Buca Di Beppo Beef Pizzaiola Recipes

BEEF PIZZAIOLA

Steps:

• Put everything but the meat in a crockpot and mix together.
• Add Beef.
• Cook on low for 6 hours.
• I served it with spaghetti noodles.

TENDER BEEF PIZZAIOLA

Steps:

• Heat olive oil in a pan.
• Add beef strips and stir well.
• Top with tomatoes, garlic, oregano, basil, and pepper.
• Place lid on pan and cook on medium/high for 10 minutes.
• Reduce heat to low and cook for 30-45 minutes, or until meat is tender.
• Serve over rice, or egg noodles.

BUCA DI BEPPO BEEF PIZZAIOLA

Steps:

• In a large saute pan medium heat, heat the olive oil, red onion, garlic and capers.
• Saute until the onions are translucent.
• Add beef and cook until brown.
• Add wine and cook until reduced by half.
• Break up tomatoes and add to pan with the oregano,salt and pepper.
• cook for about 20 minutes.
• reduce heat to low and keep warm.
• Meanwhile, make the garlic mashed potatoes.
• Cover the bottom of a large serving platter with the potatoes.
• Spoon the sauce over the potatoes and enjoy !

BUCCA DI BEPPO GARLIC MASHED POTATOES

Steps:

• Wash potatoes and place in large pot.
• Cover with cold water and bring to boil.
• Reduce heat to low and cook until potatoes are tender.
• Drain potatoes and place in large bowl.
• Add remaining ingredients and whip with mixer until well blended.

THE REALTOR'S STEAK PIZZAIOLA

Steps:

• Heat 2 tbsp of oil in a medium saucepan over medium heat. Add the oregano, garlic and red pepper flakes. Saute until fragrant, about 5 minutes.
• Add tomatoes with their juice and simmer, squashing the tomatoes with the back of a fork while they're cooking.
• Add wine and cook until reduced and thickened slightly, about 15 minutes. Add salt and pepper.
• Meanwhile, heat skillet over medium-high heat.
• Rub steaks with remaining 1 tbsp of olive oil and sprinkle with garlic, salt and pepper.
• Add steaks to hot pan, cooking about 8 minutes per side for medium. Cook to desired doneness.
• Cut steaks into thick strips and divide among 4 plates.
• Pour sauce into saute pan to deglaze, scraping any bits up from bottom of pan. Pour sauce over steak.