Busy Day Italian Crock Pot Recipes

BUSY DAY BEEF STEW

Busy Day Beef Stew image

Here's a classic old-fashioned beef stew that simmers for hours in the slow cooker. I call it my "lazy" stew because it's so easy to make on busy days. Perfect for hearty appetites, it's guaranteed to keep folks coming back for more!

Provided by Taste of Home

Categories Dinner

Time 10h10m

Yield 8-10 servings.

Number Of Ingredients 13

Ingredients

1 boneless beef chuck roast (1 to 1-1/2 pounds)
1 envelope onion soup mix
2 teaspoons browning sauce, optional
1/2 teaspoon salt
1/2 teaspoon pepper
6 cups water
2 cups cubed peeled potatoes (1/2-inch pieces)
6 to 8 medium carrots, cut into chunks
1 medium onion, chopped
1 cup frozen peas, thawed
1 cup frozen corn, thawed, optional
5 tablespoons cornstarch
6 tablespoons cold water

Steps:

Place roast in a 5-qt. slow cooker; sprinkle with soup mix, browning sauce if desired, salt and pepper. Pour water over meat. Cover and cook on low for 8-10 hours or until meat is tender., Remove roast to a cutting board; let stand for 5 minutes. Add vegetables to slow cooker. Cube beef and return to slow cooker. Cover and cook on low for 1-1/2 hours or until vegetables are tender. , Combine cornstarch and cold water until smooth; stir into stew. Cover and cook on high for 30-45 minutes or until thickened.

Nutrition Facts :

BUSY DAY ITALIAN CROCK POT

Busy Day Italian Crock Pot image

I have always done this in the oven as a quick fix dinner. With the crock pot version, you can walk in the door, cook some pasta and toss a salad.

Provided by Lorac

Categories Chicken

Time 6h5m

Yield 4-6 serving(s)

Number Of Ingredients 5

Ingredients

4 -6 bone-in chicken breast halves or 2 -3 lbs of your favorite chicken parts
2 (26 -39 ounce) jars of ragu pasta sauce or 2 (26 -39 ounce) jars your favorite sauce
1/4-1/3 cup grated parmesan cheese
2 -3 tablespoons tomato paste (optional)
your favorite pasta

Steps:

Place chicken pieces in crock pot, top with sauce and sprinkle with cheese.
Cover and cook on high 4-6 hours or on low 8-10 hours.
Remove chicken to a serving dish, for a thicker sauce stir in tomato paste and spoon over pasta.

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