Brunchcake1968 Recipes

RICH OAT COOKIES 1968

Steps:

• Measure the flour and salt and set aside.
• Dissolve the baking soda in the boiling water.
• Cream the butter, shortening, blend in the sugar well.
• Add the dissolved soda, then vanilla.
• Add in the dry ingredients, and combine until well blended.
• Shape into small balls 2 inches apart set onto parchment lined cookie sheet. Press down with a floured fork.
• Bake in preheated oven 350 degrees, for 10 to 14 minutes, until golden.

BRUNCH CAKE 1968

Steps:

• Mix first nine ingredients, add two cups of the flour.
• Batter will be thick.
• Spread batter in greased oblong cake pan.
• Mix the remaining ingredients, butter, sugar, cinnamon, nutmeg, and remaining flour, into a small pot, over low heat until blended.
• Crumble this over the batter.
• Bake 350 degrees F.
• for 35 minutes, or until golden and tester comes away clean.