laurainthekitchen.com
- In a large pot, add the oil and preheat it over medium-high heat, add the sausage along with the onions, garlic, carrots and celery, cook for about 10 minutes or until they soften and develop some color.
- Add the tomato paste, stir it in until the tomato paste softens a bit, then add the remaining ingredients.
40 SAVORY BREAKFAST SAUSAGE RECIPES - TASTE OF HOME
From tasteofhome.com
BEST SAUSAGE & WHITE BEAN SOUP RECIPE-HOW TO …
From delish.com
10 BEST GROUND BEEF AND BEAN SOUP RECIPES | YUMMLY
From yummly.com
SAUSAGE & BUTTER BEAN SOUP - A QUICK & EASY RECIPE
From foodfolksandfun.net
10 BEST WHITE BEAN ITALIAN SAUSAGE SOUP RECIPES
From yummly.com
QUICK AND EASY BEAN SOUP WITH SAUSAGE RECIPE - THE …
From thespruceeats.com
4.5/5 (70)Total Time 1 hr 5 minsCuisine Southern, AmericanCalories 438 per serving
SAUSAGE AND BEAN SOUP - JO COOKS
From jocooks.com
4.7/5 (35)Calories 386 per servingCategory Soup
CABBAGE, SAUSAGE AND POTATO SOUP - GIMME SOME OVEN
From gimmesomeoven.com
BUSY DAY SAUSAGE BEAN SOUP RECIPE - WEBETUTORIAL
From webetutorial.com
TUSCAN WHITE BEAN AND SAUSAGE SOUP - THE DARING …
From daringgourmet.com
SAUSAGE KALE BEAN SOUP | ITALIAN TUSCAN BEAN SOUP
From thisitaliankitchen.com
SLOW COOKER BEAN SOUP WITH ANDOUILLE SAUSAGE - CREOLE CONTESSA
From creolecontessa.com
15 BEAN SOUP WITH SMOKED SAUSAGE - A ONE POT MEAL - EASY RECIPE
From juliassimplysouthern.com
ITALIAN BEAN SOUP WITH SAUSAGE | HURST BEANS
From hurstbeans.com
HUNGARIAN BEAN SOUP WITH KIELBASA - SEASONS AND SUPPERS
From seasonsandsuppers.ca
SAUSAGE AND BEAN SOUP · SEASONAL CRAVINGS
From seasonalcravings.com
BEAN SOUP WITH SAUSAGE-THE SOUTHERN LADY COOKS
From thesouthernladycooks.com
15 BEAN SOUP RECIPE WITH SAUSAGE - BEANRECIPES.COM
From beanrecipes.com
WHITE BEAN CABBAGE SAUSAGE SOUP - RELUCTANT ENTERTAINER
From reluctantentertainer.com
CREAMY BEAN SOUP WITH SAUSAGE - FOODIECRUSH.COM
From foodiecrush.com
TUSCAN SAUSAGE AND BEAN SOUP | DINNER RECIPES | WOMAN & HOME
From womanandhome.com
SLOW COOKER SAUSAGE AND THREE BEAN SOUP - BUTTER YOUR BISCUIT
From butteryourbiscuit.com
BUSY DAY SOUP RECIPE | SOUTHERN LIVING
From southernliving.com
BEAN SOUP (EL BULLI, WORLD-FAMOUS RESTAURANT) | RECIPETIN EATS
From recipetineats.com
SAUSAGE BEAN SOUP WITH PASTA - PURA VIDA MOMS
From puravidamoms.com
SMOKED SAUSAGE BEAN SOUP - THE SOUTHERN LADY COOKS
From thesouthernladycooks.com
EASY BLACK BEAN SOUP WITH ANDOUILLE SAUSAGE | GOOD LIFE EATS
From goodlifeeats.com
40 EASY AND DELICIOUS RECIPES WITH SAUSAGE | MYRECIPES
From myrecipes.com
SLOW COOKER SAUSAGE AND BEAN SOUP | BERLY'S KITCHEN
From berlyskitchen.com
MAKE THIS SPEEDY BEAN SOUP WITH SMOKED SAUSAGE TONIGHT - WSJ
From wsj.com
TUSCAN WHITE BEAN SOUP WITH SAUSAGE AND KALE - THE SEASONED …
From theseasonedmom.com
ITALIAN SAUSAGE AND BEAN SOUP - THE LEMON BOWL®
From thelemonbowl.com
TUSCAN SAUSAGE, BEAN, AND KALE SOUP - THE SKINNYISH DISH
From theskinnyishdish.com
ITALIAN SAUSAGE AND BEAN SOUP - SIMPLY LAKITA
From simplylakita.com
BLACK BEAN AND SAUSAGE SOUP - GARLIC & ZEST
From garlicandzest.com
RED BEAN AND SAUSAGE SOUP - GARLIC & ZEST
From garlicandzest.com
ITALIAN SAUSAGE SOUP WITH WHITE BEANS AND SPINACH - UMAMI GIRL
From umamigirl.com
SAUSAGE AND BEAN SOUP CANNING RECIPE | THE CANNING DIVA
From canningdiva.com
CAJUN HAM AND SAUSAGE BEAN SOUP - TORNADOUGH ALLI
From tornadoughalli.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love