Brussels Sprouts Tempura Wuth Anchovy Dip Recipes
CREAMY ANCHOVY DIP
A simple yet flavorful dip that's great with raw vegetables. The subtle hint of anchovy enhances the other ingredients but no one will know they are in there. This is easy to put together with what you probably already have on hand but is a nice change from the typical dip fare.
Provided by Somogirl
Categories < 4 Hours
Time 2h15m
Yield 1 cup
Number Of Ingredients 9
Steps:
- Combine all ingredients until smooth except anchovies, folding in last.
- If using anchovy paste mix in after creaming other ingredients into mixture.
- Cover and refrigerate 2 hours.
- I have made this with dried parsley and one stalk minced green onion when I was out of dill weed with great results, and I always use light mayo & sour cream myself.
- Serve with raw vegetables, crackers or toasted baguette slices.
- Try using some different fresh vegetables like snow peas, jicama or yellow squash, for example.
Nutrition Facts : Calories 845.9, Fat 69.4, SaturatedFat 22, Cholesterol 129.3, Sodium 3146.3, Carbohydrate 37.3, Fiber 0.8, Sugar 9.1, Protein 22.2
ANCHOVY DIP
I've had this recipe for ages- it's really good! The anchovy taste is subtle. My aunt sent me a publication called Party Time Ideas from Safeway, and this was one of the recipes.
Provided by BecR2400
Categories Brunch
Time 15m
Yield 1 3/4 cups of dip
Number Of Ingredients 7
Steps:
- Combine all of the ingredients in order given.
- Makes about 1 3/4 cups.
- Tips: Looking for an unusual container for your dip? Try a sea shell, coconut shell, green or red bell pepper case, half grapefruit, or scooped out tomato.
- Dip accompaniments may be selected from assorted crisp crackers and waferettes, corn or potato chips, pretzels, or raw vegetables.
Nutrition Facts : Calories 739.6, Fat 61.4, SaturatedFat 15.8, Cholesterol 87, Sodium 2001.1, Carbohydrate 39, Fiber 0.9, Sugar 10, Protein 11.9
HOT ANCHOVY DIP
Anchovies are a food item that most either love w/a passion or hate w/a passion. I happen to love them & was pleased to find this recipe from the *Best Seafood Recipes* cookbook of the Australian Women's Weekly cookbook series. If you love them as I do, give this a try & *Enjoy* !
Provided by twissis
Categories Savory
Time 10m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Melt butter in small saucepan.
- Add garlic & cook for 1 minute, but do not brown.
- Add undrained anchovies + cream, bring to a boil, reduce heat to simmer & simmer for 5 minutes.
- Blend cornstarch w/water, stir into anchovy mixture & stir constantly over moderate heat till mixture boils & thickens.
- Remove from heat & serve hot w/assorted veggies of your choice
- (The picture I have showed it served w/carrot sticks, broccoli florets & asparagus spears).
Nutrition Facts : Calories 194.7, Fat 17.6, SaturatedFat 10.6, Cholesterol 63.5, Sodium 439.4, Carbohydrate 4.7, Sugar 0.1, Protein 5.1
HERBED OLIVE AND ANCHOVY DIP
Make and share this Herbed Olive and Anchovy Dip recipe from Food.com.
Provided by Jewelies
Categories Spreads
Time 15m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- Combine anchovies and milk in small bowl, stand 10 minutes, drain well.
- Heat half of the oil in a large frying pan, cook bread, stirring, until browned lightly, remove from pan.
- Heat remaining oil in same pan, cook onion, garlic and herbs, stirring until onion is soft.
- Blend or process anchovies, bread, onion mixture, olives, capers, vinegar and juice until combined. With motor operating, add extra oil in thin stream, process until almost smooth.
- Serve with crusty bread.
Nutrition Facts : Calories 121.9, Fat 10.7, SaturatedFat 1.7, Cholesterol 5.9, Sodium 342.7, Carbohydrate 4.7, Fiber 0.6, Sugar 0.8, Protein 2.5
AVOCADO ANCHOVY DIP
When I posted an earlier recipe for a hot anchovy dip, my intro said that most people have either love or hate relationships w/anchovies. That's still true, but this so easy-to-fix recipe from the *Finger Food* cookbook of the Australian Women's Weekly cookbook series combines them w/the mellow flavor of avocado for a whole new taste sensation that has the potential to turn hate into love. *Enjoy* !
Provided by twissis
Categories Lunch/Snacks
Time 10m
Yield 12 1 oz Servings, 12 serving(s)
Number Of Ingredients 7
Steps:
- Combine all ingredients in a bowl.
- Cover & refrigerate for at least 1 hour.
- Serve w/your favorite dippers & crackers.
- NOTE: Yield has been estimated & depends largely on the size of avocado used.
- Dip can be made up to 3 hrs ahead of use.
Nutrition Facts : Calories 49.8, Fat 3.8, SaturatedFat 0.8, Cholesterol 4.8, Sodium 173.9, Carbohydrate 2.7, Fiber 1.5, Sugar 0.5, Protein 1.9
More about "brussels sprouts tempura wuth anchovy dip recipes"
ROASTED ANCHOVY BRUSSELS SPROUTS - CLAUDIA CRISWELL
From claudiacriswell.com
BRUSSELS SPROUTS WITH ANCHOVY CAPER BUTTER - COLEY COOKS
From coleycooks.com
BRUSSELS SPROUTS TEMPURA WUTH ANCHOVY DIP – RECIPE WISE
From recipewise.net
CREAMY BRUSSELS SPROUT & SHALLOT DIP - MINIMALIST BAKER
From minimalistbaker.com
ROASTED BRUSSELS SPROUTS WITH CAPERS, WALNUTS AND ANCHOVIES
From foodandwine.com
BEST SLOW COOKER FRENCH DIP SANDWICHES WITH AU JUS
From biteswithbri.com
RECIPE DETAIL PAGE - LCBO
From lcbo.com
VODKA TEMPURA FRIED BRUSSELS SPROUTS WITH LEMONGRASS AIOLI SAUCE
From veggiesmadeeasy.com
RECIPE: TEMPURA BRUSSEL SPROUTS, RATED 4/5 - 39 VOTES
From gourmandize.co.uk
TEMPURA VEGGIES - THIS SILLY GIRL'S KITCHEN
TEMPURA BRUSSELS SPROUTS [V, DF] - 918 PLATE
From 918plate.com
NUTRITIOUS ANCHOVY & BRUSSELS SPROUTS (CAVOLINI) PIZZA RECIPE ...
From mindbodygreen.com
BRUSSELS SPROUTS TEMPURA WITH SPICY CURRY FLAVOR | KURASHIRU
From kurashiru.com
BALSAMIC-ROASTED BRUSSELS SPROUTS RECIPE | BON APPéTIT
From bonappetit.com
HOW TO MAKE THE BEST ROASTED BRUSSELS SPROUTS DIP
From familysavvy.com
10 BEST SAUCES FOR BRUSSEL SPROUTS - HAPPY MUNCHER
From happymuncher.com
6 BEST BRUSSELS SPROUT RECIPES - JAMIE OLIVER
From jamieoliver.com
BRUSSELS SPROUTS TEMPURA WUTH ANCHOVY DIP RECIPES
From tfrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love