Broiled Bananas A La Mode Recipes

BROILED BANANAS A LA MODE

Steps:

• In a small saucepan, heat preserves over medium heat until warmed. Remove from the heat; stir in orange juice and extract. Halve bananas lengthwise; cut widthwise into thirds. , Arrange cut side down in an ungreased 15x10x1-in. pan. Drizzle with apricot sauce; sprinkle with coconut. Broil 4 in. from the heat for 4-6 minutes or until coconut is lightly toasted. Serve with ice cream.

BROILED BANANA SPLITS

Steps:

• Mix 1 tablespoon brown sugar with 1/2 teaspoon cinnamon and a pinch of salt. Halve 4 bananas lengthwise; brush with 1 tablespoon melted butter and sprinkle with the cinnamon sugar. Wrap in foil and broil until golden, about 3 minutes. Top with frozen yogurt, toasted almonds and chopped chocolate and/or raspberries.

BROILED BANANA CRISP

Steps:

• Peel bananas; cut in half lengthwise, then widthwise. Place bananas in a greased 9-in. square dish. Sprinkle with lemon juice. , Combine the oats, brown sugar, flour, cinnamon and nutmeg. Cut in butter until mixture resembles coarse crumbs. Sprinkle over bananas. , Broil 4-6 in. from the heat for 3-4 minutes or until bubbly. Serve with ice cream if desired.

BROILED CHOCOLATE BANANAS

Steps:

• Set oven rack about 6 inches from the heat source and preheat the oven's broiler. Place bananas on a baking sheet.
• Broil bananas until skins are black all over, about 8 minutes. Remove from oven. Split skins lengthwise and place chocolate chunks inside the open skins. Broil until chocolate is melted, 2 to 3 minutes.
• Serve creme fraiche alongside bananas. Sprinkle grated chocolate over the creme fraiche.

BROILED BANANAS

Steps:

• Preheat the broiler,. Peel bananas and slice crosswise into 1/2-inch thick slices. Mix the sugar and lime juice and toss with bananas. Spread bananas in shallow baking pan and broil until sugar has melted into a glaze, about 3 to 5 minutes. Serve immediately with sour cream and chopped pecans if desired.