BRONX BOMBER (SANDWICH)
Depending upon how thin the slices of meat are and how thick you like your sandwich you can add more meat as you see fit.
Provided by Nyteglori
Categories Lunch/Snacks
Time 3m
Yield 1 serving(s)
Number Of Ingredients 9
Steps:
- Spread slices of bread with mustard and mayonnaise.
- Cover bottom slice with lettuce and top with 2 slices of each meat in layers.
- Add second slice of bread and top with remaining meat, more lettuc and third slice of bread.
- Cut in half and spear an olive and cocktail onion with a toothpick and insert in one half and repeat with second half.
BRONX BOMBER
This sandwich recipe is based per 1 serving. But you can make as much as you like. This is great for mid-day snack, a weekend lunch, a picnic, or even pack it for lunch for work. From Pol Martin Cookbook.
Provided by daisygrl64
Categories Lunch/Snacks
Time 10m
Yield 1 serving(s)
Number Of Ingredients 9
Steps:
- spread slices of bread with mustard and mayo.
- cover bottom slice of bread with lettuce leaves.
- top with several slices of meat and season with salt and pepper.
- add second slice of bread and finish building sandwich with remaining meat and third slice of bread.
- Serve with coleslaw.
Nutrition Facts : Calories 494, Fat 18.6, SaturatedFat 6, Cholesterol 95.8, Sodium 1307.4, Carbohydrate 46.6, Fiber 5.6, Sugar 3.7, Protein 33.6
BRONX
A fairly dry, complex cocktail. Generous sweet vermouth and orange juice make the Bronx less bitter and fruitier than many of its era, but still challenging to delicate modern palates. A classic that needs a trio of something extras to give it zing; 1. Freshly squeezed orange juice 2. Orange bitters 3. Orange zest twist
Provided by Simon Difford
Categories Drink
Time 4m
Yield 1
Number Of Ingredients 5
Steps:
- SHAKE all ingredients with ice and fine strain into chilled glass
Nutrition Facts : Calories 148 calories
BRONX
Gin, two kinds of vermouth and orange juice go into this classic concoction from the historic Astoria-Waldorf Hotel in New York City.
Provided by Liquor.com
Time 3m
Number Of Ingredients 5
Steps:
- Add the gin, dry and sweet vermouths, orange juice and orange bitters into a shaker with ice and shake until well-chilled.
- Double-strain into a chilled cocktail glass.
Nutrition Facts : Calories 165 kcal, Carbohydrate 5 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 2 mg, Sugar 3 g, Fat 0 g, UnsaturatedFat 0 g
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