Broccoli Onion Deluxe Recipes

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BROCCOLI AND ONION DELUXE



Broccoli and Onion Deluxe image

Make and share this Broccoli and Onion Deluxe recipe from Food.com.

Provided by Fluffy

Categories     One Dish Meal

Time 1h15m

Yield 6 serving(s)

Number Of Ingredients 10

1 lb fresh broccoli
3 medium onions, peeled and quartered
1/4 cup margarine
2 tablespoons flour
1/4 teaspoon salt
1 dash pepper
1 cup milk
3 ounces cream cheese
1/2 cup shredded sharp cheddar cheese
1 cup breadcrumbs

Steps:

  • Cook broccoli until tender crisp.
  • Cook onions in boiling salted water: drain.
  • In a saucepan melt half the marg; blend in flour salt and pepper.
  • Add milk and cook stirring constantly until thickened and bubbly.
  • Reduce heat and blend in cheese until smooth.
  • Place vegetables in casserole.
  • Pour sauce mixture over and mix lightly.
  • Top with shredded cheese.
  • Melt remaining marg and toss with bread crumbs.
  • Sprinkle over casserole.
  • Bake at 350 degrees for 40- 45 minutes.

BROCCOLI ONION DELUXE



Broccoli Onion Deluxe image

This a favorite with everyone at my house. I have posted proportions for a potluck supper size but it could easily be cut in half for a family dinner.

Provided by Laurie Sanders

Categories     Vegetables

Time 55m

Number Of Ingredients 10

5 c broccoli florets
1 small onions, small white or yellow
4 Tbsp butter
2 Tbsp flour
1/2 tsp salt
1 dash(es) pepper
1 c milk
8 oz cream cheese
1/2 c shredded cheddar cheese
1 c unseasoned breadcrumbs

Steps:

  • 1. Lightly steam the broccoli until bright green but the stems are still firm. Chop up the onion and boil in salted water until tender. Drain.
  • 2. Spray 9x13 or slightly smaller baking dish with Pam. Place the broccoli in the bottom and scatter the cooked onion over that.
  • 3. In a saucepan melt 2 tablespoons of butter than add the flour, salt and pepper until blended. Add the milk, cook and stir over medium heat until thick and bubbly. Reduce heat to low, add the cream cheese and blend with a whisk until smooth.
  • 4. Pour over broccoli and onions and sprinkle with shredded cheese. Melt remaining 2 tablespoons of butter and toss them with the breadcrumbs until combined. Top the shredded cheese with the breadcrumbs.
  • 5. You can cover and chill until you are ready to bake this dish or bake uncovered immediately at 350 degrees for 30 minutes.

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