Bundt Pan Cheesecake Recipes

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CHEESECAKE-CAKE BUNDT



Cheesecake-Cake Bundt image

I found this recipe while looking for Cheesecake recipes around the web...this is NOT Cheesecake...it is an incredibly moist and wonderfully easy bundt cake. Always gets raves!

Provided by AstroChef IA

Categories     Dessert

Time 1h10m

Yield 1 cake, 10 serving(s)

Number Of Ingredients 8

18 ounces white cake mix
1 cup sour cream
3 ounces cream cheese
3 eggs
6 ounces lemonade, frozen concentrate
1 cup sour cream
1 cup powdered sugar
1 tablespoon lemon juice

Steps:

  • Thaw lemonade. Mix cake ingredients with electric mixer until moistened, then beat at high speed for 4 minutes. Pour into greased and floured bundt pan. Bake at 350 for 50-60 minutes.
  • After 10 minutes remove from pan to rack. When cool drizzle the glaze over the top: Make glaze by mixing all the glaze ingredients and beating until smooth!

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