Broccoli With Red Pepper Flakes And Toasted Garlic Recipes

GARLIC PARMESAN ROASTED BROCCOLI RECIPE BY TASTY

Steps:

• Preheat oven to 400°F (200ºC).
• Separate the crowns and snip off any leaves of the broccoli.
• On a prepared baking sheet, combine broccoli and remaining ingredients. Mix evenly.
• Bake for 35-40 minutes.
• Allow to cool for 5 minutes.
• Enjoy!

ROASTED BROCCOLI WITH GARLIC AND RED PEPPER

Steps:

• Preheat oven to 450. Toss broccoli with all the other ingredients. Transfer to a rimmed baking sheet. Spread them out in a single layer. Sprinkle with salt and pepper.
• Roast 15 minutes. Toss them and turn them over and roast another 8 to 10 minutes until broccoli is browned nicely. Serve immediately. Yum!

BROCCOLI WITH RED PEPPER FLAKES AND GARLIC CHIPS

Steps:

• In a small skillet over medium-low heat combine the olive oil, garlic and red pepper flakes.
• Heat, stirring frequently, just until the garlic begins to turn golden on the edges, approximately 1-2 minutes.
• Remove from heat, strain through a fine-mesh sieve, reserving the oil and garlic in separate containers.
• Cut the broccoli into florets, trimming the stalks until they are about 1-2 inches long.
• Place the cut broccoli in steamer basket over boiling water, cover tightly and stem until crisp tender, 4-6 minutes.
• Place broccoli immediately into a serving dish, sprinkle with garlic flakes and 1 tablespoon of the oil.
• Serve.
• The remaining oil can be saved and used in other dishes later.