BUFFALO CHICKEN GARBAGE BREAD
Buffalo chicken, ranch, and cheese rolled up in a pizza crust.
Provided by Girl Who Ate Everything
Categories Entree
Time 25m
Yield 10
Number Of Ingredients 6
Steps:
- Preheat oven to 400 degrees. Open pizza crust and press it into a rectangle on a cookie sheet or parchment paper.
- Spread ranch dressing on top of pizza crust. Add 1/4 cup buffalo sauce on top of the ranch and spread evenly.
- In a small bowl, mix the chicken with the remaining 1/4 cup of the buffalo sauce. Place chicken on top of pizza crust in an even layer.
- Sprinkle the cheddar and mozzarella cheese over all.
- Starting at one of the short ends, roll the crust into a log. Place seam-side down on the baking sheet. Bake for 15-20 minutes or until golden brown. Let cool slightly and serve.
Nutrition Facts : Calories 326.5, Carbohydrate 20.6 g, Cholesterol 57.3 mg, Fiber 1.1 g, Protein 18.7 g, SaturatedFat 7.9 g, ServingSize 1 Serving, Sodium 557.9 mg, Sugar 0.9 g
CHICKEN BACON RANCH BREAD
Inspired by the Buffalo Chicken Garbage Bread. This was very delicious and the family said it is a keeper. Only took 30 minutes to prepare and have on the table for dinner. Yumm!
Provided by Christine Schnepp
Categories Other Breads
Time 30m
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 400 degrees. Cube chicken and fry in a skillet with two tbsp of olive oil. Salt and pepper to taste.
- 2. Roll out pizza dough on floured surface into a rectangle shape. Spread on ranch. Add chicken, cheese, and precooked bacon.
- 3. Roll dough up like a pinwheel and fold the ends to make sure nothing comes out while baking. Place on a baking sheet that has been lightly sprayed with non stick cooking spray. Bake for 20 minutes or until done. Remove and let cool for about 10 minutes. Slice and serve.
BUFFALO CHICKEN GARBAGE BREAD RECIPE - (4.1/5)
Provided by feeferlump
Number Of Ingredients 7
Steps:
- Cut chicken into cubes. Season with salt and pepper. Heat teaspoon of olive oil in skillet and add chicken when hot. Cook chicken completely and then add 1/4 cup of wing sauce. Stir to coat chicken and let simmer for a minute or two. Take chicken off heat and let cool. Pre-heat oven to 425°F. On a well floured surface, spread pizza dough into a long rectangle shape. Add ranch dressing or blue cheese dressing (depending on your preference!) and remaining 1/4 cup of wing sauce. Spread across the dough. Add chicken and then top with mozzarella and cheddar cheese. You can also add a bit more of the wing sauce on top of the cheese if you want it to be a little bit spicier. Roll the dough like a pinwheel until you reach the end. Make sure to tuck the ends of the dough in so the middle doesn't 'ooze' out when baking. Spray baking sheet with light coat of non-stick cooking spray. Place garbage bread on the pan and bake for 20 to 25 minutes. Let sit for five minutes and cut into and enjoy!
BUFFALO CHICKEN GARBAGE BREAD
Make and share this Buffalo Chicken Garbage Bread recipe from Food.com.
Provided by Shelby Jo
Categories Chicken
Time 40m
Yield 1 Pizza Roll
Number Of Ingredients 7
Steps:
- Cut chicken into cubes. Season with salt and pepper. Heat teaspoon of olive oil in skillet and add chicken when hot. Cook chicken completely and then add 1/4 cup of wing sauce. Stir to coat chicken and let simmer for a minute or two. Take chicken off heat and let cool.
- Pre-heat oven to 425°F.
- On a well floured surface, spread pizza dough into a long rectangle shape. Add ranch dressing or blue cheese dressing (depending on your preference!) and remaining 1/4 cup of wing sauce. Spread across the dough. Add chicken and then top with mozzarella and cheddar cheese. You can also add a bit more of the wing sauce on top of the cheese if you want it to be a little bit spicier.
- Starting on one of the short ends, roll it up until you reach the other end. Make sure to tuck the ends of the dough in so the middle doesn't 'ooze' out when baking.
- Spray baking sheet with light coat of non-stick cooking spray. Place garbage bread on the pan and bake for 20 to 25 minutes.
- Let sit for five minutes and cut into and enjoy!
Nutrition Facts : Calories 1950.3, Fat 151.4, SaturatedFat 62.6, Cholesterol 480.9, Sodium 3010.8, Carbohydrate 11.4, Fiber 0.6, Sugar 4.7, Protein 132.9
BUFFALO CHICKEN GARBAGE BREAD
Great recipe! Inspired by: emmalinaviolet.wordpress.com
Provided by s s
Categories Meat Appetizers
Time 25m
Number Of Ingredients 6
Steps:
- 1. Pre-heat oven to 425°F. Sprinkle salt and pepper onto cubed chicken. Add to one teaspoon hot oil in skillet. Cook completely, then add 1/4 cup of wing sauce; stir to coat. Let simmer for apx two minutes, then remove from heat and allow chicken to cool.
- 2. Combine remaining unused 1/4 cup wing sauce with the dressing. Spread onto dough that's been spread into a rectangle, then add chicken. Top with cheese.
- 3. Roll the dough up as you would a jellyroll. Tuck in each of the ends.
- 4. Spray baking sheet with cooking spray. Place bread on pan and bake 20-25 mins.
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