Brown Sugar Roasted Carrots Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

BROWN SUGAR ROASTED CARROTS



Brown Sugar Roasted Carrots image

The sweetest, most flavorful veggies to come out of your oven! These Brown Sugar Roasted Carrots are a healthy 5-ingredient side dish that only requires about 10 minutes of prep!

Provided by Blair Lonergan

Categories     Sides

Time 35m

Number Of Ingredients 5

2 lbs. carrots (peeled)
2 tablespoons olive oil
2 tablespoons brown sugar
½ cup orange juice
¼ teaspoon salt

Steps:

  • Preheat oven to 400 degrees F. Line a large, rimmed baking sheet with foil and spray with cooking spray.
  • If the carrots are thick, cut them in half lengthwise; if not, leave whole. Slice the carrots diagonally in 2-inch-thick slices.
  • Spread carrots in a single layer on the prepared baking sheet. Drizzle with olive oil and toss to coat.
  • Roast in the oven for 15 minutes.
  • Meanwhile, whisk together brown sugar, orange juice, and salt in a small bowl until completely combined.
  • After 15 minutes, remove carrots from the oven. Brush (or drizzle) brown sugar mixture over the carrots; stir to coat, and return to the oven for an additional 10-15 minutes (or until browned and tender). You will not need all of the glaze (probably only 1-2 tablespoons will actually be used), so set aside the extra and drizzle a little bit more over the roasted carrots just before serving.
  • Season with additional salt, to taste.

Nutrition Facts : ServingSize 1 /8 of the carrots (with about 2 tablespoons of glaze), Calories 81 kcal, Carbohydrate 12 g, Protein 1 g, Fat 3.7 g, SaturatedFat 0.5 g, Sodium 78 mg, Fiber 3 g, Sugar 6.5 g

BROWN SUGAR ROASTED CARROTS



Brown Sugar Roasted Carrots image

Brown Sugar Roasted Carrots - sweet and garlicky carrots roasted to perfection! The easiest and most delicious way to enjoy this vegetable!

Provided by Anna

Categories     Side Dish

Time 33m

Number Of Ingredients 6

2 lbs carrots (about 7 medium) (peeled)
3 Tbsp packed brown sugar
1/2 tsp garlic powder
1/4 tsp salt
1/4 tsp black pepper
3 Tbsp unsalted butter (melted)

Steps:

  • Preheat oven to 400 degrees F.
  • Line a large baking sheet with parchment paper. Set aside.
  • Cut carrots into sticks or chunks. Place on sheet.
  • In a small bowl, stir together brown sugar, garlic powder, salt, pepper and melted butter. Drizzle over carrots. Toss to coat.
  • Roast in the oven for 16 to 18 minutes OR until the carrots are tender. Remove from oven, place onto serving dish.
  • Serve.

Nutrition Facts : Calories 205 kcal, Carbohydrate 30 g, Protein 2 g, Fat 9 g, SaturatedFat 5 g, Cholesterol 22 mg, Sodium 305 mg, Fiber 6 g, Sugar 19 g, ServingSize 1 serving

BALSAMIC & BROWN SUGAR ROASTED CARROTS



Balsamic & brown sugar roasted carrots image

Bring out the sweetness of carrots with this new side dish, great with casseroles or a roast

Provided by Good Food team

Categories     Dinner, Lunch, Side dish

Time 1h10m

Number Of Ingredients 4

500g carrot , peeled and halved lengthways
2 tbsp olive oil
2 tbsp balsamic vinegar
2 tsp light muscovado sugar

Steps:

  • Heat oven to 180C/fan 160C/gas 4. Cook carrots in boiling water for 10-15 mins, until they are starting to soften, but still have some bite. Drain and pat dry.
  • Spread the carrots out in a roasting tin, drizzle with the oil and vinegar, then sprinkle over the sugar. Season well with sea salt and black pepper, then roast for about 45 mins, turning occasionally, until the sugar has caramelised and the carrots are soft and tender.

Nutrition Facts : Calories 107 calories, Fat 6 grams fat, SaturatedFat 1 grams saturated fat, Carbohydrate 13.5 grams carbohydrates, Sugar 13 grams sugar, Fiber 3 grams fiber, Protein 1 grams protein, Sodium 0.58 milligram of sodium

BALSAMIC AND BROWN SUGAR ROASTED CARROTS



Balsamic and Brown Sugar Roasted Carrots image

Make and share this Balsamic and Brown Sugar Roasted Carrots recipe from Food.com.

Provided by Noo8820

Categories     Vegetable

Time 1h10m

Yield 4 serving(s)

Number Of Ingredients 4

500 g baby carrots, peeled and halved lengthways
2 tablespoons olive oil
2 tablespoons balsamic vinegar
2 teaspoons light muscovado sugar

Steps:

  • Heat the oven to 180/gas mark 4.
  • Cook the carrots in boiling water for 10-15 minutes until they are starting to soften, but still have some bite. Drain and pat dry.
  • Spread the carrots out in a roasting tin. Drizzle with the oil and vinegar, then sprinkle with sugar. Season well with sea salt and black pepper, then roast for about 45 minutes, turning occasionally until the sugar has caramelised and the carrots are soft and tender.

More about "brown sugar roasted carrots recipes"

BROWN SUGAR ROASTED CARROTS — SALT & BAKER
brown-sugar-roasted-carrots-salt-baker image
2022-07-20 Instructions. Preheat oven to 425°F. Place the carrots on a baking sheet. (Use parchment for easy clean up). In a small bowl combine the butter, …
From saltandbaker.com
5/5 (1)
Total Time 25 mins
Category Side Dish
Calories 176 per serving


BROWN SUGAR ROASTED CARROTS | TLN
brown-sugar-roasted-carrots-tln image
Add carrots, brown sugar, water, olive oil, rosemary, and salt and pepper to a large bowl. Toss to combine. Transfer to prepared baking sheet. Roast carrots, stirring occasionally until tender and golden, about 35 to 40 minutes. Yield: 6 …
From tln.ca


OVEN ROASTED BROWN SUGAR CARROTS - THE LOVE NERDS
oven-roasted-brown-sugar-carrots-the-love-nerds image
Instructions. Preheat oven to 425 degrees F and line baking sheet with parchment paper. In a large, shallow dish, combine the melted butter, brown sugar, minced garlic, thyme, salt and pepper. Mix well. Add the carrots to the dish and roll …
From thelovenerds.com


BROWN SUGAR GLAZED CARROTS | RECIPETIN EATS
brown-sugar-glazed-carrots-recipetin-eats image
2018-11-20 Preheat oven to 220C/425F (standard) or 200C/400F (fan). Cut carrot on the diagonal into 4cm / 1.75” lengths. Halve thicker end so they are all roughly the same width. Toss in a bowl with sugar, butter, garlic, oil, salt and …
From recipetineats.com


HOW TO ROAST CARROTS IN BROWN SUGAR • LONGBOURN FARM
how-to-roast-carrots-in-brown-sugar-longbourn-farm image
2021-08-13 Instructions. Preheat oven to 425 degrees F. Slice carrots about 1/2 inch thick and 3-4 inches long. Place on lined baking sheet (see note). Pour olive oil, spices, and brown sugar over the carrots. Toss to coat evenly and …
From longbournfarm.com


BUTTERY BROWN SUGAR ROASTED CARROTS (THE BEST RECIPE)
2020-04-07 Preheat oven to 400°F (207°C). In a big mixing bowl, add the carrots, melted butter, garlic, brown sugar and salt together. Stir to mix well. Transfer the carrots into an oven-safe …
From rasamalaysia.com
4.6/5 (16)
Total Time 50 mins
Category American Recipes
Calories 229 per serving
  • In a big mixing bowl, add the carrots, melted butter, garlic, brown sugar and salt together. Stir to mix well. Transfer the carrots into an oven-safe skillet (cast-iron preferred) and roast for 30 - 40 minutes, or until they become tender.
  • Remove from the oven and garnish with the parsley and lemon wedges. Squeeze some lemon juice on top of the carrots before serving.


BROWN SUGAR GLAZED CARROTS RECIPE | TODAY'S CREATIVE IDEAS
In a microwave-safe bowl or measuring cup, melt the butter. Whisk in brown sugar, salt, and minced garlic. Pour over the top of the carrots and toss to coat. Cook on high for 3 hours or …
From todayscreativeideas.com


BROWN SUGAR ROASTED CARROTS RECIPE - YOUTUBE
Brown Sugar Roasted Carrots - sweet and garlicky carrots roasted to perfection! The easiest and most delicious way to enjoy this vegetable!PRINT RECIPE: http...
From youtube.com


BROWN SUGAR AND SPICE ROASTED CARROTS RECIPE FROM JESSICA SEINFELD
Put the carrots on a rimmed sheet pan. Drizzle with the oil and, using your hands, toss them together to coat. In a small bowl, stir together the brown sugar, paprika, cumin, salt, black …
From jessicaseinfeld.com


OVEN ROASTED BROWN SUGAR GLAZED CARROTS RECIPE - CREPEGUYS
2021-11-24 Instructions. Preheat oven to 400 F. Peel and slice the carrots into similar size. About 1 ½ inch in length. Place in a shallow bowl and pour over the melted butter, oil and …
From crepeguys.com


ROASTED BROWN SUGAR BAKED CARROTS RECIPE - MOMMA LEW
2022-10-21 Instructions. Preheat oven to 350 degrees. Lay down a piece of parchment paper on a cookie sheet. Put the carrots down and then sprinkle them with salt, pepper, cinnamon and …
From mommalew.com


OVEN-ROASTED BROWN SUGAR-GLAZED CARROTS RECIPE - MASHED.COM
2022-01-31 Preheat the oven to 400 F and line a rimmed baking sheet with parchment paper or a silicone mat. Add the butter, brown sugar, garlic, balsamic vinegar, and thyme to a small …
From mashed.com


BROWN SUGAR ROASTED CARROTS - THE FOOD BLOG
2021-11-19 Preheat oven to 425° Line a rimmed baking sheet with parchment paper or foil. In a bowl, toss all ingredients except parsley together. Spread the carrots over the prepared …
From thefoodblog.net


BROWN SUGAR ROASTED CARROTS - KENNETH TEMPLE
Instructions. Preheat oven to 400°F. Peel carrots and remove the tops and bottoms, then cut carrots in half lengthwise. Toss carrots in oil in a large bowl or on a sheet pan. Mix brown …
From kennethtemple.com


BROWN SUGAR ROASTED BABY CARROTS [RECIPE] | COOK SMARTS
2015-01-12 Heat oven to 425F (or 218C) degrees. Toss carrots in cooking oil and some salt and pepper on a sheet pan. If you want to use any spices, like thyme, cinnamon, allspice, or …
From cooksmarts.com


HEALTHY ROASTED CARROTS WITH BROWN SUGAR- FOOD MEANDERINGS
2021-10-08 Preheat oven to 425 degrees F/220 degrees C and spray a baking sheet with non-stick cooking spray. Peel carrots, then cut off ends. Cut carrots in half, then in half again. Cut …
From foodmeanderings.com


MAPLE ROASTED CARROTS RECIPE - FOOLPROOF LIVING
2022-10-27 Here’s how to do it in a few easy steps: Prep equipment: Preheat the oven to 400 degrees F. Line a sheet pan with parchment paper. Set aside. Make the glaze: Whisk together …
From foolproofliving.com


BROWN SUGAR ROASTED CARROTS [VIDEO] - SWEET AND SAVORY MEALS
2022-10-11 Cut: Prepare the carrots by washing, peeling, and cutting each piece into 1 1/2-inch smaller pieces. While doing so, you can start preheating the oven at 415 degrees. Glaze: In a …
From sweetandsavorymeals.com


Related Search