Make and share this Britannic Coleslaw recipe from Food.com.
Provided by Millereg
Categories Lunch/Snacks
Time 20m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Grate the apples coarsely and sprinkle with lemon juice.
- Place them in a large bowl with cabbage, carrot, onion, cheese and parsley; mix well.
- Mix the sour cream with the milk, Worcestershire sauce and seasoning.
- Pour over the cabbage mixture and mix well.
- Transfer to a serving dish.
- Chill.
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