Broccoli Slaw With Apples Recipes

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APPLE BROCCOLI SLAW



Apple Broccoli Slaw image

I'm always looking for new, different, dishes to have as sides for BBQs. I loved this one because it's so easy to throw together without too much chopping and mixing. I found this in an old Cooking Light special edition.

Provided by Hey Jude

Categories     Apple

Time 15m

Yield 8 serving(s)

Number Of Ingredients 9

1/3 cup packed brown sugar
1/3 cup cider vinegar
1 1/2 tablespoons vegetable oil
1/4 teaspoon salt
1/4 teaspoon fresh ground black pepper
2 1/4 cups chopped pink lady apples or 2 1/4 cups other sweet apples
1 (12 ounce) package broccoli coleslaw mix
1 (3 ounce) package dried tart cherries
2 tablespoons unsalted sunflower seeds

Steps:

  • Vinaigrette: combine first 5 ingredients in a small bowl, stirring well with a whisk.
  • Slaw: combine apple, broccoli slaw and dried cherries; drizzle with vinaigrette, toss well to combine.
  • Sprinkle with sunflower seeds; chill up to 3 hours.

Nutrition Facts : Calories 95.8, Fat 3.8, SaturatedFat 0.5, Sodium 77.5, Carbohydrate 15.6, Fiber 1.3, Sugar 13.5, Protein 0.7

CREAMY BROCCOLI SLAW



Creamy Broccoli Slaw image

Shredded broccoli is mixed with tart granny smith apples, chewy dried cranberries and crunchy sunflower seeds tossed in a simple creamy dressing!

Provided by Holly Nilsson

Categories     Side Dish

Time 15m

Number Of Ingredients 10

32 ounces broccoli slaw mixture
1 granny smith apple
1 teaspoon lemon juice
1 cup dried cranberries
½ cup sunflower seeds
½ cup mayonnaise
2 tablespoons vinegar
1 tablespoon sugar
1 teaspoon celery seed
salt & pepper to taste

Steps:

  • Cut granny smith apple in half and remove seeds. Cut into fine julienne slices and toss with lemon juice.
  • Mix all dressing ingredients and set aside.
  • Combine all ingredients in a large bowl. Add dressing and toss to combine.
  • Refrigerate at least 1 hour before serving.

Nutrition Facts : Calories 161 kcal, Carbohydrate 17 g, Protein 4 g, Fat 10 g, SaturatedFat 1 g, Cholesterol 4 mg, Sodium 81 mg, Fiber 1 g, Sugar 9 g, ServingSize 1 serving

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