Busy Day Bars Recipes
BUSY DAY BARS
This is the easiest recipe for dessert bars I've ever made, and it's quite delicious. Recipe courtesy of Country Cookbook Douglas County Grange (Wanda Olson, Kellogg Grange #811). I used butter in place of oleo (I think this is an old recipe). Serving size is estimated.
Provided by AmyZoe
Categories Bar Cookie
Time 10m
Yield 16 serving(s)
Number Of Ingredients 6
Steps:
- Melt chocolate chips, butterscotch chips, oleo, and peanut butter in double boiler.
- Add 1 cup chopped walnuts.
- Pour over 1 package miniature marshmallows.
- Place in 9x13" pan and refrigerate to cool.
Nutrition Facts : Calories 360.7, Fat 24.9, SaturatedFat 7.6, Sodium 166.2, Carbohydrate 33.2, Fiber 2.1, Sugar 25.3, Protein 6.2
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