Burgerbundles Recipes

STUFFED BURGER BUNDLES

Steps:

• Prepare stuffing according to package directions.
• Combine evaporated milk and meat; divide into 5 patties.
• On waxed paper, pat each to a 6 inch circle.
• Put 1/4 cup of stuffing in the center of each; draw meat over stuffing.
• Seal; place in 1 1/2 quart casserole.
• Combine remaining ingredients; pour over meat.
• Bake, uncovered at 350°F for 45 minutes.

BURGER BUNDLES

Steps:

• Mix milk and ground meat.
• Divide into 4 patties.
• Put 1/4 cup of stuffing in center of each patty.
• Mold the meat around the stuffing to form a ball.
• Place in an 8x8-inch pan.
• Add the soup (undiluted).
• Bake at 350° for 1 hour.
• Baste several times.

STUFFED BURGER BUNDLES

Steps:

• Prepare stuffing according to package directions. Meanwhile, in a large bowl, combine the milk, salt and thyme. Crumble beef over milk mixture and mix well. Shape mixture into eight thin patties. Divide stuffing among four patties; top with remaining patties and press edges firmly to seal., Place in an ungreased 13-in. x 9-in. baking dish. Bake, uncovered, at 350° for 35-40 minutes or until a thermometer reads 160° and juices run clear., For sauce, in a large skillet, saute mushrooms in butter until tender. Stir in the remaining ingredients; heat through. Serve with burgers.