HONEY MUSTARD BAKED BRIE AMANDINE
Impress guests with this buttery and creamy Honey Mustard Baked Brie Amandine. Brie is brushed with honey mustard, topped with almonds and baked in golden puff pastry for a baked brie everyone will rave over.
Provided by My Food and Family
Categories Recipes
Time 43m
Yield Makes 12 servings.
Number Of Ingredients 6
Steps:
- Preheat oven to 400°F. Place pastry on floured surface; roll out with rolling pin to flatten.
- Brush top and side of cheese wheel with mustard; sprinkle evenly with almonds. Place, almond-side down, on center of pastry sheet. Gently fold pastry around cheese to completely enclose cheese, trimming excess pastry if necessary. Reserve trimmings for later use. Seal edge of pastry. Place, seam-side down, on greased baking sheet. Use sharp knife to cut out desired decorative shapes from pastry trimmings; arrange on top of cheese. Brush with egg.
- Bake 15 to 18 min. or until golden brown. Let stand 10 min. Serve with the crackers.
Nutrition Facts : Calories 280, Fat 19 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 35 mg, Sodium 310 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 8 g
BRIE WITH ALMONDS
This nut-topped cheese is elegant and impressive for holiday occasions. No one will guess that the recipe is actually a snap to prepare. -Mildred Aydt, Chanhassen, Minnesota
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 8 servings.
Number Of Ingredients 5
Steps:
- Place Brie in an small ungreased cast-iron skillet or shallow 1-qt. baking dish. Combine the butter, almonds and, if desired, brandy; pour over Brie. , Bake, uncovered, at 400° until cheese is softened, 10-12 minutes. Serve with crackers or vegetables.
Nutrition Facts : Calories 141 calories, Fat 12g fat (7g saturated fat), Cholesterol 36mg cholesterol, Sodium 199mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 7g protein.
BAKED BRIE WITH HONEY AND ALMONDS
The easiest appetizer you'll ever make, this warm baked brie with honey and sliced almonds is a crowd favorite and takes just minutes to make.
Provided by Liz DellaCroce
Categories Appetizer
Time 13m
Number Of Ingredients 4
Steps:
- Pre-heat oven to 350 degrees.
- Place brie in a baking dish and drizzle with honey and sprinkle with almond slices.
- Bake for 6-8 minutes or until brie is starting to melt and almonds start to lightly brown.
- Serve with sliced baguette or apples.
Nutrition Facts : Calories 70 kcal, Carbohydrate 3.9 g, Protein 2.3 g, Fat 5.3 g, SaturatedFat 3 g, Cholesterol 18 mg, Sodium 77 mg, Fiber 0.2 g, Sugar 3.3 g, UnsaturatedFat 2.3 g, ServingSize 1 serving
HONEY ALMOND BAKED BRIE
With just three ingredients, this Honey Almond Baked Brie recipe is salty, sweet, creamy, and crunchy -- making it the perfect party food for any gathering!
Provided by Blair Lonergan
Categories Appetizer
Time 20m
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F.
- Place Brie on a small baking sheet. Bake about 10-12 minutes or until softened. Remove and let cool for about 5 minutes.
- While the cheese cools, place honey and a couple of sprigs of herbs (if desired) in a small saucepan over low heat until warm; stir in chopped almonds.
- Spoon honey mixture over the Brie; garnish with additional herbs, if desired. Serve immediately.
Nutrition Facts : ServingSize 1 /6 of the recipe, Calories 237 kcal, Carbohydrate 14 g, Protein 10 g, Fat 16 g, SaturatedFat 7 g, Cholesterol 37 mg, Sodium 238 mg, Fiber 1 g, Sugar 12 g
CEDAR-PLANKED BRIE WITH RASPBERRY, ALMOND, AND HONEY TOPPING
I've never tried this recipe, but can't wait to, and don't want to lose this recipe. Sounds good, and an easy way to start using planks. Be sure to soak the planks in liquid for 1 hour prior to cooking.
Provided by Jessicak61
Categories Cheese
Time 45m
Yield 2 rounds, 8-12 serving(s)
Number Of Ingredients 8
Steps:
- Soak the cedar plank in cold water for a minimum of 1 hour.
- Preheat grill to medium heat, about 400*F.
- In a small bowl, combine raspberries, slivered almonds and fresh thyme, and season to taste with black pepper. Drizzle with honey and gently mix to combine.
- Remove plank from water. Place wheels of Brie on plank, evenly spaced.
- Top each wheel with half of the raspberry honey mixture.
- Place plank on grill and close lid. Plank cheese for 20-25 minutes, until cheese is golden brown and slightly puffy, topping is hot and almonds are light golden brown. Remove plank from grill and allow to cool for 1-2 minutes.
- Serve immediately with fresh sliced baguette, a few big spoons, and lots of napkins!
- Other options to top cheese are grilled mushrooms, fruit salsa, and tomato bruschetta.
Nutrition Facts : Calories 144.6, Fat 6.2, SaturatedFat 3.2, Cholesterol 17.8, Sodium 153.5, Carbohydrate 18.3, Fiber 3, Sugar 10.7, Protein 5.5
BRIE WITH ALMONDS AND HONEY
Steps:
- Preheat oven to 350 degrees. Place brie in a baking dish. Drizzle with honey and sprinkle With toasted almonds. Bake for 10 minutes. Serve with thick slices of French bread.
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Ratings 1Category AppetizerServings 8Total Time 25 mins
- In a medium saucepan combine cranberries, orange juice, orange zest and water. Bring to a boil, then reduce heat to medium-low. Cook for 10-15 minutes, then remove from heat.
- Preheat oven to 375 F. Line baking sheet with parchment paper. Place brie round over parchment paper. Bake for 10-12 minutes.
BAKED BRIE IN PUFF PASTRY WITH HONEY AND ALMONDS - TASTE ...
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4.5/5 (15)Calories 177 per serving
- Roll the puff pastry into 11-inch square. Check to make sure this provides enough room to fold over your brie and seal up... if not then roll your pastry out a little wider. Place brie in center and top with 2 tablespoons of honey and half the almonds.
- Fold up the corners of puff pastry one at a time, brushing all the dough with the egg wash as you go, using it like glue to hold the pastry together. Continue to brush the egg wash over the top and sides of the dough after formed.
- Bake the brie at 400 degrees for 10 minutes, then carefully pull the oven rack out without removing the brie from the oven. Quickly drizzle with a tablespoon of honey and sprinkle with the remaining almond slices. Slide the Brie back in the oven and continue baking for another 10 minutes.
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- Baked Brie Toasts with Cranberry. Don’t be fooled by this simple side, as it’s tasty enough and impressive enough for any dinner table. Tart cranberries, earthy thyme, and sweet honey are the perfect match for creamy brie.
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RASPBERRY BRIE WITH HONEY AND ALMONDS - SULA AND SPICE
From sulaandspice.com
Ratings 2Servings 20Cuisine AmericanCategory Appetizer
- Place Brie on rimless baking sheet. Bake for 15 minutes or until warm and soft, but not oozing. Slide cheese onto a serving platter or plate.
- Stir honey, vinegar and thyme together and cook over medium heat until warm. Gently fold in raspberries and almonds.
BAKED BRIE WITH JAM - THE ANTHONY KITCHEN
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4.8/5 (36)Total Time 20 minsCategory AppetizerCalories 251 per serving
- If desired, use a sharp knife, remove the rind from the top and sides of Brie. Either place the brie in a brie baker whole or cut into 1/2” cubes and transfer to a small baking dish.
- Spoon the jam or fruit spread across the brie and spread into an even layer. Sprinkle chopped almonds evenly across the top, drizzle with honey and sprinkle with salt.
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