Buffalo Chickpea Sliders Recipe By Tasty

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BUFFALO CHICKEN SLIDERS RECIPE BY TASTY



Buffalo Chicken Sliders Recipe by Tasty image

Here's what you need: dinner rolls, shredded mozzarella cheese, rotisserie chicken, hot sauce, ranch dressing, butter

Provided by Scott Loitsch

Categories     Appetizers

Yield 12 sliders

Number Of Ingredients 6

12 rolls dinner rolls, 1 pack
1 ½ cups shredded mozzarella cheese
3 cups rotisserie chicken, shredded
¾ cup hot sauce
½ cup ranch dressing
2 tablespoons butter, melted

Steps:

  • Carefully slice the pack of dinner rolls in half, being sure to keep the rolls connected as a single units as they are split into tops and bottoms.
  • Remove the top and place the bottom section in a 9x12 inch (23x30 cm) baking dish.
  • Sprinkle the bottom with about 1 cup (100 g) of the shredded mozzarella cheese (make sure it is evenly coated as this will act as a barrier between the sauce and the bread, preventing the rolls from getting soggy).
  • Top the cheese with the shredded rotisserie chicken. Drizzle the hot sauce and ranch dressing evenly over the chicken and spread out evenly with a spoon. Top with remaining mozzarella cheese.
  • Place the top half of the rolls on top and brush evenly with melted butter.
  • Bake in a preheated oven for 20-25 minutes, until the cheese is melty and the rolls have heated through.
  • Remove from oven, cool slightly before transferring to a cutting board.
  • Using a large knife, follow the lines of the rolls, cutting them into 12 individual sliders.
  • Enjoy!

Nutrition Facts : Calories 171 calories, Carbohydrate 2 grams, Fat 11 grams, Fiber 0 grams, Protein 14 grams, Sugar 0 grams

EVEN BETTER BUFFALO CHICKEN SLIDERS RECIPE BY TASTY



Even Better Buffalo Chicken Sliders Recipe by Tasty image

Here's what you need: butter, hot sauce, distilled white vinegar, worcestershire sauce, garlic powder, chicken breasts, dinner roll, green leaf lettuce, coleslaw, blue cheese dressing, blue cheese crumbles

Provided by Tasty

Categories     Lunch

Yield 12 sliders

Number Of Ingredients 11

¾ cup butter
¾ cup hot sauce
3 tablespoons distilled white vinegar
2 tablespoons worcestershire sauce
3 teaspoons garlic powder
4 chicken breasts
1 package dinner roll, (12 rolls)
1 bunch green leaf lettuce
2 cups coleslaw, thinly sliced cabbage and carrots
½ cup blue cheese dressing, or ranch dressing
1 small package blue cheese crumbles

Steps:

  • Combine the butter, hot sauce, white vinegar, Worcestershire, and garlic powder to create your buffalo sauce (or substitute with two cups of premade buffalo sauce).
  • Place four chicken breasts in your slow cooker and cover with the sauce.
  • Cook on high heat for four hours.
  • When the chicken has finished cooking, shred the chicken breasts with two forks.
  • On the side, mix together the coleslaw veggie mix and blue cheese dressing.
  • To assemble your sliders, layer dinner rrolls, green leaf lettuce, buffalo chicken, blue cheese coleslaw, and blue cheese crumbles.
  • Enjoy!

Nutrition Facts : Calories 383 calories, Carbohydrate 12 grams, Fat 28 grams, Fiber 1 gram, Protein 19 grams, Sugar 8 grams

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