Bushs Delicious Hominy Casserole Recipes

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HOMINY CASSEROLE



Hominy Casserole image

Provided by Ree Drummond : Food Network

Categories     side-dish

Time 1h5m

Yield 4 to 6 servings

Number Of Ingredients 11

Butter, for greasing the pan
8 slices bacon, chopped
1 onion, chopped
1 red bell pepper, chopped
One 30-ounce can hominy, drained and rinsed
3/4 cup half-and-half
Hot sauce, to taste
1/2 cup grated Cheddar
1/2 cup grated Monterey Jack cheese
Kosher salt and freshly ground black pepper
1/2 cup breadcrumbs

Steps:

  • Preheat the oven to 375 degrees F. Butter an 8- or 9-inch square baking pan.
  • In a large skillet, fry the bacon over medium-high heat until crispy, 5 to 7 minutes. Remove and drain on paper towels. In the bacon fat, cook the onion and pepper until just starting to brown, 6 to 8 minutes. Stir in the hominy, half-and-half and hot sauce. When the mixture is bubbling, turn off the heat and stir in the bacon and some of the Cheddar and Monterey Jack, reserving some of the cheese for later. Taste and adjust the seasoning with salt, pepper and more hot sauce if needed.
  • Pour the mixture into the prepared pan and top with the remaining cheese and the breadcrumbs. Bake until the top is golden brown and the casserole is bubbling, about 20 minutes. Let rest for 15 minutes before serving.

HOMINY CASSEROLE



Hominy Casserole image

Easy, creamy and cheesy Hominy Casserole is a side dish that is sure to impress. This is not your average dish, it takes hominy to a whole new level.

Provided by Alyssa Rivers

Categories     Side Dish

Time 1h10m

Number Of Ingredients 5

2 30 ounce cans hominy, rinsed and drained (I used one white hominy can and one golden hominy )
1 cup sour cream
1 6 ounce can diced green chilis
2 cups monterey jack cheese (shredded)
1/2 cup Parmesan Cheese (shredded)

Steps:

  • Preheat oven to 350 degrees. In a medium sized bowl combine hominy, sour cream, green chilis and Monterey Jack cheese. Spread evenly into a 2 quart casserole dish. Top with Parmesan Cheese.
  • Bake for 1 hour or until golden and bubbly.

Nutrition Facts : Calories 185 kcal, Carbohydrate 1 g, Protein 10 g, Fat 16 g, SaturatedFat 10 g, Cholesterol 44 mg, Sodium 275 mg, Sugar 1 g, ServingSize 1 serving

HOMINY CASSEROLE



Hominy Casserole image

My grandmother used to make this recipe. She got it from a ladies cookbook in Lubbock, Texas. My mom made it, and now I make it. It is a family favorite!

Provided by Juenessa

Categories     Corn

Time 40m

Yield 6 serving(s)

Number Of Ingredients 7

2 (14 ounce) cans yellow hominy, drained
1 cup grated cheddar cheese
1 (4 ounce) can chopped green chilies, drained
1 (8 ounce) carton sour cream
1 small onion, chopped
salt, to taste
pepper, to taste

Steps:

  • Mix all ingredients except the cheese.
  • Pour into 8 or 9" baking dish.
  • Sprinkle grated cheddar cheese on top.
  • Bake at 350 degrees for 25 minutes or until cheese is thoroughly melted and sides of casserole are bubbling.

HOMINY - GREEN CHILE CASSEROLE



Hominy - Green Chile Casserole image

This simple tasty side dish is great for potlucks. So far three people who said they didn't like hominy have asked me for the recipe. Oops. Make that two people. The third person gets it made for her since she is married to me.

Provided by Mark H.

Categories     Cheese

Time 40m

Yield 6 serving(s)

Number Of Ingredients 6

2 cans yellow hominy or 2 cans white hominy, drained
8 ounces sour cream
1 1/2 cups sharp cheddar cheese, grated
1 can chopped green chili
1 can chopped sweet red pepper (optional)
salt and pepper

Steps:

  • Preheat oven to 350F degrees.
  • Set aside half of the cheese.
  • Mix the remaining cheese with the remainder of the ingredients.
  • Spread mixture into an 8x8 or 9x9 baking dish.
  • Top with remaining cheese.
  • Bake for 30 minutes.

Nutrition Facts : Calories 219.8, Fat 17.4, SaturatedFat 10.6, Cholesterol 50.4, Sodium 212.4, Carbohydrate 8.4, Fiber 1.1, Sugar 5.2, Protein 9.3

HOMINY CASSEROLE



Hominy Casserole image

I love hominy so I made a casserole featuring it. It is easy to make and I love serving it as a side dish.-Marion Thurman, Crossett, Arkansas

Provided by Taste of Home

Categories     Side Dishes

Time 45m

Yield 10 servings.

Number Of Ingredients 9

1 medium onion, chopped
1 tablespoon canola oil
1 garlic clove, minced
1 cup sour cream
3/4 cup shredded cheddar cheese, divided
1/4 cup milk
1 can (4 ounces) chopped green chilies
1/4 teaspoon ground cumin
3 cans (15 ounces each) golden hominy, drained

Steps:

  • In a small skillet, cook onion in oil until tender. Add garlic; cook 1 minute longer. Remove from the heat. In a large bowl, combine onion mixture, sour cream, half of the cheese, milk, chilies and cumin. Stir in hominy. , Pour into a greased 2-qt. baking dish. bake, uncovered, at 350° for 30 minutes or until heated through. Sprinkle with remaining cheese.

Nutrition Facts : Calories 120 calories, Fat 8g fat (5g saturated fat), Cholesterol 25mg cholesterol, Sodium 291mg sodium, Carbohydrate 8g carbohydrate (2g sugars, Fiber 1g fiber), Protein 3g protein.

DELICIOUS HOMINY CASSEROLE



Delicious Hominy Casserole image

Make and share this Delicious Hominy Casserole recipe from Food.com.

Provided by Pinay0618

Categories     Cheese

Time 30m

Yield 6 serving(s)

Number Of Ingredients 9

8 slices bacon
1 large onion, Finely Diced
4 (14 1/2 ounce) cans white hominy, Drained
2 (4 ounce) cans diced green chilies
1 cup grated sharp cheddar cheese
1 whole jalapeno, Seeded And Finely Diced
extra cheddar cheese
bacon, And
chile, For garnish

Steps:

  • Fry the bacon until almost crisp; remove from skillet and drain all but a couple of tablespoons bacon grease. Crumble the bacon and set aside.
  • Add onion to skillet and cook for a couple of minutes. Pour in hominy and stir for a couple of minute until warm. Add cheese, chilies, jalapenos (if using), and bacon and stir until cheese is melted. Remove from heat.
  • Pour mixture into a large baking pan and sprinkle with a little more cheese, bacon, and green chilies, if desired.
  • Bake at 350 for 15 minutes, or until hot and heated through.

Nutrition Facts : Calories 430.9, Fat 22.3, SaturatedFat 8.8, Cholesterol 40.3, Sodium 1391.9, Carbohydrate 44.1, Fiber 7.8, Sugar 7.4, Protein 12.9

HOT HOMINY CASSEROLE RECIPE - (4.5/5)



Hot Hominy Casserole Recipe - (4.5/5) image

Provided by á-6055

Number Of Ingredients 8

2 (15.5-ounce) cans yellow or white hominy, drained
1 (4-ounce) can green chilies
1/2 cup grated onion
1 (8-ounce) carton low-fat sour cream
1 1/2 cups sharp Cheddar cheese, grated
6 bacon, cooked and crumbled (optional)
1 1/2 teaspoons salt
3/4 teaspoon pepper

Steps:

  • Preheat oven to 350°F. Combine all ingredients, except cheese, and spoon into a lightly greased 8-inch square casserole dish. Sprinkle cheese evenly over the top. Cover with foil and bake 20 minutes. Remove foil and bake an additional 10 minutes, until golden and bubbly.

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