Broccoli Casserole Iii Recipes

BROCCOLI CASSEROLE

Broccoli Casserole image

Provided by Alton Brown

Time 1h25m

Yield 6 to 8 servings

Number Of Ingredients 11

Ingredients

1/2 cup mayonnaise
1/2 cup plain yogurt
1 1/4 cup shredded sharp cheddar cheese
1/3 cup blue cheese dressing
2 eggs
1/2 teaspoon salt
1 1/2 teaspoon fresh ground black pepper
Flavor Pack from Ramen
6 cups broccoli, peeled stems and heads, chopped and blanched in salted water
12 ounces sliced mushrooms, Sauteed in 1 tablespoon butter
1 package chicken flavored Ramen noodles, broken up

Steps:

Preheat oven to 350 degrees F.
In a bowl combine mayonnaise, yogurt, cheddar cheese, blue cheese dressing, eggs, salt, pepper, and flavor pack from noodles. In a separate bowl combine broccoli, mushrooms, and broken noodles then toss together wet mixture and vegetables to evenly coat. Place in an 8 by 8-inch baking dish that has been sprayed with non- stick cooking spray and cook for 45 minutes covered. Then remove cover and bake for additional 15 minutes to brown. Cool for 15 minutes before serving.

BROCCOLI CASSEROLE III

Broccoli Casserole III image

This is an easy broccoli casserole with cheese and crackers.

Provided by RILEIGH74

Categories Broccoli Casserole

Yield 7

Number Of Ingredients 4

Ingredients

2 (10 ounce) packages frozen chopped broccoli
8 ounces processed cheese food, shredded
¼ pound butter
32 buttery round crackers, crushed

Steps:

Preheat oven to 350 degrees F (175 degrees C).
Place broccoli in casserole dish and cover with cheese.
In a large skillet over medium heat, melt the butter; add the cracker crumbs and stir until evenly coated. Sprinkle over cheese.
Bake for 30 minutes.

Nutrition Facts : Calories 330.3 calories, Carbohydrate 16 g, Cholesterol 55.6 mg, Fat 25.6 g, Fiber 2.2 g, Protein 9.4 g, SaturatedFat 14.2 g, Sodium 577 mg, Sugar 1.9 g

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