Bundt Cake Breakfast Recipe 465

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BUNDT CAKE BREAKFAST



Bundt Cake Breakfast image

Make and share this Bundt Cake Breakfast recipe from Food.com.

Provided by KathyP53

Categories     Breakfast

Time 1h

Yield 8 serving(s)

Number Of Ingredients 5

1 cup diced ham
2 cups frozen tater tots
1 dozen egg, whisked
1 eight ounce can biscuit, diced up (like Pilsbury Grands)
2 cups shredded cheddar cheese

Steps:

  • Preheat oven to 400 degrees.
  • Butter bundt pan and set aside.
  • Toss all ingredients together in large mixing bowl.
  • Spoon mixture into prepared bundt pan. Bake for 45 minutes. When done baking, flip onto platter, cut, and serve.

BUNDT CAKE BREAKFAST RECIPE - (4.6/5)



Bundt Cake Breakfast Recipe - (4.6/5) image

Provided by lisapearce

Number Of Ingredients 6

1 cup ham, diced
2 cups tater tots, frozen
12 eggs, whisked
1 (8-count) can Pilsbury Grands biscuits, diced up
2 cups cheese, your choice, I used cheddar
1/4 cup milk

Steps:

  • In a medium size bowl, whisk the eggs. Dice up the biscuits. In a large bowl, thoroughly mix all ingredients together. Pour mixture into a greased bundt pan. Bake at 400°F for 45 minutes. When done flip onto platter and cut and serve.

BUNDT CAKE BREAKFAST



BUNDT CAKE BREAKFAST image

Categories     Egg

Number Of Ingredients 6

1 cup diced Ham
2 c tater tots...still frozen
1 dozen whisked eggs
1 can (8) Pilsbury Grands biscuits..diced up
2 c. Cheese...your choice...I used Cheddar
1/4 c milk

Steps:

  • All mixed together. Put in greased bundt pan. Bake on 400 degrees for 45 mins. When done flip onto platter and cut and serve

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