Brie Cheese Appetizer France Recipes
BRIE CHEESE APPETIZER (FRANCE)
This recipe was found on the internet at allrecipes.com. I was particularly intrigued with the use of puff pastry in it!
Provided by Sydney Mike
Categories Fruit
Time 40m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F & lightly grease a cookie sheet.
- Slice the wheel of Brie chees in half so there are 2 circles of cheese.
- Spread apricot (or peach) preserves on the cut side of one Brie wheel, then make a sandwich out of the two halves, with the preserves in the middle.
- Wrap the entire wheel of Brie with one sheet of puffed pastry & fturn it seam side down onto the prepared cookie sheet.
- Brush the puffed pastry with the egg white.
- Bake for 30 minutes or until pastry is golden brown, then serve immediately.
Nutrition Facts : Calories 286.3, Fat 19.7, SaturatedFat 7.9, Cholesterol 28.4, Sodium 265.8, Carbohydrate 19, Fiber 0.5, Sugar 3.6, Protein 8.7
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