Brunch Turkey Hash From Leftovers Recipes

LEFTOVER TURKEY HASH

Steps:

• Cook bacon in a large cast-iron skillet over medium, turning often, until crispy, about 10 minutes. Transfer bacon to a plate lined with paper towels, reserving 2 tablespoons drippings in skillet. Crumble bacon, and set aside.
• Add potatoes and oil to hot drippings in skillet. Cook over medium, stirring occasionally, until potatoes are lightly browned and softened, 10 to 12 minutes. Add onion and bell pepper. Cook, stirring occasionally, until mixture is tender, about 10 minutes. Stir in garlic; cook, stirring constantly, 1 minute. Add turkey, vinegar, salt, and black pepper; toss to combine. Cook, stirring occasionally, until turkey is warmed through, about 2 minutes.
• Top mixture with fried eggs; sprinkle with scallion and crumbled bacon. Serve hot.

TURKEY AND HASH BROWN CASSEROLE

Steps:

• Preheat oven to 400 degrees F (200 degrees C). Lightly grease an 8x12 inch casserole dish.
• Heat oil in a skillet over medium heat and cook hash browns until golden. Spread hash browns over bottom and sides of casserole dish to form a crust. In a separate skillet over medium heat, cook turkey until lightly brown. Mix in onion and cook until tender. Place broccoli in a microwave safe bowl and cook in microwave 4 to 5 minutes on High, or until tender. Spread turkey, onion and broccoli over hash browns in the casserole dish.
• In a bowl, mix cream of mushroom soup, cream of celery soup, Cheddar cheese, milk, garlic powder, pepper and seasoned salt. Pour over casserole.
• Bake 25 minutes in the preheated oven, until bubbly. Garnish with chopped tomatoes to serve.

BRUNCH TURKEY HASH (FROM LEFTOVERS)

Steps:

• Sauté bacon in large skillet for 5 minutes. Add chopped onion and celery and continue cooking until onions are clear and bacon is cooked through, about 10 minutes.
• Add potatoes, turkey, salt and pepper. Add oil if necessary. Sauté 10 minutes until the potatoes are crisped. Serve.
• alternate version with less fat. after step 1 add the remainder of ingredients and pour all into a 9x13 baking pan and cook on 350 for 20 minutes and then place under broil for a few minutes watching as it starts to brown then flip and brown other side, serve