Broccoli Salad With Apples Grapes Recipes

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APPLE GRAPE BROCCOLI SALAD



Apple Grape Broccoli Salad image

I found this recipe in a local newspaper several years ago and reworked it to my family's taste. So far everyone who has it asks for more! It is a perfect fast and easy dish.-Mary Javor, Hastings, Michigan

Provided by Taste of Home

Categories     Lunch

Time 20m

Yield 10 servings.

Number Of Ingredients 15

4 cups fresh broccoli florets
1 medium red apple, chopped
1 medium green apple, chopped
1 cup halved seedless red grapes
1/2 cup golden raisins
1/2 cup chopped pecans
1/3 cup thinly sliced red onion
POPPY SEED DRESSING:
1 cup vegetable oil
3/4 cup sugar
1/3 cup cider vinegar
2 tablespoons poppy seeds
1-1/2 tablespoons lemon juice
1 teaspoon salt
1 teaspoon ground mustard

Steps:

  • In a large bowl, combine the broccoli, apples, grapes, raisins, pecans and onion. In a jar with a tight-fitting lid, combine the dressing ingredients; shake until sugar is dissolved. Pour over salad and toss to coat. Cover and refrigerate for at least 1 hour before serving.

Nutrition Facts : Calories 362 calories, Fat 27g fat (3g saturated fat), Cholesterol 0 cholesterol, Sodium 246mg sodium, Carbohydrate 31g carbohydrate (27g sugars, Fiber 3g fiber), Protein 2g protein.

FRESH GRAPE BROCCOLI SALAD



Fresh Grape Broccoli Salad image

Field editor Lavonne Hartel of Williston, North Dakota chuckles as she relates, "Our nephew recently told me this salad is his favorite, but the first time he ate it at my house, he thought I was cleaning out the refrigerator!"

Provided by Taste of Home

Categories     Side Dishes

Time 30m

Yield 15 servings.

Number Of Ingredients 10

6 cups fresh broccoli florets
6 green onions, sliced
1 cup diced celery
1 cup green grapes
1 cup seedless red grapes
1 cup mayonnaise
1/3 cup sugar
1 tablespoon cider vinegar
1/2 pound bacon strips, cooked and crumbled
1 cup slivered almonds, toasted

Steps:

  • In a large salad bowl, combine broccoli, onions, celery and grapes. In another bowl, whisk mayonnaise, sugar and vinegar; pour over broccoli mixture; toss to coat. Cover and refrigerate until serving. Stir in bacon and almonds just before serving.

Nutrition Facts : Calories 221 calories, Fat 18g fat (3g saturated fat), Cholesterol 10mg cholesterol, Sodium 176mg sodium, Carbohydrate 12g carbohydrate (9g sugars, Fiber 2g fiber), Protein 4g protein.

APPLE BROCCOLI SALAD



Apple Broccoli Salad image

I came up with this broccoli apple salad in an attempt to combine the flavors of Waldorf salad and my favorite broccoli salad. It appeals to family and friends. -Brenda Sue Huntington, Clemons, New York

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 10-12 servings.

Number Of Ingredients 11

6 medium tart apples, chopped
3 cups broccoli florets
1 small onion, chopped
1/2 cup raisins
1-1/2 cups mayonnaise
2 tablespoons white vinegar
1-1/2 teaspoons sugar
1/2 teaspoon lemon juice
1/2 teaspoon salt
10 bacon strips, cooked and crumbled
1/2 cup coarsely chopped walnuts

Steps:

  • In a large bowl, combine the apples, broccoli, onion and raisins. In a small bowl, combine the mayonnaise, vinegar, sugar, lemon juice and salt; pour over apple mixture and toss to coat. Cover and chill for at least 2 hours. Just before serving, stir in the bacon and walnuts.

Nutrition Facts : Calories 330 calories, Fat 28g fat (4g saturated fat), Cholesterol 14mg cholesterol, Sodium 338mg sodium, Carbohydrate 18g carbohydrate (13g sugars, Fiber 3g fiber), Protein 4g protein.

BROCCOLI SALAD WITH GRAPES



Broccoli Salad with Grapes image

This broccoli salad with grapes is a perfect salad for a hot summer day. The first time I tried it was at my aunt's 30-acre ranch outside of Dallas. The grapes and the bacon add an unexpected, but flavorful, twist. Add chopped cooked chicken to make this an entree.

Provided by Lisa

Categories     Salad     Vegetable Salad Recipes     Broccoli Salad Recipes

Time 20m

Yield 8

Number Of Ingredients 9

1 cup light mayonnaise
⅓ cup white sugar
1 teaspoon red wine vinegar
½ pound cooked bacon, crumbled
4 cups chopped broccoli florets
1 cup chopped celery
¾ cup grapes, halved
⅔ cup slivered almonds
½ cup raisins

Steps:

  • Combine mayonnaise, sugar, and red wine vinegar in a bowl to make dressing.
  • Combine bacon, broccoli, celery, grapes, almonds, and raisins in a large bowl; stir in dressing and serve.

Nutrition Facts : Calories 397.4 calories, Carbohydrate 27.3 g, Cholesterol 41.7 mg, Fat 26.7 g, Fiber 2.8 g, Protein 14.5 g, SaturatedFat 5.8 g, Sodium 887.4 mg, Sugar 19.6 g

BROCCOLI SALAD WITH APPLES & GRAPES



Broccoli Salad with apples & grapes image

Simply a lighter touch to any meal time pleasure. And So Simple. Serve for a special occasion or any time. A great way for Kids to get Vegies and fruit all at the same time.

Provided by FREDA GABLE

Categories     Other Salads

Time 20m

Number Of Ingredients 14

SALAD FIXINS; MIX TOGETHER AS FOLLOWS
4 C fresh broccoli florets
2 lg crisp red apples chopped or diced
2 C red or green grapes
1/2 C sunflower seeds
1/2 C red onion, sliced thin
SALAD DRESSING AS FOLLOWS:
1/2 C mayonaise (lite mayo is ok) see note
2 TBS sugar or splenda granules,
2 - 3 TBS apple cider or red wine vinegar
WHISK DRESSING TOGETHER, TOSS IN WITH SALAD FIXINGS, SERVE OR CHILL
strawberries or any berry can be added
NOTE: can sub plain yogurt for mayo
brn sugar, or splenda, can sub for sugar

Steps:

  • 1. Wash all salad fixings, Drain well on paper towel of all excess moisture. Place in a Large bowl. cut small bite size Broccoli florets, Dice apples with peels, slice red onion thin. add Grapes and seeds toss well. OPTIONAL: added berrys of ay type makes this salad extra Perfect, and colorful.
  • 2. Mix dressing, as above. Pour over Salad fixings and toss well. Serve Imediately or Chill until ready to serve.

BROCCOLI GRAPE SALAD



Broccoli Grape Salad image

I got this recipe from one of my close friends. She made this for one of our cookouts at Mineral Lake and everyone just fell in love with it. We all had to have the recipe and so I wanted to share it with everyone too. Noone would think that grapes would go with broccoli but it sure does. The dressing really sets off the salad. Hope you enjoy it as much as we do.

Provided by Marsha D.

Categories     Fruit

Time 15m

Yield 10 serving(s)

Number Of Ingredients 10

3 lbs fresh broccoli
1 red onion, chopped
1 lb bacon, cooked and chopped
1/4 cup sunflower seeds
1/2 cup raisins
1/2 lb green grape, sliced in half
1/2 lb red grapes, sliced in half
1 cup mayonnaise
1/2 cup sugar
2 tablespoons apple cider vinegar

Steps:

  • Mix together broccoli,red onion,green and red grapes and rasins and set aside.
  • Mix together in a separate bowl mayonnaise,sugar and apple cider vinegar.
  • Add bacon and sunflower seeds just before serving.
  • Than add the dressing mix and stir to coat salad well.
  • NOTE: You may want to make two batches of the salad dressing depending on how much you like over your salads.
  • Chill the lefted overs if you have any lefted.

BROCCOLI SALAD WITH RED GRAPES, BACON, AND SUNFLOWER SEEDS



Broccoli Salad with Red Grapes, Bacon, and Sunflower Seeds image

Try a flavor from the beaches of the eastern shore. This refreshing yet hearty family recipe has been adopted into the families of all of our friends. We never steam a bushel of crabs without having a huge bowl of this salad and corn on the cob on the table. This dish is simply mandatory at every BBQ, potluck or pitch-in event. Give it a try!

Provided by Coastal Roots

Categories     Salad     Vegetable Salad Recipes     Broccoli Salad Recipes

Time 2h30m

Yield 8

Number Of Ingredients 9

8 slices bacon
⅓ cup sunflower seed kernels
1 large head broccoli, cut into bite-size pieces
⅓ cup diced red onion
1 cup seedless red grapes, halved
1 cup mayonnaise
3 tablespoons apple cider vinegar
2 tablespoons white sugar
ground black pepper to taste

Steps:

  • Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels. Crumble 7 slices of bacon; mix with sunflower seeds in a resealable bag.
  • Combine broccoli, onion, and grapes in a bowl.
  • Crumble the remaining bacon slice. Whisk mayonnaise, vinegar, sugar, and black pepper together in a bowl; fold in the 1 slice crumbled bacon. Pour dressing over broccoli mixture; toss to coat evenly. Cover bowl with plastic wrap and refrigerate for flavors to blend, about 2 hours.
  • Sprinkle bacon-sunflower seed mixture over salad before serving; mix well.

Nutrition Facts : Calories 326.7 calories, Carbohydrate 12.5 g, Cholesterol 20.5 mg, Fat 29 g, Fiber 2 g, Protein 6.3 g, SaturatedFat 4.8 g, Sodium 382.4 mg, Sugar 8 g

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