Broccoli Ham Rollups Recipes

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HAM AND BROCCOLI ROLL-UPS



Ham and Broccoli Roll-ups image

THis recipe came from the Junior League of Cobb-Marietta, Georgia. The name of the cookbook is "Georgia on My Menu". I got it out of our Georgia Magazine, September 2004. DH does not like horseradish so I decreased the amout to 1 teaspoon. (he never knew it was used...hehehe)

Provided by GrandmaG

Categories     Ham

Time 1h

Yield 8 serving(s)

Number Of Ingredients 13

8 slices swiss cheese
8 slices ham (rectangular sliced lunchmeat)
2 (10 ounce) packages broccoli stems, steamed and drained
1 tablespoon butter or 1 tablespoon margarine
1 tablespoon flour
1/4 teaspoon salt (I omit the salt)
1 tablespoon prepared horseradish
2 teaspoons mustard
1/2 teaspoon Worcestershire sauce
1/2 teaspoon grated onion
2 egg yolks, beaten
1 cup pineapple juice
1/2 cup milk

Steps:

  • Preheat oven to 350 degrees.
  • Place one slice of cheese on top of each slice of ham; top with 1 to 2 spears of broccoli and set aside.
  • In medium saucepan, melt butter, blend in flour, salt horseradish, mustard, Worcestershire and onion.
  • Combine egg youlks and pineapple juice; gently stir into butter mixture.
  • Stir in milk and cook over low heat, stirring constantly until thick and bubbling.
  • Spoon 1 tablespoon sauce over broccoli; roll ham and cheese around broccoli and secure with wooden toothpick.
  • Place roll-ups in baking dish; cover and cook at 350 degrees for 25 to 30 minutes.
  • Spoon remaining hot mustard sauce over ham rolls just before serving.

BROCCOLI HAM ROLL-UPS



Broccoli Ham Roll-Ups image

Make and share this Broccoli Ham Roll-Ups recipe from Food.com.

Provided by CandyTX

Categories     Brunch

Time 40m

Yield 8 serving(s)

Number Of Ingredients 7

2 (10 ounce) packages frozen broccoli spears
1/2 cup sour cream, and
2 tablespoons sour cream
1 teaspoon mustard
1 (14 ounce) can cream of mushroom soup
8 slices swiss cheese
8 slices thin ham

Steps:

  • Place broccoli in boiling water until it just comes apart and drain.
  • Place a slice of swiss cheese on top of a slice of ham.
  • Divide broccoli into 8 equal parts and place on ham and cheese slices.
  • Roll up.
  • Place in baking dish, seam side down.
  • Mix soup, sour cream, and mustard and spoon over broccoli rolls.
  • Bake at 350~ about 20 - 30 minutes.

Nutrition Facts : Calories 262, Fat 18.9, SaturatedFat 9.5, Cholesterol 48.1, Sodium 663.7, Carbohydrate 9.8, Fiber 2.1, Sugar 2.2, Protein 14.5

GLEN'S BROCCOLI HAM ROLL-UPS



Glen's Broccoli Ham Roll-Ups image

I usually make this dish when we have get togethers. This is very good and really does look good on the table. My family & friends all love this. Enjoy!

Provided by karadale

Categories     Vegetable

Time 1h10m

Yield 12 ham roll ups, 4-6 serving(s)

Number Of Ingredients 9

1 (10 ounce) package chopped frozen steam in a bag broccoli
1 (10 3/4 ounce) can condensed cream of mushroom soup, undiluted
1 cup dry panko breadcrumbs
1/4 cup shredded cheddar cheese
1 tablespoon chopped onion
1 1/2 teaspoons diced pimentos
1/8 teaspoon thyme
1 dash pepper
12 slices cooked ham (1/8 inch thick)

Steps:

  • Cook broccoli in microwave for about 5 1/2 minutes Drain. In a bowl, combine soup, bread crumbs, cheese , onion, pimientos and thyme. Add broccoli, mix well. Spoon 1/4 cup onto each ham slice. Roll up and place in an ungreased 13-in. x 9-in.x2 inches baking dish. Cover and bake at 350 degrees for 40 minutes or until heated through.

Nutrition Facts : Calories 225.3, Fat 8.5, SaturatedFat 2.9, Cholesterol 7.4, Sodium 799.5, Carbohydrate 29.7, Fiber 3.1, Sugar 4.2, Protein 8.6

HAM AND BROCCOLI ROLL-UPS



Ham and Broccoli Roll-ups image

WHEN our two children went away to school, I had to learn how to adjust my recipes for just my husband and me. There were too many leftovers! I started gathering recipes with smaller amounts, and my daughter was on the lookout for me, also. This is one she sent, and I make it often. -Eleanor Carroll, Ellicott City, Maryland

Provided by Taste of Home

Categories     Dinner

Time 35m

Yield 2 servings.

Number Of Ingredients 13

2 teaspoons butter
2 teaspoons all-purpose flour
1 teaspoon prepared mustard
1/2 teaspoon prepared horseradish
1/4 teaspoon Worcestershire sauce
1/4 teaspoon dried minced onion
1/8 teaspoon salt
1/2 cup pineapple juice
1/4 cup milk
1 egg yolk
4 slices fully cooked ham (1/8 inch thick)
4 slices Swiss cheese
1 package (10 ounces) frozen broccoli spears, cooked and drained

Steps:

  • In a small saucepan, melt butter; stir in flour. Stir in the mustard, horseradish, Worcestershire sauce, onion and salt. Combine the pineapple juice, milk and egg yolk. Gradually stir into butter mixture. Bring to a gentle boil; cook until thickened. Remove from the heat and set aside. , Top each piece of ham with a cheese slice and two to three broccoli spears. Spoon 1 tablespoon sauce over broccoli. Roll-up, securing with toothpicks if necessary. Place, seam side down, in a greased shallow baking dish. Top with remaining sauce. , Cover and bake at 350° for 15-20 minutes or until heated through. Discard toothpicks.

Nutrition Facts :

HAM AND BROCCOLI ROLLUPS



Ham and Broccoli Rollups image

This is from Canada's Company's Coming cookbook series One-Dish Meals with a couple of modifications.

Provided by Lori Mama

Categories     One Dish Meal

Time 1h30m

Yield 4 serving(s)

Number Of Ingredients 15

6 lasagna noodles, cooked
1 (10 ounce) can cream of chicken soup
1/2 cup light sour cream
1/2 cup milk
1/2 cup cheddar cheese, grated
1 egg
1 teaspoon flour
1/2 cup parmesan cheese, grated
2 1/2 cups chopped frozen broccoli, thawed and finely chopped
1/2 teaspoon onion powder
1/2 teaspoon salt
1/2 teaspoon pepper
6 slices ham, sliced thin cut in half lengthwise
1/2 cup cheddar cheese, grated
0.5 (3 ounce) can French fried onion rings (or more)

Steps:

  • Mix soup, sour cream, milk and first amount of cheese in a bowl.
  • Pour about 1/3 of this mixture in a 9x9 ungreased pan.
  • Beat together egg and milk.
  • Add broccoli, parmesan cheese., onion powder and mix.
  • Lay cooked lasagna noodles on work surface.
  • Place 2 slices of ham on each.
  • Divide broccoli mixture evenly between the noodles and spread out.
  • Roll each one up and cut them each in half crosswise.
  • Place cut side down in baking dish and spoon the remaining sauce over all.
  • Sprinkle other amount of cheese over along with the French Fried onions.
  • Bake in 350°F oven for 1 hour. Uncover and bake an additional 5 minutes.

Nutrition Facts : Calories 464.1, Fat 23.2, SaturatedFat 12.4, Cholesterol 113.5, Sodium 1199.8, Carbohydrate 40.6, Fiber 4.1, Sugar 2.8, Protein 24.4

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