Bruschetta Toast Recipes
BEST EVER BRUSCHETTA
I went through a major bruschetta phase and tried many many recipes until I found the perfect one. This was originally Guy Fieri's but is slightly adapted to my taste after making it about a billion times. Cookingt time is marinating time.
Provided by sofie-a-toast
Categories Cheese
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- In a medium mixing bowl, add the tomatoes, garlic, basil, vinegar, olive oil, cheese, salt and pepper.
- Mix thoroughly and let sit for at least 15 minutes at room temperature to let the flavors marinate.
- Slice the bread into individual pieces and spoon the mixture on top.
Nutrition Facts : Calories 887.9, Fat 16.9, SaturatedFat 3.8, Cholesterol 5.5, Sodium 1707.7, Carbohydrate 151.4, Fiber 7.7, Sugar 10.8, Protein 33.8
BRUSCHETTA TOAST
A great appetizer or weekend afternoon snack.
Provided by MATTC1
Categories Appetizers and Snacks Bruschetta Recipes
Time 20m
Yield 10
Number Of Ingredients 4
Steps:
- Preheat broiler.
- Cover a medium sized baking sheet with a single layer of bread slices. Brush the slices with olive oil.
- Dice the tomatoes. In a mixing bowl, combine the tomatoes, olive oil and basil. Mix for two minutes.
- Place bread under broiler until lightly browned. Remove from broiler and top with the tomato mixture.
Nutrition Facts : Calories 73.6 calories, Carbohydrate 11.9 g, Fat 2 g, Fiber 1.1 g, Protein 2.2 g, SaturatedFat 0.3 g, Sodium 119.3 mg, Sugar 1.5 g
GARLIC TOMATO BRUSCHETTA
This appetizer or side dish makes a crispy complement to any Italian entree. I just started with my grandmother's bruschetta recipe and added fresh tomatoes! It's one of the yummiest bruschetta recipes I've found. -Jean Franzoni, Rutland, Vermont
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 12 servings.
Number Of Ingredients 8
Steps:
- In a large bowl, combine oil, basil, garlic, salt and pepper. Add tomatoes and toss gently. Sprinkle with cheese. Refrigerate at least 1 hour. , Bring to room temperature before serving. Cut bread into 24 slices; toast under broiler until lightly browned. Top with tomato mixture. Serve immediately.
Nutrition Facts : Calories 156 calories, Fat 6g fat (1g saturated fat), Cholesterol 1mg cholesterol, Sodium 347mg sodium, Carbohydrate 22g carbohydrate (0 sugars, Fiber 1g fiber), Protein 4g protein.
More about "bruschetta toast recipes"
BEST BRUSCHETTA RECIPE - HOW TO MAKE BRUSCHETTA
From delish.com
5/5 (23)Calories 151 per serving
BRUSCHETTA WITH TOMATO AND BASIL RECIPE - SIMPLY RECIPES
From simplyrecipes.com
4.9/5 (40)Calories 202 per serving
BASIC BRUSCHETTA | RICARDO
From ricardocuisine.com
5/5 (63)Total Time 20 minsCategory AppetizersCalories 137 per serving
HOW TO MAKE BRUSCHETTA | WILLIAMS SONOMA TASTE
From blog.williams-sonoma.com
4/5 (4)Total Time 15 minsEstimated Reading Time 2 mins
BRUSCHETTA TOASTS | MCCORMICK
From mccormick.com
Cuisine ItalianCategory AppetizersServings 16
EASY GARLIC BREAD BRUSCHETTA RECIPE | HOW TO MAKE BRUSCHETTA
From easyweeknightrecipes.com
5/5 (4)Total Time 20 minsCategory AppetizerCalories 211 per serving
- Using a pastry brush, brush each slice of bread with olive oil; transfer slices to prepared baking sheet, oiled-side down.
- Toast bread in the preheated oven for 8 to 10 minutes. Keep an eye on the bread so it doesn’t burn.
SIMPLE ITALIAN BRUSCHETTA RECIPE (TOMATO BRUSCHETTA ...
From alphafoodie.com
5/5 (3)Total Time 17 minsCategory Appetizer, Side, SnackCalories 174 per serving
- Finely dice the tomatoes and combine them with the oil, salt, pepper, and ribboned (or finely chopped) basil.For a super easy bruschetta - use a mandoline or sharp knife to evenly slice the tomatoes instead of removing the seeds and dicing them.
- Slice the bread of your choice to around ½-inch in thickness. Then lightly brush each slice with olive oil.
- Using a garlic clove, rub it over the toasted bread slices (both sides) until well coated. While the bread is warm, the garlic practically melts into it. Feel free to adjust the amount you use to personal preference (I use 1 clove per toast almost).Alternatively, you can skip this step and add minced garlic to the tomato bruschetta mixture in step 1 (allowing it to marinate).
- If you have tomato slices, arrange them over the bread and drizzle with a bit of olive oil, salt, pepper, and some freshly chopped basil.For the diced tomato, spoon over some of the topping on each bread slice and then, optionally, top with a little additional olive oil or a drizzle of balsamic vinegar or glaze. Serve immediately and enjoy!
38 RECIPES FOR TOAST, CROSTINI, BRUSCHETTA, AND TOPPINGS ...
From bonappetit.com
Author Bon AppétitPublished 2016-08-01Estimated Reading Time 4 mins
- Niçoise Toast. Fried bread, with buttery oil-packed tuna on top. This is what you call dinner toast. View Recipe.
- Broccoli and Garlic-Ricotta Toasts with Hot Honey. Crispy roasted broccoli proves it works just as well as an appetizer as it does a side dish. View Recipe.
- Caramelized Leek and Fava Bean Toast. Piled high with softened leeks and fresh fava beans, this tartine might—might!— make you forget about avocado toast.
- Greens and Beans with Fried Bread. This saucy little mix of beans, greens, and garlic, gives us a reason to look forward to Meatless Monday. View Recipe.
- Smashed Chickpeas on Toast with Harissa Yogurt. Garlicky toast smoothed with harissa yogurt and topped with chickpeas = the perfect vegetarian tartine. View Recipe.
- Mango Toast with Hazelnut-Pepita Butter. Savory fruit toast is the new avocado toast. View Recipe.
- Marinated Mixed Beans. Coating the herbs in oil and soaking the shallot in vinegar prevents oxidation, so you can keep these beans for days. View Recipe.
- Buttered Tomatoes with Ginger. This versatile peak-of-summer condiment can be served on top of white rice, pasta, toast, steamed fish, steak, or roast chicken.
- Your New Avocado Toast. Dress up a standard with tahini, cucumbers, and red pepper flakes for a morning that'll actually be good. View Recipe.
- Sweet and Salty Fig Toast. A bed of Neufchâtel cheese is just the place for ripe figs, classically hailed as a natural aphrodisiac. Blanketed with a olive oil, honey, and a sprinkle of sea salt?
BRUSCHETTA - SO EASY! - GIMME SOME GRILLING
From gimmesomegrilling.com
Ratings 4Calories 117 per servingCategory Appetizer
- In a bowl, toss together the tomatoes, basil, Parmesan cheese, and garlic. Mix in the balsamic vinegar, olive oil, kosher salt, and pepper. Refrigerate while preparing bread.
- Heat gas grill to medium or charcoal grill until coals are ash white. You can also use a grill pan on the stove top.
- Brush bread slices with olive oil as desired; place onto grill. Grill until browned and grill marks are visible. Turn bread slices and repeat.
5 INNOVATIVE RECIPES FOR TOAST LOVERS | NEWSBYTES
From newsbytesapp.com
- Rainbow Fruit Toast. These rainbow fruit toasts are colorful and will surely brighten up your mornings. They also pack in the nutrients of various healthy fruits.
- Blueberry Cheesecake Toast. This recipe is a delight for all toast lovers and can be enjoyed as a dessert. It's creamy, smooth, and has the tartness of juicy blueberries.
- Feta Bruschetta. This crispy and savory recipe is a perfect appetizer and you can easily prepare it at home. First, preheat the oven to 350 degrees. Mix oil and butter and spread it on the toasts.
- Sweet Potato Crostini. This delicious sweet potato crostini recipe might sound fancy but trust us, you can easily make it at home. First, preheat the oven.
- Salsa Steak Garlic Toast. This salsa steak garlic toast recipe can be made either with cottage cheese or chicken. It's juicy, spicy, and makes for a satisfying meal.
35 BRUSCHETTA, CROSTINI, AND TOAST RECIPE IDEAS | EPICURIOUS
From epicurious.com
- Pickled Egg Salad Crostini with Serrano Ham. Pickled hard-boiled eggs? Good. Pickled hard-boiled eggs and prosciutto on toast? Better. Get This Recipe.
- Crab Toast with Lemon Aioli. Summer is the best. If you don't believe us, a bite of this crab and lemon aïoli toast may change your mind. Still not convinced?
- Peach, Prosciutto & Ricotta Crostini. Love that classic Italian combo of prosciutto and melon? Well, then you'll probably love it on toast, too. Get This Recipe.
- Panzanella Tomato Toast with Crispy Capers and Basil Leaves. This juicy, crunchy salad-on-toast gets even more texture (and flavor) thanks to quickly fried capers and basil.
- Grilled Bruschetta with Teleme, Honey, and Figs. How to toast without an oven: Put your bread on a grill. This sweet Teleme cheese, fig, and honey toast gets so much better with grill lines.
- Arugula and Fava-Bean Crostini. As creamy as hummus, but way fresher-tasting, this fava bean toast looks as gorgeous as it tastes. For a bit of bite, top with arugula, and add a salty hit with shaved cheese.
- Peach and Blue Cheese Toasts. Peaches and blue cheese belong in the summer combo hall of fame. Time to celebrate them on a pedestal of toast. Get This Recipe.
- Peas, Mint & Parmesan Crostini. We'll tell you a secret. You don't need fresh vegetables to make the ultimate summer toast. Just blitz frozen peas with Parmesan and mint.
- Cherry and Plum Bruschetta. Crostini, bruschette, breakfast, dinner: words seem so futile when there's fruit toast involved. Bottom line: Eat these sweet ricotta toasts whenever you want.
- Texas Toast with Roasted Tomatoes and Parsley. Caramelized tomatoes add a pop of tanginess to these garlicky toasts. Get This Recipe.
TOAST APPETIZERS (OR PARTY BRUSCHETTA) – QUICK AND EASY
From glutenfreealchemist.com
5/5 (2)Total Time 15 minsCuisine AllCalories 39 per serving
BRUSCHETTA RECIPE - REAL LIFE DINNER
From reallifedinner.com
5/5 (2)Total Time 15 minsCuisine Italian
BRUSCHETTA RECIPE - SUNCAKEMOM
From suncakemom.com
Cuisine Italian, Mediterranean, Sugar Free RecipeTotal Time 10 minsCategory Appetizer, Breakfast, SnackCalories 302 per serving
10+ RICOTTA TOAST RECIPES | EATINGWELL
From eatingwell.com
Author Eatingwell
BRUSCHETTA TOAST | PURE FLAVOR®
From pure-flavor.com
TOMATO BRUSCHETTA TOAST RECIPE - HEALTHY RECIPES
From healthy-recipes.net
HOW TO MAKE BANGING BRUSCHETTA 6 DIFFERENT WAYS | STUFF.CO.NZ
From stuff.co.nz
BRUSCHETTA RECIPES | ALLRECIPES
From allrecipes.com
WHAT'S THE DIFFERENCE BETWEEN BRUSCHETTA, CROSTINI ...
From pinterest.com
MUSHROOM & BRUSCHETTA TOAST – NONNA PIA'S
From nonnapias.com
25 BEST BRUSCHETTA RECIPE IDEAS FOR YOUR NEXT PARTY
BRUSCHETTA RECIPES | EATINGWELL
From eatingwell.com
CROSTINI AND BRUSCHETTA APPETIZER RECIPES | MARTHA STEWART
From marthastewart.com
MSN
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
