Brookville Hotel Sweet Sour Cole Slaw Recipes

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BROOKVILLE SWEET & SOUR COLESLAW



Brookville Sweet & Sour Coleslaw image

From the old Brookville Hotel restaurant in Kansas, famous for their fried chicken, slaw, and creamed corn, all served family style. (The creamed corn is recipe #44906) This was the recipe that finally got me to eat cole slaw; everything else on their table was so good I decided to take a chance and was hooked forever! Cook time does not include initial chilling of cabbage & total servings vary depending on serving size.

Provided by winkki

Categories     Vegetable

Time 35m

Yield 8 serving(s)

Number Of Ingredients 5

1 1/2 lbs shredded green cabbage
1 teaspoon salt
2/3 cup sugar
1/3 cup apple cider vinegar
1 cup whipping cream

Steps:

  • Cover shredded cabbage and refrigerate several hours or until well chilled.
  • 30 min before serving time, mix ingredients in order given.
  • Chill and serve.

BROOKVILLE HOTEL SWEET-SOUR COLE SLAW



BROOKVILLE HOTEL SWEET-SOUR COLE SLAW image

This recipe came from my mom cookbook. I remember when I was a kid we stayed at this Hotel overnight and this was one of their recipes.

Provided by Eddie Jordan

Categories     Other Salads

Time 15m

Number Of Ingredients 5

1 1/2 lb shredded cabbage
1 tsp salt
2/3 c sugar
1/3 c vinegar
1 c whipped cream

Steps:

  • 1. Place shredded cabbage in a covered dish in refrigerator for several hours.
  • 2. Mix ingredients in order given 30 minutes before serving. chill before serving.

SWEET AND SOUR COLESLAW



Sweet and Sour Coleslaw image

The fresh flavor and crunchy texture of garden vegetables star in this tart colorful coleslaw. Lightly dressed with vinegar and oil, it's a refreshing summer salad. My mom fixed it often when I was growing up...and it continues to be requested often. - Pat Cole Polebridge, Montana

Provided by Taste of Home

Categories     Lunch     Side Dishes

Time 30m

Yield 10 servings.

Number Of Ingredients 11

6 cups shredded cabbage
4 medium carrots, shredded
4 celery ribs, chopped
1/2 cup finely chopped green pepper
1/2 cup finely chopped onion
1/2 cup cider vinegar
1/4 cup vegetable oil
1/4 cup sugar
1-1/2 teaspoons salt
1/4 teaspoon pepper
1/4 teaspoon paprika

Steps:

  • In a large bowl, combine the cabbage, carrots, celery, green pepper and onion. In a jar with a tight-fitting lid, combine the vinegar, oil, sugar, salt, pepper and paprika; shake well. Pour over cabbage mixture and toss to coat. Cover and refrigerate until serving.

Nutrition Facts : Calories 97 calories, Fat 6g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 385mg sodium, Carbohydrate 12g carbohydrate (9g sugars, Fiber 2g fiber), Protein 1g protein.

BROOKVILLE HOTEL SWEET & SOUR COLE SLAW RECIPE - (4.7/5)



Brookville Hotel Sweet & Sour Cole Slaw Recipe - (4.7/5) image

Provided by carvalhohm2

Number Of Ingredients 5

1 1/2 lbs of finely shredded cabbage
1 tsp salt
2/3 cup sugar
1/3 cup vinegar (white - distilled)
1 cup whipping cream

Steps:

  • Place shredded cabbage in a bowl and refrigerate for at least 2 hours. 30 minutes prior to serving mix remaining ingredients in a bowl. Toss dressing with shredded cabbage. Chill and serve.

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