BRIE WITH ROASTED PEPPERS AND BASIL
Make and share this Brie With Roasted Peppers and Basil recipe from Food.com.
Provided by CandyTX
Categories Spreads
Time 10m
Yield 1 Block
Number Of Ingredients 7
Steps:
- Slice brie in half, horizontally.
- Layer fresh basil leaves, fresh red roasted peppers, chopped garlic, salt and pepper and a little extra virgin olive oil.
- Place second half of brie on top.
- Refrigerate before serving.
- Serve with sliced french bread.
Nutrition Facts : Calories 1643.5, Fat 139.2, SaturatedFat 80.9, Cholesterol 453.6, Sodium 3333, Carbohydrate 3.9, Fiber 0.8, Sugar 2.1, Protein 94.7
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