Broccoli Tot Chicken Pizza Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

BROCCOLI TOTS RECIPE BY TASTY



Broccoli Tots Recipe by Tasty image

Here's what you need: broccoli, scallions, large garlic, shredded cheddar cheese, egg, bread crumbs, salt, pepper, Sriracha

Provided by Tasty

Categories     Appetizers

Yield 15 tots

Number Of Ingredients 9

12 oz broccoli, cut into small florets
¼ cup scallions, thinly sliced
2 cloves large garlic, finely diced
⅔ cup shredded cheddar cheese
1 egg, beaten
⅔ cup bread crumbs
salt, to taste
pepper, to taste
2 teaspoons Sriracha, optional but recommended

Steps:

  • Fill a medium saucepan with water and bring to a boil. Aggressively season with salt. Blanch the broccoli in boiling water for about two minutes.
  • Drain and finely chop the cooked broccoli.
  • In a mixing bowl, add broccoli, scallions, garlic, cheddar, egg, and bread crumbs. Optional: Add hot sauce of choice. Mix well and chill in the refrigerator for 15-20 minutes.
  • Preheat oven to 400°F (204°C).
  • Spray a nonstick baking sheet with nonstick spray. Shape the mixture into tot shapes and spread them evenly on the sheet.
  • Bake for 8-9 minutes. Flip and then bake for an additional 8-9 minutes on the other side until golden brown.
  • Enjoy!

Nutrition Facts : Calories 96 calories, Carbohydrate 11 grams, Fat 3 grams, Fiber 1 gram, Protein 4 grams, Sugar 1 gram

WHITE PIZZA WITH BROCCOLI



White Pizza with Broccoli image

Delicious white pizza.

Provided by Jsep

Categories     Main Dish Recipes     Pizza Recipes

Time 35m

Yield 8

Number Of Ingredients 11

1 pound refrigerated whole-wheat pizza dough
2 tablespoons olive oil, divided, or to taste
2 cloves garlic, minced, or to taste
1 teaspoon garlic powder, or to taste
1 teaspoon onion powder, or to taste
1 pinch salt and ground black pepper to taste
1 cup shredded Italian cheese blend, or to taste
¾ cup ricotta, or to taste
1 cup broccoli florets, or to taste
1 small tomato, sliced
1 tablespoon grated Parmesan cheese, or to taste

Steps:

  • Place a pizza stone on the bottom rack of your oven. Preheat oven to 450 degrees F (230 degrees C).
  • Stretch pizza dough into a round disc on a floured surface. Brush 1 tablespoon olive oil over dough. Sprinkle minced garlic, garlic powder, onion powder, salt, and pepper on top.
  • Cover dough with Italian cheese blend and dollops of ricotta. Scatter broccoli and tomato over cheese. Swirl remaining 1 tablespoon olive oil on top. Sprinkle Parmesan cheese over pizza.
  • Transfer pizza to the preheated pizza stone and bake until the crust is crispy and the cheese is melted, about 20 minutes.

Nutrition Facts : Calories 221.8 calories, Carbohydrate 26.5 g, Cholesterol 11.7 mg, Fat 9 g, Fiber 3.5 g, Protein 8.1 g, SaturatedFat 3.1 g, Sodium 396.2 mg, Sugar 0.7 g

BROCCOLI AND CHICKEN PIZZA



Broccoli and Chicken Pizza image

Makes 4 to 6 servings

Number Of Ingredients 10

1 tablespoon butter
3/4 pound boneless skinless chicken breast
1/4 teaspoon salt
1/4 teaspoon ground black pepper
1/3 cup oil-packed sun-dried tomatoes
1 (13.8-ounce) can refrigerated pizza crust dough
2 1/2 cups small fresh broccoli florets
1/4 cup very thinly sliced red onion
2 cups shredded fontina cheese
1 1/2 cups shredded mozzarella cheese

Steps:

  • In a medium skillet, melt butter over medium heat. Sprinkle chicken with salt and pepper, and cook for 8 to 10 minutes or until done. Remove from skillet; let cool 5 minutes, and thinly slice. In the work bowl of a food processor, process tomatoes until smooth. Preheat oven to 450°. Spray a large baking sheet with nonstick cooking spray. Unroll dough on prepared pan, and press dough to fit pan. Brush with tomato purée, and top with chicken, broccoli, onion, and cheeses. Bake for 12 to 15 minutes or until cheese melts and crust is golden brown.

CHICKEN BROCCOLI PIZZA



Chicken Broccoli Pizza image

Pizza night can't come soon enough with this chicken broccoli pizza

Provided by Amanda Powell

Categories     dinner

Time 52m

Number Of Ingredients 11

1-3/4 to 2-1/4 cups all-purpose flour
1 pack Fleischmann's® RapidRise® Yeast​
1-1/2 teaspoons sugar
3/4 teaspoon salt
2/3 cup very warm water (120° to 130°F*)
3 tablespoons Canola oil
1 1/3 cups broccoli florets
1/2 to 1 cup pizza sauce
1 to 2 cups 4 to 8 ounces or 125 to 250g shredded mozzarella cheese
5 oz shredded cooked chicken
1 teaspoon Italian seasoning

Steps:

  • Preheat the oven to 425 degrees F. Add in your pizza stone or baking sheet to preheat, too.
  • Mix together one cup of the flour, the Fleischmann's® RapidRise® Yeast​, sugar, and salt to a bowl. Add in the water and oil. Stir until well-combined.
  • Add in 3/4 cup of flour and mix until it comes together. Add a touch more flour if the dough feels too sticky.
  • Knead for about 8 minutes, until the dough feels soft and stretchy. Place in the bowl and cover for 10 minutes.
  • While the dough is rising, blanch your broccoli and set aside.
  • Roll out your dough on a lightly floured surface until it is about 12 inches wide. Roll the ends to form the crust.
  • Spread the sauce around the pizza, making sure not to get it onto the edge crust.
  • Top with the cheese, then with the chicken and broccoli, then sprinkle with the seasoning.
  • Place the pizza on the preheated pizza stone or baking sheet.
  • Bake for 12 - 15 mins or until the cheese is melted and the crust is golden brown.

Nutrition Facts : ServingSize 1 g, Calories 357 kcal, Carbohydrate 52 g, Protein 13 g, Fat 10 g, SaturatedFat 2 g, Cholesterol 22 mg, Sodium 323 mg, Fiber 3 g, Sugar 2 g, UnsaturatedFat 7 g

BROCCOLI CHICKEN PIZZA



Broccoli Chicken Pizza image

This was inspired by a broccoli cheese stuffed potato recipe I found, but it seemed to be a little labor intensive, so I decided it would work better as pizza. This is an original "sbera007" creation! We were serving 6 so we let our dough rise so it would spread into a jelly roll pan. If using a store bought dough, I would double the dough. Feel free to half the topping for 4 people and use a single store bought dough. Halving the recipe will alter the cooking time a little bit. (NOTE: I included the time for the dough to rise in the recipe time. This will be different if you use a different pizza crust).

Provided by sbera007

Categories     Chicken Breast

Time 45m

Yield 6-8 serving(s)

Number Of Ingredients 11

1 pizza crust (I use No-Knead Food Processor Thin Crust Pizza Dough)
2 cups broccoli (steamed and chopped)
1/2 lb boneless chicken breast
1 tablespoon olive oil
oregano (to taste)
basil (to taste)
15 ounces part-skim ricotta cheese
1 cup mozzarella cheese (divided)
1 cup cheddar cheese (divided)
1 teaspoon dry mustard
1 teaspoon crushed red pepper flakes (more if you like it hot, less if you don't)

Steps:

  • Preheat oven to 425 degrees Fahrenheit.
  • Prepare dough.
  • While dough is rising or sitting, steam broccoli and cook chicken with olive oil, oregano and basil to taste, until no longer pink.
  • Spread the dough into a prepared jelly roll pan.
  • Bake for about ten minutes.
  • Meanwhile, chop cooled chicken into small chunks and chop steamed broccoli.
  • Combine chicken, Ricotta cheese, broccoli, 1/2 cup Mozzarella cheese, 1/2 cup Cheddar cheese, dry mustard, and crushed red pepper.
  • Remove crust from oven.
  • Spread with ricotta mixture.
  • Top with remaining cheese.
  • Cook until cheese is browned (10 to 15 minutes).

BROCCOLI-CHICKEN WHITE PIZZA



Broccoli-Chicken White Pizza image

I came up with this as a way to help clean out my freezer and fridge. It was very tasty and easy. A nice change from regular pizza.

Provided by Maiya

Categories     Chicken

Time 1h5m

Yield 8 slices

Number Of Ingredients 10

1 pizza dough, unbaked
1/2 lb ground chicken
3 cups broccoli florets, steamed
2 ounces goat cheese
1 cup mozzarella cheese (approx.)
2 cloves garlic
salt (to taste)
pepper (to taste)
dried thyme (to taste)
olive oil

Steps:

  • Saute ground chicken with a little olive oil, salt, pepper, and thyme until cooked.
  • Press the two cloves of garlic and combine with some olive oil (about 1 Tb) and brush over the pizza crust.
  • Top the pizza with the chicken, broccoli, and cheeses.
  • Bake at 450F until crust has browned and the mozzarella has melted.

BROCCOLI TOTS



Broccoli Tots image

Tots you'll love with so much great nutrition and very low carb. Enjoy warm with ketchup, Sriracha, ranch dressing, or your favorite dipping sauce. Your kids will love these too!

Provided by Julie Hubert

Categories     Appetizers and Snacks     Cheese

Time 1h14m

Yield 4

Number Of Ingredients 11

1 (12 ounce) bag broccoli florets
2 teaspoons sea salt, divided
¾ cup finely shredded Cheddar cheese
½ cup panko bread crumbs
⅓ cup minced onion
1 large egg
2 tablespoons chopped fresh parsley
2 cloves garlic, grated
1 teaspoon ground cumin
½ teaspoon ground black pepper
2 tablespoons olive oil, or to taste

Steps:

  • Preheat oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper.
  • Place 1/2 of the broccoli florets in a food processor; pulse about 20 times until it looks like grains of rice. Repeat with remaining broccoli florets.
  • Fill a large, shallow saucepan with 1/2 inch water; add 1 teaspoon salt. Bring to a boil. Reduce heat to low and add broccoli rice. Cover and simmer until tender, about 5 minutes. Drain and let cool, about 10 minutes.
  • Transfer broccoli rice to the center of a clean absorbent dish towel. Squeeze and twist the towel to remove as much of the moisture as possible.
  • Mix Cheddar cheese, bread crumbs, onion, egg, parsley, garlic, cumin, and black pepper together in a large bowl. Mix in broccoli rice until mixture sticks together when pressed into a ball.
  • Scoop 1 1/2 tablespoons of mixture with a small ice cream scoop; form into a ball and press into the shape of a tot using oiled hands. Place on the prepared baking sheet. Repeat with remaining mixture.
  • Drizzle olive oil over broccoli tots. Sprinkle remaining 1 teaspoon salt on top.
  • Bake in the preheated oven, turning halfway with tongs, until golden brown, about 24 minutes.

Nutrition Facts : Calories 255.9 calories, Carbohydrate 17.7 g, Cholesterol 73.7 mg, Fat 17.5 g, Fiber 2.7 g, Protein 12.2 g, SaturatedFat 7 g, Sodium 1155.2 mg, Sugar 2.3 g

BROCCOLI TOT CHICKEN PIZZA



Broccoli Tot Chicken Pizza image

Provided by Marcela Valladolid

Categories     main-dish

Time 55m

Yield 4 to 6 servings

Number Of Ingredients 7

Olive oil, for brushing
One 16-ounce bag frozen broccoli tots, defrosted
1/3 cup grated Parmesan
1/2 cup ricotta cheese
1 cup shredded rotisserie chicken
1 cup frozen broccoli florets, defrosted and chopped
1 cup shredded mozzarella

Steps:

  • Preheat the oven to 425 degrees F. Line the bottom of a baking sheet with parchment and brush with olive oil.
  • In a medium bowl, add the broccoli tots and Parmesan. Break up the tots with your hands or a wooden spoon and mix until combined. Transfer the tot mixture to the prepared baking sheet and use your hands to form the mixture into a circle, making sure it isn't too thick. Bake the crust until golden brown, about 25 minutes. Let cool slightly.
  • Spread the ricotta on the crust and top with the chicken and broccoli. Top with the mozzarella and return to oven until the cheese is completely melted, about 10 more minutes. Let cool for about 5 minutes before serving.

More about "broccoli tot chicken pizza recipes"

BEST BROCCOLI TOTS RECIPE - HOW TO MAKE BROCCOLI TOTS
best-broccoli-tots-recipe-how-to-make-broccoli-tots image
2019-07-12 Continue with remaining broccoli mixture, evenly spacing tots on prepared baking sheet. Bake, turning once, until golden and crispy, about 20 …
From delish.com
3/5 (2)
Total Time 40 mins
  • Brush parchment with oil. Pat broccoli dry and very finely chop broccoli or pulse in a food processor until very finely chopped.
  • Scrape chopped broccoli into a medium bowl and stir in egg, panko, cheddar, Parmesan, and garlic powder.
  • Season with salt. Scoop 1 tablespoon broccoli mixture and press into a tater tot shape using lightly dampened hands.


25 EASY CHICKEN AND BROCCOLI RECIPES | TASTE OF HOME
25-easy-chicken-and-broccoli-recipes-taste-of-home image
2018-09-19 I've had this chicken and broccoli recipe for so many years, I don't remember when I first made it. Serve it with a side of couscous or rice for a complete meal, or add some sliced mushrooms or carrots for extra veggies. …
From tasteofhome.com


BROCCOLI PIZZA CRUST | DELICIOUS AND LOW CARB
2018-09-07 This recipe is a mashup of several cauliflower pizza crust recipes I found online, along with a broccoli pizza crust The Chew featured back when it was still on the air. Start by …
From wellplated.com
4.9/5 (7)
Total Time 1 hr
Category Main Course
Calories 203 per serving
  • Preheat the oven to 400 degrees F. Line a rimmed baking sheet with parchment paper or a silicone baking mat (do not skip lining it!).
  • Rice the broccoli: Place half of the broccoli florets in a food processor fitted with a steel blade. Pulse in 5-second bursts until the broccoli is in fine crumbs. Transfer to a large, microwave-safe bowl. Repeat with the remaining broccoli. You should have about 2 1/2 to 3 cups broccoli rice total.
  • Cover the broccoli and microwave on HIGH for 2 to 3 minutes, or until it is steamed. Let cool for 2 minutes, then transfer to a large, clean kitchen towel. Once cool enough to handle, wrap the towel around the broccoli and squeeze out as much liquid as you possibly can, adding a second towel if needed.
  • Add the broccoli to a large mixing bowl (this can be the same bowl you used to microwave the broccoli; just rinse and wipe it dry first). Add the eggs, Parmesan, nutritional yeast, shredded mozzarella, Italian seasoning, and salt. Stir until well combined. Transfer the mixture to the center of the prepared baking sheet and shape into a 1/2-inch-thick pizza (it will be about 9 inches in diameter.) It will feel very wet and sticky. Bake for 15 to 20 minutes, or until crust is set on top and beginning to very lightly brown at the edges.


BAKED CHEDDAR BROCCOLI TOTS RECIPE - RECIPES.NET
2020-12-17 Preheat the oven to 400 degrees F and spray a baking sheet with oil. Add the broccoli to a microwave safe bowl and microwave for 2 minutes covered with a wet paper …
From recipes.net
Cuisine American
Category Baked
Servings 20
Total Time 24 mins
  • Add the broccoli to a microwave safe bowl and microwave for 2 minutes covered with a wet paper towel.
  • Using a heaping tablespoon of the mixture, roll it in your hands before pressing down on the top and bottom of the ball while pressing in on the sides and rotating to make a "tot" shape.


HOMEMADE BAKED BROCCOLI TOTS - ALL FOOD RECIPES BEST ...
2015-09-18 Steps: Preheat the oven to 400°F. Grease a baking sheet with a thin layer of oil or line with parchment paper and set aside. Chop broccoli finely and mix throughly with the egg, chives, cheddar, breadcrumbs, and seasoning. Scoop about 1.5 tablespoons of mix using a ice-cream scoop or your hands and gently press between your hands into a firm ...
From allfood.recipes
Estimated Reading Time 1 min


BROCCOLI CHEDDAR TOTS | THAT LOW CARB LIFE
2021-09-23 Preheat oven to 425 degrees. Line a baking sheet with parchment paper. Place the broccoli florets in a mixing bowl along with 2 tablespoons of water. Cover tightly with plastic wrap and microwave for 4 minutes. Let sit for 2 minutes. Carefully remove the plastic wrap and drain the liquid from the bowl.
From thatlowcarblife.com
Reviews 18
Total Time 35 mins
Category Side Dishes
Calories 251 per serving


BROCCOLI CRUST PEPPERONI PIZZA | RECIPE IN 2021 | RECIPES ...
Apr 19, 2021 - Get Broccoli Crust Pepperoni Pizza Recipe from Food Network
From pinterest.com
4.8/5 (9)
Servings 4-6


TRISTA'S CHICKEN BROCCOLI TATER TOT CASSEROLE - RECIPE ...
2021-05-09 Add bag of frozen broccoli. Mix 2 cups milk with can of cream of chicken soup. Pour mixture over chicken and broccoli. Sprinkle 1 1/2 cups of shredded cheddar over the top. Next, layer frozen tater tots on top. Bake at 350°F for 1 hour. Tater tots should be nice and brown. Remove from oven and sprinkle remaining cheddar over tater tots.
From cooks.com


BROCCOLI TOT CHICKEN PIZZA RECIPE | MARCELA VALLADOLID ...
Broccoli Tot Chicken Pizza Recipe | Marcela Valladolid | Food Network. Date Added: 8/19/2017 Source: www.foodnetwork.com. Want to save this recipe? Save It! Share It! Share Recipe . Your Name: Please enter your name: To: (Separate e-mail addresses by commas) Please enter at least 1 e-mail address: Message: Please enter a message. Public Recipe Share. Click "Show …
From mastercook.com


BROCCOLI TOTS RECIPE IS A TWIST ON TATER TOTS: A HEALTHIER ...
Tots without the tater? Yep! Your family will love this easy broccoli tots recipe. Cuisine: American Prep Time: 20 minutes Cook Time: 20 to 25 minutes Total Time: 40 to 45 minutes Ingredients 2 eggs 2/3 cup breadcrumbs (you can use gluten-free breadcrumbs) 12 ounces broccoli florets 1/3 cup water...
From 30seconds.com


BROCCOLI TOT CHICKEN PIZZA | RECIPE | BROCCOLI TOTS ...
Nov 8, 2017 - Get Broccoli Tot Chicken Pizza Recipe from Food Network
From pinterest.com.au


CHICKEN & BROCCOLI TOT KABOBS RECIPE - GREEN GIANT
Ingredients. 1 (14-ounce) package Green Giant® Veggie Tots® Broccoli, cooked according to package directions. 1 (12-ounce) package refrigerated chicken nuggets, cooked according to package directions. 20 grape tomatoes. 7 pieces string cheese, each cut into 3 pieces. 10 10-inch bamboo skewers.
From greengiant.com


12 FROZEN BROCCOLI RECIPES | WHAT TO MAKE WITH FROZEN ...
Broccoli Tot Chicken Pizza Marcela doubles down on the frozen broccoli in her veggie-loaded chicken pizza. She uses frozen broccoli tots to make the …
From foodnetwork.com


CHICKEN AND BROCCOLI PIZZA RECIPE - ALL INFORMATION ABOUT ...
Broccoli-Chicken White Pizza Recipe - Food.com new www.food.com. Saute ground chicken with a little olive oil, salt, pepper, and thyme until cooked. Press the two cloves of garlic and combine with some olive oil (about 1 Tb) and brush over the pizza crust. Top the pizza with the chicken, broccoli, and cheeses. Bake at 450F until crust has browned and the mozzarella …
From therecipes.info


BROCCOLI CHICKEN PIZZA RECIPES
Punch down dough; press onto a 12-in. pizza pan coated with cooking spray. Prick dough several times with a fork. Bake until edges are light golden brown, 10-12 minutes. , In a nonstick skillet, heat oil over medium-high heat; saute mushrooms, onion and garlic until tender. Place broccoli and water in a microwave-safe bowl; microwave, covered, on high until broccoli is crisp …
From tfrecipes.com


BROCCOLI TOT CHICKEN PIZZA | RECIPE | FOOD NETWORK RECIPES ...
Aug 20, 2018 - Get Broccoli Tot Chicken Pizza Recipe from Food Network. Aug 20, 2018 - Get Broccoli Tot Chicken Pizza Recipe from Food Network. Aug 20, 2018 - Get Broccoli Tot Chicken Pizza Recipe from Food Network. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device …
From pinterest.ca


BROCCOLI TOT CHICKEN PIZZA | RECIPE | FOOD NETWORK RECIPES ...
Aug 17, 2017 - Get Broccoli Tot Chicken Pizza Recipe from Food Network
From pinterest.co.uk


BROCCOLI TOT CHICKEN PIZZA | RECIPE | FOOD NETWORK RECIPES ...
Aug 19, 2017 - Get Broccoli Tot Chicken Pizza Recipe from Food Network. Aug 19, 2017 - Get Broccoli Tot Chicken Pizza Recipe from Food Network. Aug 19, 2017 - Get Broccoli Tot Chicken Pizza Recipe from Food Network. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device …
From pinterest.co.uk


BROCCOLI TOT CHICKEN PIZZA
May 9, 2021 - Broccoli Tot Chicken Pizza by Marcela Valladolid. May 9, 2021 - Broccoli Tot Chicken Pizza by Marcela Valladolid. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Log in. Sign up. Explore • Food And Drink • Special Diet • …
From in.pinterest.com


Related Search