Broiler Grilled Corn Recipes

BROILER-GRILLED CORN

Broiler-Grilled Corn image

From Pithy and Cleaver. The vivid flavors work well, even with supermarket corn, and the broiler means you can make it even in an apartment kitchen.

Provided by DrGaellon

Categories Corn

Time 20m

Yield 6 ears, 3 serving(s)

Number Of Ingredients 12

Ingredients

1 dried chipotle pepper
1/4 teaspoon chili powder
1/4 teaspoon cumin
1/4 teaspoon cayenne pepper
1/4 teaspoon garlic powder
1/4 teaspoon sugar
1/2 teaspoon salt
1 (6 ounce) container Greek yogurt
6 ears corn
2 tablespoons butter, melted
1/4 cup grated parmesan cheese (or more)
6 lime wedges

Steps:

Crush chipotle in mortar and pestle, or grind in a spice grinder. Add chipotle, chili powder, cumin, cayenne, garlic powder, sugar and salt to yogurt and stir really well. Taste for seasoning; each ear only gets a thin coat, so if you want it hot, add more cayenne.
Strip corn of husks and silk. Arrange on broiler tray in a single layer. Brush all sides with butter and broil 5 minutes. Turn over and broil another 5 minutes. Brush all sides with butter again. Continue cooking and turning often until corn is golden and a few kernels are charred.
Transfer corn to a platter. Smear each ear with about 2 tbsp of yogurt mixture, spreading evenly. Sprinkle all over with parmesan and squeeze lime wedges over. Eat hot.

BROILED CORN ON THE COB

Broiled Corn on the Cob image

This broiled corn on the cob is just one of the many healthy and easy recipes I love to make. It's perfect to make for any hot summer day.

Provided by Ashlee Christopher

Categories Vegetables

Time 15m

Number Of Ingredients 4

Ingredients

1 Tbsp i cant believe its not butter
1 tsp dill weed
1 husked corn
1.2 lime

Steps:

1. Set oven to broil. Husk cob and spread butter, sprinkle seasonings. Put under your broiler 6-8 minutes on each side, or until kernels darken slightly. When the corn is slightly browning on the very tips it is done. Turn once during cooking. When done squeeze half a lime and now you are ready for a yummy side dish!

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