Brownie Haunted House Recipes

HALLOWEEN BROWNIES

Steps:

• Prepare brownie batter according to box directions, but add vanilla extract and 1 teaspoon instant espresso powder dissolved in the wet ingredients. To do this, I generally just add it straight to the water before adding to the batter. Fold in mini chocolate chips.
• Bake according to package directions.
• When brownies are cooled, drizzle with slightly warm cookie icing.
• While tacky, sprinkle with favorite sprinkles and allow to set before cutting.
• If you've tried this recipe, let us know how it was!

MINI HAUNTED HOUSE

Steps:

• On work surface or serving plate, assemble house with 8 cinnamon graham crackers as walls and chocolate frosting as mortar. Frost tops of remaining 4 graham crackers; place on house for roof. Place pumpkin seeds on frosted roof for shingles. Use chocolate frosting to attach licorice pieces to outline house. Use more chocolate frosting to attach shortbread cookie crisps on house for windows. In small bowl, mix white frosting and orange food color. Frost shortbread cookie windows. With small round tip, pipe chocolate frosting for window panes. Pipe RIP on remaining shortbread crisps.
• Use chocolate frosting to attach fudge-covered graham cracker to house for door. Use frosting to attach jelly bean for door handle and 3 pieces candy corn above door. Sprinkle plain and chocolate crumbs around house. Place candy rocks in front of house for walkway. Use chocolate frosting to stand RIP shortbread next to house. Use chocolate frosting to stand up chocolate cookie sticks around house for fence. Decorate with candy pumpkins and bone sprinkles.

BROWNIE HAUNTED HOUSE

Steps:

• Preheat the oven to 350°F Butter and flour the bundt tin thoroughly.
• Place the butter and chocolate into the small bowl and microwave until melted. Stir until smooth.
• Pour into a large bowl and add the sugar. Stir well.
• Add the eggs one at a time, beating well between each addition.
• Add the flour and stir well until smooth.
• Pour into the prepared tin, tap to get rid of any air bubbles. Place on a flat baking sheet and bake for 1hour.
• Leave to cool for 20 minutes in the tin before turning it onto a wire rack. Leave to cool completely.
• Mix up your icings and place into small piping bags. Decorate your house as desired.
• Melt the marshmallow in the microwave for 15 seconds. Leave to cool for 10 seconds and then start stretching it between your fingers and over the house to make the spider webs. Leave till set.