Buffalo Relish Recipes

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PAN FRIED BUFFALO MOZZARELLA WITH TOMATO RELISH



Pan Fried Buffalo Mozzarella With Tomato Relish image

This is my new FAVORITE!! I cannot believe how EASY this was and the taste... delicious! I used 2 fresh, orange, heirloom tomato for the relish. I am hooked.

Provided by Aimchick

Categories     Cheese

Time 19m

Yield 4 slices, 4 serving(s)

Number Of Ingredients 10

1/4 inch olive oil (for frying)
4 slices of fresh buffalo mozzarella
2 egg whites
1 cup seasoned bread crumbs
1/8 teaspoon fresh ground pepper
1 heirloom tomato, diced small
1/4 cup fresh basil leaf, chiffonade
1/2 teaspoon olive oil
1 teaspoon balsamic vinegar
1/8 teaspoon lemon pepper

Steps:

  • Ina bow, add relish ingedients and let stand while you prepare the following:.
  • heat 1/4 inch olive oil In a heavy bottom pan until it shimmers
  • beat egg whites in a bowl until frothy and add salt and pepper.
  • pour breadcrumbs in a pie plate.
  • dredge mozzarella slices in egg and then breadcrumbs TWICE.
  • Fry breaded cheese in oil for 1 and 1/2 minutes on each side.
  • top each slice with a scoop of relish.
  • Enjoy!

Nutrition Facts : Calories 215.2, Fat 8.6, SaturatedFat 4.2, Cholesterol 22.7, Sodium 733.1, Carbohydrate 21.6, Fiber 1.6, Sugar 2.3, Protein 12.4

BUFFALO RELISH



Buffalo Relish image

Provided by Food Network Kitchen

Categories     condiment

Time 5m

Number Of Ingredients 0

Steps:

  • Mix 1 cup each crumbled blue cheese and diced celery, 1/4 cup diced red onion, 2 tablespoons each chopped celery leaves and mayonnaise, and 2 teaspoons hot sauce.

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