Broccolikugelkosherforpassoverparve Recipes

BROCCOLI KUGEL

Steps:

• Preheat oven to 375°F Grease a 9 inch by 13 inch pan.
• Mix the vegetables together in a medium sized bowl. In a smaller bowl beat the eggs with the seasonings. Add the egg mixture to the vegetables. And the matzo meal, and give it one final mix.
• Bake in oven for 45 minutes and serve warm.

HEALTHY BROCCOLI KNISHES (PASSOVER)

Steps:

• Preheat oven to 375°F Generously coat a baking sheet with the cooking spray; set aside.
• In a bowl, combine the potatoes, matzo meal, potato starch, onion, egg whites, pepper, and salt; knead together. Divide the dough into 6 balls and flatten each. Divide the broccoli evenly onto each circle, fold over, and press edges to seal.
• Arrange the knishes in a single layer and place the baking sheet on the bottom rack of the oven. Bake for 15 minutes on each side. Serve hot.

BROCCOLI KUGEL- KOSHER FOR PASSOVER, PARVE

Steps:

• Preheat oven to 350°F.
• Spray a 7 x 11 1/2 inch baking pan with non-stick spray.
• Lay blanched and drained broccoli in the baking pan. Set aside.
• In a bowl, beat eggs, soup mix, mayonnaise and milk together.
• Add flour and beat well.
• Pour egg mixture over the broccoli.
• Bake the souffle at 350°F for 40-50 minutes, until top is golden.