BUSY DAY SALAD
With our children gone from home now, I spend a lot of time trying to convert recipe I made for our large family into recipes for just my husband, Lee and me. We really enjoy this salad.-Bettie Walker, Lancaster, California
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 2 servings.
Number Of Ingredients 11
Steps:
- On a serving plate or two individual serving plates, arrange the lettuce, ham, salami and eggs. In a small bowl, combine dressing ingredients. Serve with salad.
Nutrition Facts : Calories 416 calories, Fat 36g fat (7g saturated fat), Cholesterol 246mg cholesterol, Sodium 1254mg sodium, Carbohydrate 9g carbohydrate (5g sugars, Fiber 2g fiber), Protein 15g protein.
BUSY DAY LUNCH SALAD
You can add capers, green olives, or extra hearts of palm to this recipe. They will all give it an extra kick.
Provided by JCL
Categories Salad Vegetable Salad Recipes
Time 15m
Yield 2
Number Of Ingredients 9
Steps:
- Toss the garbanzo beans, tomato, onion, heart of palm, mozzarella cheese, thyme, olive oil, and lemon juice together in a bowl until evenly mixed. Season with salt and pepper and retoss.
Nutrition Facts : Calories 341.1 calories, Carbohydrate 38.4 g, Cholesterol 3.6 mg, Fat 15.3 g, Fiber 7.7 g, Protein 13.9 g, SaturatedFat 2.1 g, Sodium 696.8 mg, Sugar 3.1 g
BUSY DAY SALAD
Where did I get this? My grandma! :) Nice jello/fruit type salad!! I suppose you could change the flavors of jello and change the fruit... I've always made it this way because , well ... if I didn't ... it wouldn't taste like Grandma's :) Cooking time is fridge time.
Provided by Marlene.
Categories Low Protein
Time 35m
Yield 9 serving(s)
Number Of Ingredients 4
Steps:
- Dissolve jello in boiling water.
- Add sherbert, stirring until melted.
- Add drained oranges.
- Pour into an 8x8 square pan.
- Sets up in 30 minutes!
BUSY DAY MICROWAVE POTATO SALAD
Don't let a busy day get to you! Try this Busy Day Microwave Potato Salad for mealtime when you're in a pinch. Simply get this creamy potato salad in the fridge and let it cool for 25 minutes, then you're set!
Provided by My Food and Family
Categories Recipes
Time 25m
Yield 7 servings
Number Of Ingredients 6
Steps:
- Microwave potatoes and water in 2-qt. covered microwavable dish on HIGH 14 to 16 min. or until tender, stirring after 7 min. Drain.
- Mix mayonnaise, onion, celery, mustard and celery seed in large bowl. Add potatoes; mix lightly.
- Refrigerate several hours or until chilled.
Nutrition Facts : Calories 300, Fat 20 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 5 mg, Sodium 180 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 4 g
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