Broccoli Terrine Recipes
BROCCOLI TERRINE
A nice light flavored dish that is good with Roasted Red Pepper Sauce or Lemon Garlic Mayonnaise. This broccoli terrine can be made up to a day ahead. Cook time does not include the 3 to 4 hour chill time or 10 minutes cool time.
Provided by Debbwl
Categories Vegetable
Time 11m
Yield 8 serving(s)
Number Of Ingredients 19
Steps:
- Pre heat oven to 350°F.
- Process broccoli in food processor until mixture is almos smooth. Mix in sour cream, creese, lemon juice, and herbs. Season to taste with salt and pepper. Mix in eggs and egg whites.
- Pour mixture into greased loaf pan. (mine is 8 1/2" x 4 1/2"). Place loaf pan in large roasting pan on middle oven rack, add 2 inches hot water to roasting pan. Bake, covered until set, about 1 hour.
- Remove loaf pan from roasting pan and uncover. Let stand 10 minutes.
- Loosen sides of loaf with sharp knife and invert onto serving plate, smooth edges with knife, if necessary. Cool. Refrigerate until chilled 3 to 4 hours.
- Cut into slices and serve with either Roasted Pepper Sauce or Lemon Garlic Mayonnaise.
- **Roasted Pepper Sauce**.
- Process peppers in food processor. Stir in sour cream. Season to taste and chill.
- **Leomon Garlic Mayonnaise**.
- Stir together lemon zest, lemon juice, garlic, mayonnaise. Season to taste and chill.
BROCCOLI AND CHESTNUT TERRINE
Serve hot or cold works for formal or casual occasions. Adjusted for seasoning. Note: Since eggs were the binder there is a problem with holding together. I am currently experiementing with a blended silken tofu mix to see if it replaces.
Provided by drhousespcatcher
Categories Vegetable
Time 25m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Preheat the oven to 350°F Line a 2 lb loaf pan with parchment paper.
- Blach or steam the broccoli for 3 to 4 minutes or until tender. Drain well. Reserve 1/4 of the smallest florets and chop the rest finely.
- Mix chestnuts, breadcrumbs, yogurt, and cheese and season to taste.
- Fold in the chopped broccoli, the reserved florets and the egg subsitute or eggs.
- Spoon the broccoli mix into the loaf pan.
- Place in roasting pan and pour boiling water halfway up the sides of the loaf pan. Bake for 20-25 minutes. Remove from oven and turn onto plate. Serve by cutting into even slices.
- The water for the terrine should be very warm to hot when you place the terrine in the waterbath. The reason for this was to insure even cooking for the Terrine. Some ovens do not heat evenly but the water will be the tempature the whole way around. This would have been important with the egg step. However with the silken tofu you might be able to omit it. I haven't tried it that way yet. I will shortly. My oven is broken [grin].
- Note, if using Dash and Braggs, do not use Nutmeg. Chestnuts best roasted.
More about "broccoli terrine recipes"
SAVORY BAKED CARROT AND BROCCOLI RABE TERRINE - FOOD …
From foodandwine.com
5/5 Total Time 2 hrs 30 minsAuthor Wolfgang Puck
- Preheat the oven to 400°. In a large, deep skillet, melt 4 tablespoons of the butter. Add the carrots and water. Cover and cook over moderately low heat, stirring occasionally, until the carrots are tender, about 30 minutes. Uncover, raise the heat to high and boil off any excess water. Season with salt and pepper.
- Meanwhile, in a large skillet, melt 1 tablespoon of the butter. Add the broccoli rabe, cover and cook over moderately high heat until just tender, about 2 minutes. Season with salt and pepper and transfer to a bowl. Lightly beat 1 of the eggs and stir into the broccoli rabe.
- Wipe out the skillet and melt the remaining 1 tablespoon of butter. Add the shiitake, season with salt and pepper and cook over moderately high heat, stirring, until tender, about 5 minutes.
- Line an 8 1/2-by-4 1/2-inch metal loaf pan with foil. Butter the foil. In a large bowl, using a pastry cutter or 2 sharp knives, coarsely chop the carrots. Lightly beat the remaining 4 eggs and add them to the carrots with the shiitake, cheddar, 1 1/2 teaspoons of salt and 1/2 teaspoon of pepper. Spread half of the carrot mixture in the prepared loaf pan in an even layer. Top with the broccoli rabe mixture. Cover with the remaining carrot mixture, smoothing the surface.
TRI-COLOR VEGETABLE TERRINE - VEGETABLE HORS D'OEUVRES
From portcityfoodie.com
Estimated Reading Time 3 mins
BASIL BROCCOLI TERRINE RECIPE | RECIPELAND
From recipeland.com
4.3/5 (14)Total Time 2 hrsCuisine FusionCalories 47 per serving
BEST VEGETABLE TERRINE RECIPES - FOOD NETWORK CANADA
From foodnetwork.ca
CARROT & BROCCOLI TERRINE RECIPE – EAT FRESH HK
From eatfresh.com.hk
BROCCOLI TERRINE RECIPES
From tfrecipes.com
BROCCOLI AND CHESTNUT TERRINE - BIGOVEN
From bigoven.com
BROCCOLI TERRINE RECIPES | RECIPEBRIDGE RECIPE SEARCH
From recipebridge.com
BROCCOLI TERRINE - NUTRISHIELD
From nutrishield.com
BASIL BROCCOLI TERRINE RECIPE - COOKING INDEX
From cookingindex.com
BROCCOLI AND GOAT'S CHEESE RECIPE - GREAT BRITISH CHEFS
From greatbritishchefs.com
WOLFGANG’S CARROT AND BROCCOLI RABE TERRINE - TASTE …
From tastewiththeeyes.com
CARROT AND BROCCOLI TERRINE WITH LEMON BUTTER SAUCE …
From gourmetpedia.net
BROCCOLI AND CHESTNUT TERRINE RECIPE - EAT YOUR BOOKS
From eatyourbooks.com
BROCCOLI AND PRAWN TERRINE - COOKITSIMPLY.COM
From cookitsimply.com
BASIL BROCCOLI TERRINE | VEGETABLES | QUENCH MAGAZINE
From quench.me
TRADITIONAL CHICKEN TERRINE RECIPE - LOVE FRENCH FOOD
From lovefrenchfood.com
BASIL BROCCOLI TERRINE - MEALSTEPS.COM
From mealsteps.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #main-ingredient #preparation #occasion #vegetables #dinner-party #holiday-event #vegetarian #dietary #low-calorie #low-carb #low-in-something
You'll also love