Bubbalicious Burger Chili Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

CAROLINA BURGER CHILI



Carolina Burger Chili image

Provided by Food Network

Categories     main-dish

Time 45m

Yield 10 to 12 servings

Number Of Ingredients 10

2 pounds 80/20 ground beef
2 tablespoons dark chili powder
2 tablespoons finely minced garlic
2 tablespoons hot sauce, such as Texas Pete
2 tablespoons seasoning salt
1 tablespoon beef base or bouillon
1 teaspoon ground cumin
1 tablespoon freshly ground black pepper
1 small yellow onion, finely diced
One 6-ounce can tomato paste

Steps:

  • Combine the ground beef, chili powder, garlic, hot sauce, seasoning salt, beef base, cumin, pepper, onion and 1 cup water in a heavy-bottomed 4-quart stockpot and mix well. Cook the chili over medium-high heat until the ground beef is cooked, about 30 minutes. Whisk in the tomato paste, making sure to blend it into the chili well. Simmer until thickened and the tomato flavor is incorporated, about 5 minutes. Turn off the heat and serve over burgers!

CHEESEBURGER CHILI



Cheeseburger Chili image

Provided by Rachael Ray : Food Network

Categories     main-dish

Time 1h5m

Yield 6 servings

Number Of Ingredients 24

2 tablespoons vegetable oil
2 pounds ground beef (chuck for a more buttery flavored beef chili, sirloin for lean steak-like flavor)
3 tablespoons chili powder such as Gebhardt's Chili Powder, or ancho chile powder
Salt and freshly ground black pepper
3 to 4 cloves garlic, finely chopped
2 onions, finely chopped
2 cups beef stock
1/2 cup organic ketchup, such as Heinz
1/4 cup Worcestershire sauce
1/4 cup yellow mustard, such as Ploughman's or French's
One 14-ounce can red kidney beans, drained
3 tablespoons butter
2 tablespoons flour
1 1/2 cups milk
Salt and freshly ground black pepper
2 cups shredded mild yellow Cheddar
1/4 cup dill pickle relish
1/2 small white or yellow onion, finely chopped (1/4 to 1/3 cup)
Easy Oven Fries, recipe follows
Ripple potato chips
Chopped raw onions
3 large starchy potatoes, scrubbed and dried
Olive oil cooking spray
Kosher salt and coarse black pepper

Steps:

  • For the chili: Heat the oil in a large pot or Dutch oven over medium-high heat. Pat the meat dry and add to the hot oil. Brown and crumble the meat until it is evenly caramelized. Add the chili powder and some salt and pepper. Stir. Add the garlic and onions; cook to soften, 7 to 8 minutes. Then add the beef stock, ketchup, Worcestershire, mustard and hot sauce, to taste. Stir in the beans and reduce the heat to keep the chili at a simmer. Cook to thicken, partially covered, about 20 minutes. Cool and store for a make-ahead meal. Reheat over medium heat. Stir frequently. For the cheeseburger sauce: Melt the butter in a sauce pot over medium heat. Whisk in the flour, cook 1 minute, then add the milk. Season the sauce with salt and pepper and thicken to coat back of spoon. Stir in the cheese in a figure-eight motion. Once the cheese has melted, stir in the relish and raw onions, taste the sauce for seasoning. Cool and store. Reheat over medium-low heat, partially covered, stirring frequently. Alternatively, reheat in a microwave oven, partially covered, stirring occasionally until evenly hot through, 2 1/2 to 3 minutes on high. Serve the chili in shallow bowls, topped with Easy Oven Fries or chips, cheese sauce and onions.
  • While the chili and sauce are heating up, preheat the oven to 450 degrees F. Place the oven rack in center of the oven. Cut the potatoes into planks lengthwise, then into thin sticks. Arrange the fries on a large baking sheet and spray evenly with cooking spray. Season the potatoes with salt and pepper. Bake 10 to 12 minutes. Then switch the broiler to high and cook until crisp, 10 to 15 minutes more, turning once.

MARTY'S BEAN BURGER CHILI



Marty's Bean Burger Chili image

My husband and I met while working the dinner shift at a homeless shelter that served my chili. I've revised the chili using bean veggie burgers. -Marty Nickerson, Ellington, Connecticut

Provided by Taste of Home

Categories     Lunch

Time 7h15m

Yield 6 servings.

Number Of Ingredients 14

2 cans (14-1/2 ounces each) no-salt-added diced tomatoes, drained
1 can (14-1/2 ounces) diced tomatoes, drained
1 can (16 ounces) kidney beans, undrained
1 can (15 ounces) black beans, undrained
1 can (15 ounces) garbanzo beans or chickpeas, rinsed and drained
4 frozen spicy black bean veggie burgers, thawed and coarsely chopped
1 large onion, finely chopped
1 large sweet red or green pepper, chopped
2 tablespoons chili powder
1 tablespoon Worcestershire sauce
3 teaspoons dried basil
3 teaspoons dried oregano
2 teaspoons hot pepper sauce
2 garlic cloves, minced

Steps:

  • Place all ingredients in a 5- or 6-qt. slow cooker; stir to combine. Cook, covered, on low 7-9 hours to allow flavors to blend.

Nutrition Facts : Calories 348 calories, Fat 6g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1151mg sodium, Carbohydrate 58g carbohydrate (14g sugars, Fiber 19g fiber), Protein 21g protein.

CHILI BURGERS



Chili Burgers image

These are hearty, zippy sandwiches which are a crowd pleaser. People are pleasantly surprised to find beans in this recipe.-Dolores Skrout, Summerhill, Pennsylvania

Provided by Taste of Home

Categories     Lunch

Time 50m

Yield 12 servings.

Number Of Ingredients 15

1 pound ground beef
1 can (15 to 16 ounces) kidney beans, rinsed and drained
1 can (10-3/4 ounces) condensed tomato soup, undiluted
1 cup chopped celery
1/2 cup chopped green pepper
1/2 cup chopped onion
1/4 cup ketchup
1 tablespoon brown sugar
1 teaspoon chili powder
1/2 teaspoon ground mustard
1/2 teaspoon salt
1/4 teaspoon pepper
1/8 teaspoon cayenne pepper
1/8 teaspoon garlic powder
12 hamburger buns, split

Steps:

  • In a saucepan over medium heat, brown beef; drain. Add beans, soup, celery, green pepper, onion, ketchup, brown sugar and seasonings; bring to a boil. Reduce heat; cover and simmer for 30-40 minutes or until vegetables are tender. Serve on buns.

Nutrition Facts :

More about "bubbalicious burger chili recipes"

ULTIMATE CHILI CHEESE BUBBA BURGER - BELLY LAUGH LIVING

From bellylaughliving.com
5/5 (1)
Total Time 20 mins
Category Dinner, Main Dish
Published Aug 20, 2021


CHILI FOR CHILI BURGERS, CHILI DOGS, OR CHILI FRIES RECIPE - SERIOUS EATS
Feb 1, 2024 Recipe Details. Chili for Chili Burgers, Chili Dogs, or Chili Fries Recipe. Prep 5 mins. Cook 105 mins. Active 20 mins. Soaking Time 10 mins. Total 2 hrs. Serves 8 to 10 …
From seriouseats.com


DOWN HOME CHILI CHEESEBURGER - EMERILS.COM
Form the ground beef into 8 patties about 1/3 inch thick. Preheat a griddle or cast iron skillet over medium-high heat until hot. Add the oil to the griddle.
From emerils.com


LOADED CHILI CHEESEBURGERS RECIPE - CHEF'S RESOURCE RECIPES
Quick Facts. Servings: 4 Cooking Time: 25 minutes Prep Time: 10 minutes Total Time: 35 minutes Difficulty: Easy Ingredients. 12 frozen onion rings; 1 1/2 pounds ground beef, …
From chefsresource.com


CHILI CHEESEBURGERS RECIPE - CHEF'S RESOURCE RECIPES
Heat a few inches of oil in a heavy pot until a deep-fry thermometer registers 300 degrees F. In 3 or 4 batches, cook the potatoes until soft, about 1 minute per batch.
From chefsresource.com


ASIAN-INSPIRED OYSTER MUSHROOM BURGERS, EASY & VEGAN RECIPE
3 days ago Add a pinch of regular salt to taste and adjust the chili powder if you prefer more or less heat. Set up your breading station with the corn starch slurry in one shallow dish and …
From thegrumpyolive.com


TOMMY'S CHILI BURGER (COPYCAT) RECIPE - DINNER, THEN …
Jul 5, 2024 How to Make Tommy’s Chili Ingredients 1 pound ground beef, (85/15) 1 large carrot; 3 tablespoons chili powder 1 teaspoon paprika; 1 teaspoon garlic powder
From dinnerthendessert.com


BURGER PATTY CHILI WITH BEANS RECIPE | 1855 BEEF
Bring the chili to a boil then lower the heat to a simmer. Simmer uncovered for 30 minutes, stirring occasionally. Garnish with shredded cheese, diced onions, and sour cream.
From 1855beef.com


#BURGER CHILI WITH BEANS RECIPES - JUST A PINCH RECIPES
#Burger Chili With Beans recipes from Just A Pinch members. Get the App. ... Groups Sweepstakes Contests Shopping. Real Recipes From Real Home Cooks ® Home. Recipes. …
From justapinch.com


THE BURGER LAB: HOW TO MAKE THE BEST CHILI FOR A …
Mar 5, 2019 My desert island burger: Grind beef (sirloin, brisket, and oxtail) and form into loose 1/4 pound patty.Season well and griddle in beef fat until crisp and deep brown. Apply cheese and melt until gooey. Place on toasted potato roll …
From seriouseats.com


WHATABURGER CHILI CHEESE BURGER COPYCAT RECIPE
Dec 16, 2023 They have huge Burgers, I'm not but you can. Use the chili you like. Recipe Categories . Course. Appetizers (3233) Beverages (2335) Breakfast (3055) Desserts (6260) …
From recipezazz.com


TOMMY'S ORIGINAL DOUBLE CHILI CHEESEBURGER COPYCAT!
Feb 14, 2017 Tommy's Original World Famous Double Cheese Chili Burger! Yeah! Chili Recipe: (Ballistic Griddle linked at bottom) 1 pound ground beef (not lean) 1/2 cup masa corn flour mixed with 1/2 cup AP flour 1 1/3 cups beef …
From chilichili.net


CHILI COOKS BURGER - PAULA DEEN
In a large skillet, cook and stir celery, bell peppers, and onion in oil until tender. Cook ground beef and drain. Add all remaining ingredients and simmer for 30 minutes.
From pauladeen.com


COPYCAT CHILIS BIG MOUTH BITES - COPYKAT RECIPES
Apr 4, 2020 Cook the chopped onion – this gives the burgers LOTS of flavor! Cook the burgers; Toast the burger buns; How to make the jalapeno ranch sauce. The jalapeno ranch sauce is the real signature to this recipe. It’s really easy to …
From copykat.com


CHILI BURGERS RECIPE - CHEF'S RESOURCE RECIPES
Quick Facts. Prep Time: 5 minutes; Cook Time: 15 minutes; Total Time: 20 minutes; Servings: 8; Ingredients. 1 ½ pounds ground beef; 8 ounces Italian sausage
From chefsresource.com


CHILI’S IS AMERICA’S UNLIKELIEST RESTAURANT COMEBACK STORY
2 days ago But Chili’s is winning customers hunting for deals with $6 margaritas and a new $10.99 “Big Smasher” burger it advertises as “twice the beef of a Big Mac” as part of a special …
From cnn.com


SMALL BATCH CHILI WITH BEEF OR IMPOSSIBLE BURGER
Jan 23, 2022 1 lb ground beef (or impossible burger) 1 can kidney beans; 1 can Rotelle tomatoes; 1 can tomato sauce; ½ bottle Dos Equis beer; 1 med onion, diced; 1 jalapeno, seeded and diced; 3-4 cloves of garlic, minced; ¼ habanero …
From sundaycookingchannel.com


Related Search