Bubbas Homemade Liver Treats Recipes

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BUBBA'S HOMEMADE LIVER TREATS



Bubba's Homemade Liver Treats image

I make these homemade liver treats for my furbaby, Bubba, all the time. Cheap, healthy, 1 ingredient dog treats that can be made right in your own kitchen!

Provided by Joanne Andrea @The Salty Pot

Categories     SNACKS

Time 5h45m

Number Of Ingredients 2

1/2 lb raw beef liver *see notes
water for rinsing

Steps:

  • 1. Preheat the oven to 350 2. Remove the liver from the package and rinse it with water. Tap water is fine. Using a sharp knife, carefully cut the liver into pieces approximately 1.5 - 2" in size. 3. Place them on a parchment-lined baking sheet and roast for 30 minutes. 4. When the roasting time is up, reduce the temperature on your stove to the lowest it can possibly go. 190F or lower is ideal. (see notes). 5. Let the treats dehydrate for 3 - 5 hours. The treats will darken to almost a black color and become hard. 6. Store them in an airtight container in the fridge. (see notes!!)

Nutrition Facts : Calories 19 calories, Carbohydrate 1 grams carbohydrates, Cholesterol 40 milligrams cholesterol, Fat 1 grams fat, Fiber 0 grams fiber, Protein 3 grams protein, SaturatedFat 0 grams saturated fat, ServingSize 1, Sodium 8 milligrams sodium, Sugar 0 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 0 grams unsaturated fat

BUDDY'S AND BUBBA'S HOMEMADE DOG FOOD



Buddy's and Bubba's Homemade Dog Food image

This is a healthy addition to, or replacement for, your dog's daily meals that he will happily devour.

Provided by Karen Martell Bishop

Categories     100+ Everyday Cooking Recipes

Time 2h15m

Yield 10

Number Of Ingredients 10

2 chicken leg quarters
1 cup brown rice
1 pound ground beef
⅔ cup rolled oats
1 (10 ounce) package chopped frozen spinach, thawed and squeezed dry
2 cups frozen chopped broccoli, thawed
1 (15 ounce) can kidney beans - rinsed, drained and mashed
2 carrots, shredded
1 cup cottage cheese
½ cup olive oil

Steps:

  • Place the chicken leg quarters in a large pot, and fill with enough water to cover by 1 inch. Bring to a boil, then reduce heat to medium-low, cover, and simmer 40 minutes. Remove the legs and allow to cool. Strain and return the cooking liquid to the pot. Once the legs have cooled. Remove and discard the skin and bones; chop the meat, and set aside.
  • Stir the brown rice into the reserved chicken broth and bring to a boil. Reduce heat to medium-low, cover, and simmer until the rice is tender, 45 to 50 minutes. Drain off any excess liquid, and add the rice to the bowl with the chicken.
  • Heat a large skillet over medium-high heat, and add the ground beef. Cook and stir until the beef is crumbly and no longer pink, about 7 minutes. Pour off any excess grease, and place the beef into the bowl. Stir in the oats, spinach, broccoli, kidney beans, carrots, cottage cheese, and olive oil. Store the dog food in resealable containers in the freezer. Thaw the daily portions overnight in the refrigerator.

Nutrition Facts : Calories 400.5 calories, Carbohydrate 27.9 g, Cholesterol 42 mg, Fat 25.1 g, Fiber 5.5 g, Protein 16.7 g, SaturatedFat 7.2 g, Sodium 242.3 mg, Sugar 0.9 g

HOMEMADE DOG LIVER BITES



Homemade Dog Liver Bites image

This homemade dog food is so easy to make with only 4 to 5 ingredients. A blender, liquidizer, or food processor is a great bonus and saves too much mess (but can be made without one, you just have to chop the liver well). They freeze very well. I have been making these yummy bites for my dogs for over 20 years and have not yet had a complaint! I make double or triple the mix so I always have some spare for doggy visitors. Great to chop/crumble up and put on regular dog food if pooch has lost his appetite. Also can conceal pills very well too.

Provided by Whitey

Categories     100+ Everyday Cooking Recipes

Time 40m

Yield 50

Number Of Ingredients 5

1 cup rolled oats
1 cup all-purpose flour
½ pound chicken livers, rinsed and trimmed
2 eggs
1 tablespoon vegetable oil, or more as needed

Steps:

  • Preheat the oven to 325 degrees F (165 degrees C). Grease a 9-inch square baking dish and line with parchment paper.
  • Add oats to the bowl of a food processor; pulse for 10 to 15 seconds until finely chopped. Pour into a large bowl and add flour. Add liver to the food processor and process until smooth, 10 to 15 seconds. Add eggs and blend until well combined, about 10 seconds. Add oil for a little flavor and process.
  • Add liver mixture to oat and flour mixture and stir until well blended. Spoon into prepared baking dish.
  • Bake in the preheated oven until firm to the touch but not hard and crispy, 30 to 40 minutes. Remove from oven and cool on a wire rack. Cut into doggy-bite-sized pieces.

Nutrition Facts : Calories 25.4 calories, Carbohydrate 3 g, Cholesterol 23.8 mg, Fat 0.8 g, Fiber 0.2 g, Protein 1.4 g, SaturatedFat 0.2 g, Sodium 5.2 mg

DRIED LIVER TREATS



Dried Liver Treats image

Your dog is going to love these. Probably your cat, too It will keep all day while you carry it around in your pocket. When the liver is dried it can be stored in the fridge for about a week or in the freezer for about 3 months (in a sealed container).

Provided by Dreamer in Ontario

Categories     Beef Organ Meats

Time 2h40m

Yield 1 liver

Number Of Ingredients 2

1 lb beef liver
water

Steps:

  • Rinse liver in cool water.
  • Fill a large pot with water and bring to a boil.
  • Add liver to boiling water.
  • Simmer for 1/2 to 3/4 hours until well done.
  • Allow liver to cool.
  • Cut liver into 1/2 inch cubes.
  • Spread on a foil lined cookie sheet.
  • Bake at 250 F for a minimum of 2 hours.
  • Liver is done when dry to touch and has shrunk to approximately 1/4 inch cubes.

Nutrition Facts : Calories 2160, Fat 58.1, SaturatedFat 19.7, Cholesterol 4399.9, Sodium 1104, Carbohydrate 62.2, Protein 325.8

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